Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
EtiquetaChef offers software solutions for food labeling and managing shelf-life specifically designed for professional kitchens. This tool assists teams in efficiently rotating their stock through FIFO methods, calculating use-by dates based on kitchen-specific guidelines, and streamlining daily operations with digital checklists. Employees can easily create labels featuring product details, preparation instructions, expiry dates, and allergen information, which can then be printed via Bluetooth; furthermore, both the label creation and printing processes can operate offline. The integrated cloud dashboard meticulously tracks label history, provides insights into active and soon-to-expire items, monitors stock levels, and records what has been utilized or discarded, thereby aiding in inventory assessments and purchasing strategies. With customizable templates, defined team roles, and alerts for low stock, the system ensures uniformity in operations across diverse food-service environments, including restaurants, hotels, catering businesses, bakeries, educational institutions, and more. Ultimately, this comprehensive approach enhances efficiency and safety in food management practices.
Description
Thinnect temperature monitoring systems are designed to oversee temperature conditions in food storage environments within the food sector. These devices provide immediate notifications when temperatures stray beyond acceptable limits, ensuring that food quality remains intact. This assurance benefits not only restaurant and kitchen managers but also customers, who can shop with confidence knowing the freshness of products like fish. By preventing potential lawsuits and damage to brand reputation due to spoiled goods, these systems play a crucial role in maintaining operational integrity. Additionally, Temp-Sense contributes to waste reduction, helping to save money while also positively impacting the environment. The Thinnect system effectively tracks the temperatures of hot foods as well as refrigeration units, including walk-in coolers and display cases. It is suitable for use in various commercial settings such as supermarkets and restaurants, featuring wireless sensors strategically placed throughout food storage areas along with probes that monitor internal food temperatures. The system not only triggers alerts but also archives data for analysis, offering both real-time updates and historical insights into temperature trends. This comprehensive approach ensures that food safety standards are consistently met and helps businesses operate more efficiently.
API Access
Has API
Yes
API Access
Has API
No
Integrations
FoodDocs
No
Pricing Details
$49/month
EtiquetaChef Complete costs $49/month or $599/year. The plan includes unlimited users, printers, and labels, with no per-label fee. Currency and applicable taxes may vary by customer location.
Free Trial
Yes
Free Version
No
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
Yes
iPad App
Yes
Android App
Yes
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
Yes
Vendor Details
Company Name
EtiquetaChef WorldWide
Founded
2026
Country
Italy
Website
etiquetachef.com
Vendor Details
Company Name
Temp-Sense
Country
Estonia
Website
temp-sense.com