I spent some time, a lot of it, in the South and Midwest. Kansas and Illinois had some of the best BBQs but I have to give the Pulled Pork Award to either Georgia, Alabama, or Florida. I also lived in North Carolina. Somewhere between GA and NC the secret to BBQ has been lost. Somewhere it became something you could do in your oven or, almost worse in some ways, something you did on top of a disposable open-top grill. Also, it is done in a half hour... *sighs* Louisiana does a good BBQ but they seem inclined to put anything edible on the table. I love me a good BBQ.
Over a summer a few friends and I built two pits plus a shed to house the BBQ equipment and a second Kegerator. It gets pulled out every year on the last weekend of July (our balanced month of Summer's Maniac Middle). We put buried power down to it so the two puts have rotating variable spits. The standard fare is a large smoked turkey, a pig, and a half of a cow. I got a turkey fryer but I have only fried two of them so far, it was not as well liked as I was hoping. I am thinking of smoking a goose and frying another turkey this year. Then again, maybe getting a second (or even a third) smoker is a good idea and I can smoke a turkey and, if the second is large enough, I can smoke two birds and a couple of smaller birds as well. I am thinking a turkey, goose, and a couple of partridge would be nice. I found a recipe for 'honey brined smoked turkey' online and I would like to try it. It reads like it would be very tasty.
I do not drink anymore but I am not the jackass ex-drunk. I have a keg in the Kegerator on the deck, some in my fridge even, and will be picking up another few kegs for the festivities at the end of the month. I do not make beer or wine any more which is, honestly, no real loss as I have never made anything exceptional. Anyhow, I mentioned that so that I could also mention that we are thinking about making a fold-out "bar" to be manned from inside the shed itself. The shed was built with this future in mind so it was built with quite a bit of extra space.
What we are trying to figure out, some sketches have been done, is how to take the "bar" and fold it up for transportation to and from the house. I do not want to leave the alcohol down there as it would be tempting some folks. I generally trust all the people that come here and would know about the bar but I do not trust the people that they may tell about it. There is likely to be a decent investment in booze going on and, frankly, I also do not want to be encouraging anyone who may have control issues. The current, most universal, idea is to make a cover that has 8" deep foam attached to it and is cut to the reverse lines of the shelving. This can then just be put on the front, latched down, and carried back to the house. The expected total number of bottles varies between 25 and 40 count estimates so this would be easily carried by two people. I am, of course, open to suggestions but I am a bit late to the thread to expect much in the way of responses.
Anyhow, this year is the first year that it is going to be a multi-day event. I have encouraged people to come and stay the weekend. Normally a lot of them tent and the house that was here when I built my house is still completely functional so there is no problem there. I have already set up with a company to provide two additional outside toilets and rented sound equipment. We have done a live band before and then left the equipment up for open mic performances. It was not as good as we had hoped. So if anyone has any ideas, specifically about a collapsible bar or any geeky things (I am putting a wireless AP/repeater in when it arrives), then I am all ears/eyeballs.
Hell, it is from July 31st to August 2nd and anyone willing to go north and east of Rangeley is more than welcome. It would be kind of awesome to have a /.er or 100 show up. Emails go to uninvolved (at) outlook (dot) com. It is an open invitation though I do not anticipate any /.ers coming. There is plenty of room and level ground for camping and room to bed about 20 people comfortably in the old house. My house is, unfortunately, not available for guests. The old house was a hunting camp so it is set to house a number of folks. Children are encouraged and there are many activities that they can use to busy themselves. Toddlers and younger may not be a good idea as there will be fireworks on Saturday night and many other loud noises. Something can be arranged if they are a requirement. I can always hire a few teenage girls from in town to babysit during the day.