Alternatives to Moonies

The JAMIX Kitchen Intelligence System is an innovative software solution designed for effective kitchen management across a variety of establishments in the food service sector, including restaurants and catering services. This all-encompassing system streamlines numerous aspects of kitchen operations, such as recipe management, cost analysis, allergen tracking, menu development, nutritional evaluation, inventory oversight, and purchasing processes, all integrated into one cohesive platform. Whether for a single restaurant or a multi-location catering business, the JAMIX Kitchen Intelligence System is versatile enough to accommodate diverse operational needs. Currently, it is utilized in more than 2,500 kitchens throughout the food service industry, facilitating the preparation of over 1,000,000 meals daily, showcasing its widespread acceptance and effectiveness. With its comprehensive features, the system not only enhances efficiency but also ensures that businesses maintain high standards of food safety and quality.

StockTake Online is revolutionary restaurant management software, simplifying every aspect of running your hospitality business, from control of the inventory to analytics, and it even covers allergens. -Stock Control -Product Overseeing -Order and Delivery Management -Supplier Administration -Transfer Between Locations -Enterprise-Level Data Access Why Choose StockTake Online? Comprehensive Features: From recipe costing to reporting analysis, our software covers all bases. User-Friendly Interface: We make sure that the software is so easy to use that even the lowest level staff can use it and you can change what features they have access to. Real-Time Data Access: All you need is a mobile phone/PC with an internet connection to work on the insights of your restaurant. Increased Efficiency: With reduced discrepancies, the whole thing becomes easily manageable, less goes to waste and you have full control that no theft etc has taken place. Expert Support: We have our support team available 24 x 7. With its wide range of tools and capabilities, StockTake Online is the complete restaurant management software solution that helps your business run more smoothly, profitably, and efficiently.

Calculate your recipe food costs, calculate your margin and ratios and manage your professional order forms, recipes, and nutrition facts labels. You can save time in your day-to-day work. Ratatool increases productivity and profitability in your restaurant. Main features : - Manage your recipe datasheets online (permanent online access on all your devices). - Manage your ingredients using your supplier information (purchasing and nutritional details) - Determine your prices and calculate your cost and margin indicators - Create purchase orders using the revenue quantities - Print your documents (listings, recipes / ingredients, data sheets, order forms) - Add nutrition tags (USDA basis), automatically by ingredients, and get the recipe's value

Efficiently manage your culinary creations while keeping track of profit margins with always-current cost prices. Instantly access allergen information for every dish, ensuring safety for your guests. Your recipes will always be at your fingertips in a digital format, and HACCP tasks will be logged promptly. The preparation registration process is streamlined and displayed clearly on-screen. You can conveniently print expiration labels directly from the system, enabling quick and efficient inventory management. Creating the best possible schedule is made simple, with centralized workforce administration providing you a clear view of hours worked. Employees can clock in using a fingerprint, ID tag, or PIN number, and there’s functionality to record breaks efficiently. After a break, staff meals can be registered immediately, and there’s a dedicated mobile app available for both Android and iOS devices. When it's time to prepare a dish, simply access it on the Operator interface to view all necessary ingredients and a detailed step-by-step guide for preparation. If multiple orders of the same dish are required, the system allows you to easily multiply the recipe on-screen, minimizing the risk of errors in ingredient quantities. Ensuring consistent quality in your dishes is essential, as variations in preparation can occur when different staff members are involved. With these tools, maintaining high standards in your kitchen becomes a seamless process.

CodMenu serves as a comprehensive SaaS solution designed specifically for restaurant proprietors aiming to streamline and digitize their venue operations. With a single dashboard, users can efficiently oversee their digital QR menu, website (including home, menu, reservations, events, and customer accounts), dine-in orders with live kitchen updates, table arrangements, staff access control, and detailed analytics. The platform is multilingual, making it suitable for various restaurant formats, ranging from independent coffee shops to large chain establishments. A complimentary plan is offered, alongside premium modules catering to more sophisticated requirements, ensuring that all restaurant owners can find the right fit for their needs. By utilizing CodMenu, restaurant owners can enhance their operational efficiency and improve the overall dining experience for their customers.

