Rezku POS is designed exclusively for the busiest restaurants, bars and pizzerias, providing a comprehensive solution that puts your brand in league with national chains.
You can now get your own fully custom-branded, downloadable smartphone ordering app for your restaurant exclusively from Rezku.
Rezku comes packaged with all of the advanced functionality restaurants need, without having to resort to 3rd parties and additional fees, including loyalty perks, gift card program with eGift cards, delivery driver management, custom reporting, and a beautiful, customized white-label online ordering site with zero commission for orders.
Rezku's fully-loaded feature-set spans the entire scope of operational needs including mobile POS, customer facing displays, advanced kitchen display systems and sticky label printing.
Rezku also includes the latest business management functionality industry professionals crave, with an incredibly well-designed manager’s smartphone app that lets you control every aspect of the system, including menus, pricing and time cards, all from the palm of your hand.
Rezku delivers exceptional value, revolutionizing your entire operation, modernizing your operations, and growing your bottom line.
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At Silverware, we believe in empowering hospitality businesses with innovative, reliable, and scalable technology. Founded over 30 years ago, we provide enterprise solutions for tier-one hotels and resorts, multi-unit restaurant operations, and large-scale venues.
As a Fullsteam company, our commitment goes beyond just providing software—we build relationships. With over 100+ integrations and a dedicated support team, we’re with you at every step. That’s why hospitality leaders in over 30 countries trust Silverware POS to drive operational efficiency and enhance guest experiences, ensuring success through custom-tailored solutions that grow with your business.
Set the gold standard with Silverware.
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Marji
Marji offers food cost management software tailored for independent restaurants, cafés, and bakeries with one to five locations. By utilizing supplier invoice scanning, it connects fluctuations in ingredient prices to revised recipe costs, allowing operators to identify which menu items necessitate a cost assessment. The process begins with a single dish, where operators verify ingredient matches, quantities, units, yields, and actual costs, using new invoices to maintain updated pricing. A photo of the menu provides dish names and selling prices, while AI-generated recipe drafts serve as preliminary estimates pending review. Operators evaluate dish margins and suggested pricing, making decisions on what to modify and manually updating their register afterwards. Notably, a POS connection is not mandatory. The QR menu remains free of charge, whereas continuous AI scanning and the margin engine require either a trial period or a paid subscription for full access. This comprehensive approach empowers restaurant owners to maintain profitability while adapting to market changes efficiently.
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DGRestro
"DGRestro," an innovative digital menu solution, is transforming the hospitality sector by introducing a modern approach to food ordering. This platform enables customers to place their orders using a tablet, ensuring a seamless payment process with just a single touch. With DGRestro, patrons can easily access comprehensive details regarding the food items available, allowing them to place orders without waiting for a server to take their requests. They can quickly browse through the menu on the tablet and place their orders at their convenience. Additionally, customers have the option to add personal notes and communicate directly with the kitchen, which enhances the efficiency of the ordering process. Beyond merely ordering dishes, DGRestro empowers your customers with extensive information about their selected meals. They can explore ingredients, recipes, images, videos, and even detailed calorie counts for each dish. This rich multimedia experience, including photos and cooking videos, captivates and engages customers, making their dining experience more informative and enjoyable.
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