OTOH, this is an attached processor, so it's in addition to your current setup. Still doesn't sound likely to blow circuit breakers, but possibly equivalent to running two computers.

There are, or at least were, many applications that were useful and on Windows, but not available on Linux or BSD. Switching off of those can be a significant cost. But if you change the underlying system, those probably won't be available anyway.

The core is a LONG way from the surface. Volcanoes aren't. The mantle plumes move slowly.

OTOH, we've known that the magnetic poles were getting ready to switch for decades now. We don't know when or why or how long it will take. This is probably related to that, but we don't have any really good models.

*head bangs in approval*

Oh, forgot to link the dry density for you: here you go. 341kcal/100g. Aka 3,41kcal/g.

Which, like I said, should be obvious, since they're almost entirely carbs (~4kcal/g) and protein (~4kcal/g), and they're, as noted, dry (12-16% moisture). It would be quite the trick indeed to get something that is dry and and is almost entirely comprised of things that are 4kcal/g to be 1,38kcal/g! ;)

Just in case you need help:

Your calculation: 195g (dry weight) × 1.38 kcal/g = 269 calories per pound of cooked beans.
Correction: Because you used 1.38 kcal/g (the cooked density) as if it were the dry density, you essentially diluted the calories twice.
The Actual Math: 195g of dry beans * 3.4 kcal/g (actual dry density) = 663 kcal.

When those 195g of dry beans absorb water to weigh 454g (1 pound), they still contain those same 663 calories (since water has zero calories).

Canned beans are ALREADY COOKED. *facepalm*. You can eat them straight out of the can.

which is waaaay more than I would want to eat at a sitting.

I can't think of a single ingredient - any ingredient - that I would want to eat exclusively as my diet, so this is a really stupid argument.

Unfortunately, when they are separated like that each half becomes nearly useless. They need to be merged, though with clear demarcations so you can skip a part that isn't currently relevant.

I think a giant context is not going to be the answer. It's just got too many problems. Better will probably be parsing the context into connected pieces, and at a different level assembling the "lemmas" into "theorums". (Yeah, those aren't quite the right words, but I'm not sure the right words exist, and that's the analogy from math proofs. Code library isn't the right concept as the "lemma" will often be quite specific to the current task.)

But 1st and 2nd grades???
Sorry, but that sounds like a REALLY bad idea. More than half of what those grades should be about is learning to operate well in groups.

In general, "damping pleasure" is not most people's experience with GLP-1 agonists. What it does is more like separate pleasurable experiences from having an urgent need to continue doing them.

I'd believe the Iceland numbers. I had a doctor once who wanted to get me on antidepressants, and got mad when I didn't want to, and completely ignored my pleadings of "But I'm not depressed", "I enjoy life", "I'm probably the least depressed person you'll meet", etc. He just really liked his patients to be on it. The Icelandic medical system is very into anything that "medicates symptoms" rather than treating diseases. For example, during COVID, it was essentially impossible to get drugs like paxlovid, but they made parkodín (tylenol with codeine) over-the-counter.

You mean like XML does?

In most modern societies medication is usually a last resort.

I'm going to take a wager that if I were to open your medicine cabinet right now, there would be painkillers in it, which you take as will when you get headaches, body aches, etc.

Yes, different people have different baseline hunger levels. This is well accepted in the scientific community.

Please read: Cooked bean variety.

The "beans in your pantry" data you're looking at are probably per serving. Here, let me grab the beans in *my* pantry. Roland BLACK BEANS Habichuelas Negras Supreme Calidad. Net weight 15.5 OZ / 439g. Serving size: 130g. Calories per serving: 180.

There's 453,6 grams per pound, so that's 0,968 pounds. 439/130 = 3,15 servings, times 180 calories = 567. In 0,968 pounds, that's 586 calories.

Or look online. "172 grams of black beans (cooked, boiled, unsalted) contains 227 Calories." Do the math.

I'm not sure exactly how you expect something that is 70% carbs (of which are 36% fibre) and 26% protein to be low-cal. Do you think it has the moisture content of celery or something?