Restoke is a restaurant operations platform powered by AI that enhances and automates back-of-house processes, enabling establishments to improve efficiency, minimize expenses, and lessen manual workloads. The platform features real-time food costing that adjusts menu item prices based on supplier changes, provides immediate visibility into profit margins, and offers inventory management that keeps track of stock levels in relation to recipes and POS data. Additionally, it includes tools for ordering and procurement that assist operators in maintaining ideal stock levels, generating supplier orders dynamically, and minimizing waste. Furthermore, Restoke utilizes AI for invoice management, automatically analyzing emailed or photographed invoices, breaking them down into line-item data, and syncing with accounting software to facilitate easier bookkeeping. It also provides restaurant intelligence through dashboards and trend insights, along with a Copilot-style assistant for rapid inquiries and analytics, and incorporates team management functionalities such as procedures, prep lists, and training resources. This comprehensive suite of features not only simplifies restaurant operations but also empowers staff to focus on delivering excellent customer service.

Streamline the management of your invoices, cost of goods sold (COGS), purchasing, recipes, inventory, and reports for your restaurant and bar at a speed five times faster than traditional methods such as spreadsheets. Getting started is a breeze; simply connect your point-of-sale system and use your phone to scan items. Crafting a recipe is straightforward, as you just need to select the appropriate ingredients, and you can even nest recipes, like incorporating a sauce within your pasta dish recipe. WISK quickly calculates your costs using your invoices, ensuring that you stay profitable without the hassle. Rather than spending countless hours on extracting costs from invoices, updating recipes, and integrating bills with your accounting software, WISK accomplishes all of this in just minutes, requiring only a photo to get going. Make informed decisions for your restaurant based on concrete data instead of mere opinions. WISK provides insightful business intelligence by analyzing your operational and point-of-sale data. Additionally, you receive over six different types of reports automatically generated for you, such as inventory, variance, and overstock reports, allowing for comprehensive oversight of your business's financial health. With WISK, you can focus more on enhancing your culinary offerings and customer experience while leaving the tedious tasks to the software.

Optimum Control provides a comprehensive set of user-friendly inventory management solutions specifically designed for Windows desktop systems, enabling restaurant owners to efficiently handle their stock and invoices. By simply inputting your inventory and invoices, our software takes care of the rest. It seamlessly integrates with your current point-of-sale system, accounting software, and supplier records, offering a selection of over 70 customizable reports to help identify areas where financial improvements can be made. Eliminate expensive mistakes in your operations with focused reporting and insightful data. Our software is crafted to complement your current workflows, reduce labor costs, and boost employee engagement thanks to its intuitive design. No matter if you're working in the kitchen, managing the back office, or overseeing operations from headquarters, crucial data is always readily accessible. You will no longer be in the dark about your recipe costs, which are automatically adjusted with every new invoice that is entered. This innovative approach ensures that your financial management remains accurate and up-to-date.

Craftable, formerly known as Bevager/Foodager, is a complete platform for restaurant management that was developed by Silicon Valley tech professionals and hospitality industry veterans. We work with operators, accountants, and restaurateurs to bring together businesses using best-in-class technology in order to increase profit and decrease labor costs for restaurants, bars, and hotels. Our platform was designed to manage the most complex beverage programs in the country. You can now monitor variance and cost percentage with ease by ordering from vendors, counting every bottle and costing each dash, all without the need for a stiff drink at end. Your team behind the burners can adjust their culinary creations easily to preserve margins in a cost-sensitive industry with menu engineering, recipe costing, and price comparison. You can easily manage multiple locations, different vendors, complex recipes, and sub-recipes.

Supy is a comprehensive, cloud-based platform tailored for restaurant inventory and operations, enabling multi-branch food and beverage businesses to maintain real-time oversight of their procurement, stock levels, costs, and analytics. This innovative solution aids teams in minimizing waste, lowering food expenses, and optimizing workflows, allowing them to make quicker and more informed decisions across various kitchens and locations. With an integrated suite of procurement tools that facilitate requisitions, approvals, supplier management, and centralized kitchen ordering, Supy also offers live inventory tracking, stock counts, waste documentation, and meticulous recipe and preparation oversight. This ensures that businesses have a clear and accurate view of their stock and food cost performance on a large scale. Additionally, Supy features interactive dashboards, spreadsheet-like reporting, audit trails, anomaly detection, and open API connectivity, transforming operational data into valuable insights that promote growth and consistency. By seamlessly integrating with existing point-of-sale, accounting, ERP, and aggregator systems, Supy effectively removes data silos and minimizes the need for manual reconciliation, further enhancing operational efficiency. Ultimately, Supy empowers F&B businesses to thrive in a competitive landscape.

