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Description
Etable is a powerful cloud-based restaurant management platform tailored for restaurants, cafés, bars, cloud kitchens, and multi-location chains seeking to simplify their operations. The software centralizes key functions like digital QR code menus, contactless ordering, billing, KOT processing, table reservations, and pickup management into one easy-to-use dashboard. Its comprehensive backend tools include inventory management, vendor price comparisons, purchase order generation, and invoice uploads, enabling restaurants to maintain tight control over supply chains. Etable also allows businesses to build branded profiles complete with images, videos, and customer reviews, improving customer engagement and trust. The platform offers real-time menu updates, supports multiple users with customizable role permissions, and delivers advanced analytics to help owners make informed operational decisions. Whether running a single venue or a multi-outlet enterprise, Etable’s flexible pricing scales to fit diverse business sizes and needs. Its intuitive interface helps reduce errors and save time, while improving the overall guest experience. Etable is an ideal solution for hospitality businesses looking to digitize and optimize their workflows efficiently.
Description
The JAMIX Kitchen Intelligence System is an innovative software solution designed for effective kitchen management across a variety of establishments in the food service sector, including restaurants and catering services. This all-encompassing system streamlines numerous aspects of kitchen operations, such as recipe management, cost analysis, allergen tracking, menu development, nutritional evaluation, inventory oversight, and purchasing processes, all integrated into one cohesive platform. Whether for a single restaurant or a multi-location catering business, the JAMIX Kitchen Intelligence System is versatile enough to accommodate diverse operational needs. Currently, it is utilized in more than 2,500 kitchens throughout the food service industry, facilitating the preparation of over 1,000,000 meals daily, showcasing its widespread acceptance and effectiveness. With its comprehensive features, the system not only enhances efficiency but also ensures that businesses maintain high standards of food safety and quality.
API Access
Has API
API Access
Has API
Integrations
Cashfree Payments
PayPal
Razorpay
Stripe
Swiggy
Zomato
Pricing Details
$137 PER YEAR / PER RESTRO
Free Trial
Free Version
Pricing Details
No price information available.
Free Trial
Free Version
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Vendor Details
Company Name
Digital Creations
Founded
2018
Country
India
Website
etable.co.in/
Vendor Details
Company Name
Jamix
Founded
1989
Country
Finland
Website
www.jamix.com
Product Features
Restaurant Management
Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management
Product Features
Cloud Kitchen Management
Branded Mobile App
Branded Website
CRM
Call Center Panel
Feedback Management
Inventory Management
Kitchen Display System
Loyalty Management
Menu Integration
Multi-Brand
Online Ordering
Order Management / Tracking
Point-of-Sale (POS)
Reporting / Analytics
Time Tracking
Food Service Management
Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Online Payments / Funding
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking
Recipe Costing
Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management
Restaurant Management
Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management