Microrecipes Description
A cooking recipe program that allows you to manage the restaurant warehouse and food costs. This tool is ideal for restaurant managers who manage multiple facilities or personal chefs who offer restaurant consultancy.
Microrecipes Alternatives
Recipe Costing
Our cloud-based platform is easy to use and automates your cost management. This will increase your bottom line income. Your complete solution to controlling your costs. Our software is designed to scale and grow with your needs. You can start with menu and recipe costing, then move up to inventory, purchasing and receiving, meal planning, and so on. The only off-the-shelf back office suite that has its own restaurant point for sale is Recipe Costing Software. Start with food costing and build recipes. Sub recipes can be created, and a cost breakdown for all menu items can be done. The recipe section shows the total recipe cost, including labor, materials, and items. Operators can see the total food cost for each menu item and the sub-recipes that contribute to the final plate cost.
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ratatool
Calculate your recipe food costs, calculate your margin and ratios and manage your professional order forms, recipes, and nutrition facts labels. You can save time in your day-to-day work.
Ratatool increases productivity and profitability in your restaurant.
Main features :
- Manage your recipe datasheets online (permanent online access on all your devices).
- Manage your ingredients using your supplier information (purchasing and nutritional details)
- Determine your prices and calculate your cost and margin indicators
- Create purchase orders using the revenue quantities
- Print your documents (listings, recipes / ingredients, data sheets, order forms)
- Add nutrition tags (USDA basis), automatically by ingredients, and get the recipe's value
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Optimum Control
Optimum control is a suite that provides easy-to-use inventory management tools for Windows-based desktop computers. Our software will take care of the rest. Simply enter your inventory information and invoices. Our software integrates with your existing POS, accounting platform and supplier history. We offer more than 70 reports that will allow you to identify where money can be saved in your business. Targeted reporting and actionable insights can help you eliminate costly errors from your operations. Easy-to-use software is designed to enhance and complement existing processes, reduce labor costs, and increase employee participation. You have access to valuable data, whether you're at the back office, the kitchen, or at headquarters. No longer are you unsure if your recipe cost are correct. When a new invoice is received, or entered, your recipe costs are automatically updated.
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EZchef
EZchef Software is a powerful, intuitive, and easy-to-use Excel 2007 2010, 2013, 2016, 2019, or Office 365 (Windows) restaurant software program. It can simplify your food and drink inventory tasks, create fully-costed menu items, sub-recipes, as well as use menu engineering and analysis to maximize your bottom-line profit. All food and beverage inventory tasks and processes can be easily managed, including printed weekly orders guides and physical inventory counts. Creates accurate and current MENU COSTINGs for all menu items and sub-recipes in your restaurant. Performs a complete MENU ANALYSIS using your "sales mix" in order to determine and graphically show how each menu item affects profitability.
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Pricing
Pricing Starts At:
€30 per month
Integrations
No Integrations at this time
Company Details
Company:
Micropedia
Year Founded:
2015
Headquarters:
Italy
Website:
www.microrecipes.it/
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Product Details
Platforms
SaaS
iPhone
iPad
Android
Customer Support
Phone Support
Online
Microrecipes Features and Options
Restaurant Management Software
Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management
Recipe Costing Software
Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management
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