A culinary recipe management application that not only archives recipes but also tracks food costs and manages restaurant inventory. This tool is perfect for restaurant managers overseeing multiple locations, as well as personal chefs offering consulting services to dining establishments. With its comprehensive features, users can streamline operations and enhance efficiency in their culinary endeavors.

Technology and analytical services designed specifically for the restaurant and hospitality sectors are essential for effectively managing your workforce and inventory. Fourth now powers HotSchedules, which allows for seamless operations through a single sign-on system that facilitates the processes of finding, hiring, onboarding, training, scheduling, compensating, and retaining employees. Our fully integrated and mobile-friendly solutions encompass procurement, inventory management, recipe and menu management, as well as publishing options for menus, nutrition, and allergens. Every service we offer is meticulously customized for the unique needs of restaurants and hospitality businesses. By utilizing our HR and payroll services, you can alleviate administrative tasks, allowing for a more streamlined operation. Our integrated analytics solutions provide actionable insights that enable operators in the restaurant and hospitality industry to make informed, data-driven decisions. Comprehensive management of both the supply chain and workforce is bolstered by sophisticated analytics, culminating in a single source of truth through intuitive dashboards. This empowers you to easily interpret data and make strategic choices. Since 1999, we have been dedicated to developing beautiful and user-friendly solutions tailored to the demands of the restaurant and hospitality industry, ensuring your business thrives in a competitive landscape.

Our cloud-based platform is easy to use and automates your cost management. This will increase your bottom line income. Your complete solution to controlling your costs. Our software is designed to scale and grow with your needs. You can start with menu and recipe costing, then move up to inventory, purchasing and receiving, meal planning, and so on. The only off-the-shelf back office suite that has its own restaurant point for sale is Recipe Costing Software. Start with food costing and build recipes. Sub recipes can be created, and a cost breakdown for all menu items can be done. The recipe section shows the total recipe cost, including labor, materials, and items. Operators can see the total food cost for each menu item and the sub-recipes that contribute to the final plate cost.

From managing invoices to gaining valuable insights, we eliminate the frustration that often accompanies restaurant operations. As operators ourselves, we developed the restaurant management solution that we had long sought but could never locate. Whether you run multiple locations or operate independently, MarginEdge automates the cumbersome tasks, links your systems, and significantly simplifies essential tasks such as inventory management, cost tracking, ordering, and recipe creation. With our app, simply snap pictures of your invoices, receipts, or bills, and we extract all the line item information for you. Our solution enhances the intelligence of your systems. You may already have a POS and an accounting system, but they need to communicate effectively! Say farewell to spreadsheets and clipboards for good. Enjoy improved insights, greater control, and saved time across all your locations. You can concentrate on serving great dishes instead of crunching numbers. While spreadsheets lack knowledge of your ingredient costs, MarginEdge is equipped to handle that. Design recipes using a tool specifically crafted for recipe creation. If you only realize you’ve exceeded your budget when it’s too late, then you've already missed the opportunity to adjust. By using MarginEdge, you can stay informed and make decisions proactively.

Devourin is an intuitive and comprehensive Restaurant Management System that assists fine-dine restaurants, QSRs, cloud kitchens, bars, and cafes in improving operational efficiency, customer experience, and revenue. The platform offers a wide range of features, including a POS system, digital menu, online ordering widget, and captains app, alongside robust tools for inventory and recipe management, customer feedback, queue management, and more. With its owners dashboard and integrated KDS and CRM systems, Devourin provides real-time insights to help manage and optimize restaurant operations.

FoodNotify is a F&B management platform that assists restaurant, hotel, food service, and catering businesses in managing operations. You can control all your locations with the help of FoodNotify's solutions for ordering, recipes and inventory management. FoodNotify interfaces with third-party systems such as cost management or POS systems allow you to get even more from FoodNotify.

Nutraid's database analysis software offers an affordable solution for quickly calculating the nutritional content of recipes and generating food labels that comply with EU 1169 and FDA regulations in just a matter of minutes. Catering businesses such as restaurants and hotels can effortlessly access calorie and allergen information for their dishes, while also benefiting from streamlined management, updates, and sharing of recipe data, values, and cost reports throughout their organization. Additionally, a standout feature of Nutraid is its ability to automatically translate food labels into seven different languages, making it even more user-friendly for food manufacturers. This platform enables users to conduct nutritional analysis, ingredient declarations, and allergen declarations without needing to rely on external laboratory testing or consultants. Moreover, with automatic free updates, Nutraid ensures that your recipe's nutritional information, allergen details, and labeling are always in line with the latest regulations set forth by European and FDA standards, providing peace of mind to its users. With such comprehensive features, it is clear that Nutraid is committed to simplifying the food labeling process for its clients.

Opsi serves as an all-encompassing platform for restaurant operations, integrating kitchen, management, and accounting teams into a single dashboard to help hospitality professionals enhance their daily workflows, manage expenses effectively, and ensure consistency across their operations. The platform boasts a digital recipe management system that connects to real-time food costing and profitability analytics, facilitates inventory management with tailored guides, flexible unit counts, scheduled notifications, and variance reporting, and automates invoice processing by extracting line-item pricing from vendor receipts to seamlessly update ingredient costs without the need for manual data entry. Furthermore, Opsi includes culinary-focused task lists and checklists designed to convert disorganized back-of-house tasks into structured and transparent workflows, along with team chat and logs for efficient internal communication, nutrition labeling capabilities, and tools aimed at minimizing waste and reducing training time through the implementation of standardized procedures. The platform's comprehensive features make it an invaluable resource for enhancing operational efficiency in the fast-paced hospitality industry.

We offer specialized software tailored for various sectors including hotels, catering services, restaurants, canteens, hospitals, and schools. Our software portfolio is categorized into three main groups: management and administrative tools, HACCP food safety software with traceability designed specifically for the hospitality industry, and nutrition software that aids in the creation and calculation of diverse recipes and menus for professional dietetics, complete with nutritional information and comparisons against specific feasibility charts. This suite allows users to develop and compute weight loss diets catering to different demographics, such as athletes, children, pregnant women, individuals with celiac disease, and diabetics, making it an invaluable resource for nutritionists and dietetic experts. Additionally, with the buffet planning feature and accompanying recipe book, I aim to share the extensive knowledge I’ve gained over two decades as an Executive Chef in prestigious hotels across Europe and America, ensuring that culinary excellence is accessible to all. This comprehensive approach not only enhances professional practices but also supports healthier eating habits for a diverse range of clients.

Our premier offering, this comprehensive restaurant and foodservice inventory and recipe cost management software significantly lowers food and beverage expenses by identifying hidden costs, price increases, excessive usage, and theft. IPro includes features such as both periodic and perpetual inventory tracking for food and supplies, build-to-par ordering capabilities, purchase history management, vendor comparisons, detailed recipe costing and resizing options, recipe printing, stock depletion tracking based on sales or production, as well as insights into sales and profit trends and analysis, among a wide array of additional functionalities. With its robust toolkit, it empowers restaurant operators to maintain tighter control over their costs and improve overall profitability.

Swap out traditional lists and spreadsheets for Parsley, a specialized software designed for chefs in the restaurant industry. With Parsley, the uncertainties associated with managing a restaurant are significantly minimized thanks to its all-encompassing capabilities. Chefs can effortlessly determine food costs using Parsley’s cost control functionality. Additionally, Parsley enables culinary professionals to streamline their cooking schedules and convert them into purchase orders by utilizing the standard measurement units and packaging sizes provided by their suppliers. Furthermore, the software simplifies the process of generating inventory sheets by automatically aligning them with the chef's recipes and purchase orders, ensuring a seamless operation in the kitchen. This innovative tool not only enhances efficiency but also empowers chefs to focus more on their culinary creations.

Vendion is a comprehensive restaurant management solution that seamlessly integrates point of sale, online ordering, table reservations, staff scheduling, marketing automation, and sophisticated analytics into one cohesive system without the need for external integrations, as everything operates from a unified database. The platform features three integrated AI agents: AI Boss, which streamlines sales analysis and scheduling tasks; AI Waiter, which provides staff with essential menu and allergen information; and AI Guest, enabling diners to conveniently browse and place orders via their smartphones. Established by Mikael Selander, who previously served as CEO of Scandinavia's top cloud restaurant POS provider, Ancon, Vendion has received the prestigious Swedish Gazelle Award three times in a row from 2018 to 2020. Crafted in Sweden, the platform also ensures user flexibility by offering services without long-term lock-in contracts, further enhancing its appeal to restaurant owners.

Effortlessly oversee the daily operations of your restaurant with an intuitive management system. Seamlessly handle orders, integrate the dining area with the kitchen, process payments promptly, and gain insights into your business performance, among other features! Revo XEF offers four different versions—One, Basic, Plus, and Pro—allowing you to customize it according to your specific requirements. You can add items complete with visuals, descriptions, modifiers, preparation instructions, allergens, and various sales formats. Streamline payments by accepting multiple payment methods, splitting bills by item or customer, applying discounts, setting up different rates, managing tips, emailing invoices, and utilizing gift cards. Additionally, you can explore a comprehensive range of reports that provide enhanced visibility into your business's trajectory and progress. This system is designed not only to simplify operations but also to empower owners to make informed decisions.

Kappino Restaurant OS is a cloud-based restaurant management platform that brings together the essential tools restaurants need to run daily operations through one AI-powered ecosystem. The solution combines POS functionality, inventory management, reservations, order processing, kitchen workflows, staff scheduling, payments, marketing, customer relationship management, and business analytics into a single platform. Designed for hospitality businesses of all sizes, Kappino supports cloud kitchens, cafés, bars, fast food restaurants, franchises, and multi-unit restaurant groups with specialized workflows for each business model. Restaurant owners can manage multiple locations, monitor performance in real time, standardize menus, control inventory, and oversee staff from a centralized dashboard. AI-powered forecasting and reporting help operators reduce food waste, optimize labor costs, and make more informed business decisions using live operational data. Integrated delivery management and order routing simplify online ordering by bringing multiple sales channels directly into the POS system. The platform is compatible with Android, iOS, Windows, macOS, and existing hardware, eliminating the need for expensive proprietary devices. Enterprise-grade security, GDPR compliance, automated backups, and centralized data management help protect sensitive business information while maintaining operational reliability. Kappino enables hospitality businesses to simplify operations, improve service speed, and scale more efficiently with one connected restaurant operating system.

Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.

"DGRestro," an innovative digital menu solution, is transforming the hospitality sector by introducing a modern approach to food ordering. This platform enables customers to place their orders using a tablet, ensuring a seamless payment process with just a single touch. With DGRestro, patrons can easily access comprehensive details regarding the food items available, allowing them to place orders without waiting for a server to take their requests. They can quickly browse through the menu on the tablet and place their orders at their convenience. Additionally, customers have the option to add personal notes and communicate directly with the kitchen, which enhances the efficiency of the ordering process. Beyond merely ordering dishes, DGRestro empowers your customers with extensive information about their selected meals. They can explore ingredients, recipes, images, videos, and even detailed calorie counts for each dish. This rich multimedia experience, including photos and cooking videos, captivates and engages customers, making their dining experience more informative and enjoyable.

Feedo is a cloud-driven restaurant management system that serves as a comprehensive POS and operational tool for various food establishments, including restaurants, cafés, cloud kitchens, and food service locations. This platform streamlines the management of billing, order processing, table arrangements, kitchen workflows, staff coordination, and reporting, all within a user-friendly interface. The features of Feedo include quick POS billing, real-time tracking of orders, effective management of tables and floor space, seamless KOT processes, menu oversight, and invoicing that complies with GST regulations. It accommodates dine-in, takeaway, and online order processing with little training necessary for staff. By providing insightful dashboards and detailed analytics, Feedo empowers restaurant operators to enhance their operational effectiveness, minimize mistakes, and elevate the overall customer experience. Additionally, the software's adaptability to various service models makes it a versatile choice for food business owners looking to optimize their operations.

EZchef Software is a robust and user-friendly restaurant management application compatible with Excel versions 2007 through 2019 and Office 365 for Windows, designed to streamline food and beverage inventory management, develop precisely costed menu items and sub-recipes, and utilize menu engineering techniques to enhance overall profitability. It efficiently oversees all aspects of food and beverage inventory, including conducting physical inventory counts and generating weekly order guides for suppliers. The software also ensures accurate pricing and continuous updates for all menu items and their corresponding sub-recipes. Additionally, it conducts an in-depth menu analysis based on your sales mix, allowing for a clear graphical representation of how each menu item contributes to overall profit margins. This comprehensive approach not only simplifies inventory tasks but also empowers restaurateurs to make informed decisions that can significantly boost their financial performance.

COGS-Well is a specialized software company that provides comprehensive inventory, recipe, and cost management solutions specifically for the restaurant and bar industry. Established in 2019, the company aims to help businesses reduce costs, improve efficiency, and gain total control over their food and beverage operations through features like real-time inventory tracking, detailed recipe costing, and insightful cost analysis. Unlike traditional restaurant inventory systems that require weeks of configuration and ongoing maintenance, COGS-Well gets you up and running in just a few days. Your inventory database is continuously managed with a unique combination of smart tech and expert auditors, ensuring unmatched accuracy. COGS-Well is the perfect fit for independent restaurants, bars, and multi-unit chains. The software integrates with numerous POS and Accounting systems, Restaurant Supplier systems via EDI, and several AP Automation systems. COGS-Well has customers across fast casual, quick service, pizza, full service, and fine dining segments.

Restroworks is an enterprise restaurant management software platform powering more than 25,000 restaurants across 52 countries, with a strong presence in North America, the United Kingdom, Middle East, and Asia Pacific. Purpose-built for multi-location chains, franchise networks, and large QSR brands, Restroworks provides a cloud-native operating system that unifies POS, inventory and supply chain, kitchen automation, self-ordering, CRM and loyalty, and advanced analytics into one centralized platform. Unlike traditional POS providers or SMB-focused tools, Restroworks is designed to manage enterprise complexity — including multi-brand operations, cross-border compliance, regional taxation requirements, and large-scale rollouts. The platform enables centralized governance, real-time data visibility, and standardized operational execution across hundreds or thousands of outlets. With enterprise-grade security certifications, including ISO 27001 and SOC 2 Type 2 compliance, Restroworks supports global restaurant brands in accelerating digital transformation and sustainable expansion.

A La Calc evaluates your recipes, offering insights into nutrition, allergens, pricing, food labels, and much more. It simplifies the process of achieving FIR compliance, leveraging the McCance & Widdowson database approved by the Food Standards Agency, ensuring that your results are appropriate for the UK and EU retail markets. With a user base of over 10,000 industry experts, from major restaurant chains to new food startups, it’s a reliable tool for generating allergen declarations, QUID ingredient statements, and nutritional information. You can enhance your recipes by adding personal notes and images for better identification. Build a comprehensive product portfolio with access to over 12,000 ingredients from our extensive databases, and if necessary, you can also incorporate your own custom ingredients and component recipes. After crafting your recipes, input your purchase costs and account for preparation waste, and let our system calculate the cost per serving and batch for you, streamlining your cost analysis process significantly. This innovative tool not only simplifies compliance but also enhances your culinary creativity through its versatile features.

Our platform delivers insights grounded in data, meticulously aimed at enhancing your profitability and streamlining back office operations. By blending scientific methods with technological solutions and practical wisdom, we truly understand the challenges you face in managing tight margins and complex restaurant operations. Many of the leading dining establishments worldwide collaborate with us to maintain their competitive edge. With our support, you can remain at the forefront of the industry. To get started, all EagleOwl requires from you are your daily itemized billing records, purchase details, and recipes. We've also created a user-friendly Excel importer that allows you to upload this information in just a matter of minutes, making the process as efficient as possible. You'll find that working with us not only saves time but also empowers you to make more informed business decisions.

Enterprise features, 24/7 support, and fully mobilePOS for restaurants, bars and clubs. - Android tablet mobile POS - Takeaways and Reserves - Table Planning - Counter Service POS - Table and Counter - Guest app for take-out/at-table self service Online ordering Online reservations - Wireless printing for prep areas and billing - Paperless ticketing in the kitchen - Stock control - Staff management - Full menu management - Integrations with the Hotel PMS - Integrations with Accounting Software - Integrations with PDQ Card payment machines Epicuri is a unique platform that combines Restaurant Point of Sale (POS), and Guest Management. It places a strong focus on the front-of-house, where guests and restaurant meet. Epicuri makes it easy to book, host, and re-engage guests in a way that is unimaginable before.

Transforming guest frustrations into delightful experiences can be achieved through the innovative dining solutions offered by Book My T, which utilizes cutting-edge technology. With the ability to have real-time insights into floor occupancy at any moment, restaurant owners can remotely track table usage effectively. This system allows for the seamless management of seating arrangements and occupancy levels, ultimately enhancing service efficiency. Additionally, users can access comprehensive revenue reports spanning daily, weekly, monthly, and annual periods. The primary goal of BookMyT is to deliver a straightforward yet cost-effective restaurant management solution suitable for various dining establishments in any location, minimizing technical hurdles for owners and managers alike. Equipped with a Customer App, a Billing System (POS), and a Kitchen module all within a cohesive platform, BookMyT ensures a unified experience that streamlines data management for both diners and restaurants. The integration of these features not only simplifies operations but also elevates the overall dining journey for patrons.

Restolabs is a commission-free online ordering and restaurant growth platform designed to help restaurants increase direct online orders while reducing reliance on third-party delivery marketplaces. Built for independent restaurants, cafés, pizzerias, food trucks, cloud kitchens, catering businesses, and multi-location restaurant brands, Restolabs combines online ordering, branded websites and mobile apps, QR code ordering, delivery management, loyalty programs, and customer engagement tools into a single platform. Restaurants can manage pickup, delivery, dine-in, curbside pickup, and catering operations while retaining full ownership of customer data, branding, and customer relationships. The platform includes menu customization, delivery zone management, order tracking, loyalty and rewards programs, coupons, push notifications, customer analytics, and real-time reporting tools designed to improve customer retention and repeat ordering. Restolabs supports integrations with POS systems including Toast, Clover, Revel, PAR, Deliverect, Checkmate, Thrive, and Point One along with payment gateways and delivery providers such as DoorDash Drive, Uber Direct, GrubHub, Tookan, Relay, Careem, and Shipday. The platform also supports multilingual ordering, SEO-optimized restaurant websites, branded iOS and Android mobile apps, QR table ordering, and white-label reseller solutions for restaurant agencies and hospitality groups. With flat monthly pricing and zero per-order commissions, Restolabs helps restaurants grow direct digital ordering revenue while maintaining complete control over operations, customer experiences, and restaurant branding.

Enhance your business efficiency and elevate safety protocols while achieving remarkable growth through an all-in-one, user-friendly platform. This comprehensive solution features an intuitive recipe kit with various recipe options, precise ingredient measurements and conversions, preparation notes, nutritional data, a robust recipe search, and the ability to upload existing recipes. You can create menus based on specific rules, manage corporate menu controls, categorize favorites, accommodate multiple lines of business, craft marketing menus, oversee promotions and templates, and utilize real-time costing for forecasting, purchasing, production, and inventory synchronization. The platform offers nutritional calculations for individual items or the entire menu, along with label generation and printing, tray and snack ticketing, allergen management, nutritional analysis, and USDA compliance tracking. Inventory management includes a decremental approach, buffer inventory strategies, alert systems, workflow-driven inventory transfers, and mobile-based inventory counts and reconciliations. Furthermore, it facilitates seamless customer integration and engagement, maintains account details and preferences, and ensures controlled integration with other modules for enhanced operational coherence. With these features, you'll not only streamline your processes but also ensure a more engaging experience for your customers.

Oracle's Simphony POS system is designed for comprehensive management of restaurants, catering to a wide range of food and beverage establishments worldwide, including local coffee shops, renowned fine dining venues, and major quick-service chains in locations such as stadiums and amusement parks. This versatile, all-in-one cloud-based POS platform empowers restaurateurs to enhance their online and in-house operations seamlessly from any device, processing billions of transactions annually to ensure exceptional service. With cloud-based adaptability, a robust integration network, and cost-effective monthly subscription plans, Simphony addresses the specific requirements of both single-location eateries and large enterprises spanning 180 countries. The system provides staff and customers with engaging, up-to-the-minute information, streamlining the ordering process and facilitating instantaneous communication between the kitchen and front-of-house. Furthermore, it automates the dissemination of updates regarding daily specials, menu changes, and tailored promotions to every relevant touchpoint, ensuring a cohesive dining experience. This capability not only improves operational efficiency but also enhances customer satisfaction, making it a vital tool for modern restaurants.

Our innovative restaurant management system is designed to enhance your dining establishment, and that's the core of its purpose. It features a unified interface that connects all digital platforms seamlessly. Orders are automatically sent to the POS system, allowing you to manage your business effortlessly. Guests can enjoy their meals at their leisure, as they have the option to browse, order, and pay directly from their mobile devices without needing assistance from wait staff. This central system facilitates the management and publication of your menus effectively. All your menus, recipes, costs, and items are stored in one easy-to-access repository. You can oversee key factors related to your menus, locations, daily specials, pricing, and more, all from a single tool. Additionally, you can view and analyze all restaurant data cohesively. The system allows you to create, manage, and deliver personalized communications to engage your guests across various channels. By utilizing this technology, you can ensure that the next best action is delivered every time. Gain access to comprehensive guest intelligence, interactions, and back-office data to glean valuable insights that will enhance your engagement strategies with guests. Ultimately, this system is designed not only to streamline operations but also to elevate the overall dining experience for your patrons.

Our innovative automation system designed for restaurants, cafés, bars, and catering or entertainment chains integrates several key features: It offers complete functionality through one of the most robust management tools available for businesses of all sizes. Additionally, its open-source code allows for extensive customization options, greatly minimizing the end-user's reliance on the developer and vendor, thereby safeguarding the investment of the buyer. Certified dealers are responsible for the distribution, maintenance, and technical assistance of the software, while the company's headquarters also ensures ongoing system support and maintenance, ensuring a comprehensive support network for users. This synergy of features not only enhances operational efficiency but also empowers users with flexibility and security in their investments.

Oversee every aspect of your business, from taking orders to managing billing, with a user-friendly tool designed to streamline staff coordination and enhance operational speed, ultimately boosting your overall business performance. Efficiently manage multiple properties with a centralized system that ensures high efficiency levels. Monitor employee activities, automate vendor orders, and optimize supply management processes. Enhance inventory control, download recipe lists to track food expenses, and manage stock effectively. Additionally, create specialized takeout menus that allow you to specify pickup times, purchased items, and any variations requested. This comprehensive solution not only simplifies your operations but also ensures that you are always ahead in meeting customer expectations.

This system serves as the perfect solution for managing and running your restaurant, offering comprehensive oversight of every aspect of your operations. You can efficiently oversee various elements such as purchases, sales, inventory, suppliers, customer interactions, and expenses, ensuring your business runs smoothly. Additionally, it allows for the configuration of various security profiles, safeguarding your business data according to the roles of your staff, including positions like waiter, cashier, and administrator. The platform facilitates quick and efficient service across various formats, whether it be fast food, dining room service, drive-thru, or home delivery. Moreover, it enables you to meticulously track your inventory in alignment with your recipes, significantly minimizing losses caused by human mistakes. You also have the option for guests to check-in directly through the system or to do so online, enhancing convenience for both staff and customers alike. This comprehensive tool not only streamlines operations but also aids in making informed business decisions.

Utilize CostBrain to oversee inventory and gain valuable customer insights. Enhance communication with patrons while optimizing your business operations. With CostBrain's innovative software, restaurants can monitor their food expenses in real-time. We facilitate the tracking of invoices by providing them in a digital format. Each invoice is directly connected to your recipes and the ingredients used. The outcome? You will know the precise cost of every menu item as it changes in real-time. Build your menu without incurring transaction fees or monthly charges. Our platform is complimentary for restaurants. Additionally, effortlessly monitor your inventory, as it automatically updates with each sale, ensuring you always have accurate stock levels. This streamlined process allows for better decision-making and increased efficiency in your restaurant management.

MenuSano is a software that calculates the nutritional cost of recipes and provides costing information for restaurants, hospitality and food service businesses. You can enter your ingredients and recipes to view a breakdown of the nutritional content. MenuSano also offers benefits to food manufacturers by allowing them to download and print nutrition facts labels. Software for Nutrition Analysis Software - Simple-to-Use Software for calculating the cost of recipes - Accurate Nutrition Analysis - Recipe Experimentation - Comprehensive nutrition labels that include important nutrition information (calories and carbohydrates, fats, etc.). - No need to send dishes out for third party testing - The Canadian and USDA formats of nutrition label templates are available - Specialized nutrition facts labels for Edible and Keto Cannabis products Databases of ingredients from Canada, the United States, and the UK - Add dietary information to labels such Gluten Free, Vegan, or other. - Allergen labelling - Add ingredients to labels

EGS Enggist & Grandjean Software is a leader in providing web-based software and business solutions to the foodservice industry. We have over 30 years combined culinary and technological expertise and developed EGS CALCMENU Web. This complete solution has advanced features and smart tools that will transform the way you manage recipe management. We specialize in optimizing your foodservice workflows and modernizing the way that you manage recipe management. Our solution can help you manage food costing and recipe consistency, supplier pricing as well as HACCP, nutritional information, food wastage, and supplier pricing. Recipe Management Made Simple All your recipes can be encoded and stored in one place. Quick Recipe Analysis Allergens and nutritional information can be accurately analyzed for all dishes. Improved cost control Instantly calculate and track the costs of creating recipes Always comply with legislation Track nutrient and allergen information to ensure compliance with food law and labeling regulations.

EZ-Chow is an integrated online ordering platform. It connects directly to your website and does not require additional hardware. The customer places an order through your website. The order is then inserted directly into the POS system. This sends the order to the appropriate bar printers for preparation. All while promoting the restaurant's name. EZ-Chow can also use the couriers of several 3rd party aggregators to deliver your order, without paying additional fees or commissions.