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Comment Re:Cutting Costs Now and Forever (Score 1) 95

Even so the prices are excessive. If I want to upgrade the SSD in the current MBP from 512 GB to 2 TB that's +750 â

Meanwhile, a Western Digital Red SN700 with 2 TB I can get for a bit over 200 â.
A Samsung 990 PRO 2 - 245 â (was just rated the best M.2 SSD on the market by Tom's Hardware).

Whatever exact chips Apple is using, they're not 3x as expensive as other high-quality SSDs.

Comment Re:study confirms expectations (Score 1) 199

Even if "locked in place" is your underlying assumption, anyone who's even heard of the real world from their mom who has a friend whose father once visited it should know that there is no rule without exceptions and even if that is perfectly true, a small number of those particles will not be locked in perfectly.

Comment Re:Not cool! (Score 1) 155

You may have more music than me, but how much of it do you actually listen to? I keep that flash drive mounted in my car at all times unless I'm adding more to it and I've got a a wide variety that keeps it from getting dull. Various classical pieces going back to Bach, various arias, show tunes, TV themes and even different versions of a few songs, set so that they're not together. How much variety is in that 80 Gig of yours?

Comment Re:Microsoft has a serious culture problem (Score 1) 68

And instead of fixing this, they focus on AI and...notepad...for some fucking reason.

Because for the past 30 or so years, it has worked very well for MS to keep their main products barely useable, rely on lock-in and chase the next big thing so they can get their dirty hands on it early and lock more people into more products.

Comment vibe (Score 1) 68

'vibe-scheduling'

I guess "vibe-something" is going to be the anti-word of 2026. People are slowly waking up to what it actually means to let the AI do the work.

I'm not dissing AI, I'm using it extensively myself and there's a few AI whitepapers with my name on them. But like any tool, it can be great when used correctly and ruin your day when not.

Comment Re:Did the city of SF... (Score 1) 143

[smoking] Why? Tax revenue.

Also: Voters. Smokers are still a fairly substantial fraction of the population, enough to swing a vote, especially if, and that appears to be the trend in most western democracies these days, there are two opposing political sides roughly evenly matched.

I mean, does it not strike anyone as a very weird coincidence that we have almost perfect 50/50 splits in so many countries?

Comment Re:Excellent! Can we do this here in the uk? (Score 1) 143

No one forced anyone to eat those ultraprocessed foods.

No, but they do everything BUT force to make it the most attractive option. Just as one silly example: With wages and prices as they are, having both partners work full-time is basically required unless you're in the top few percent of earners or inherited wealth. So who's going to cook? After a long work day? Convenience food is the obvious choice. You are not being forced, but unless food is a high-priority item in your life, you are very much steered into that direction.

Comment Re:Why not Coca Cola? (Score 1) 143

Sugar is not harmful in sensible quantities, i would rather drink a small quantity of full sugar coca-cola than any quantity of coke zero.

I'm an insulin dependent (LADA) diabetic, thanks to Agent Orange. Unless I need to recover from hypoglycemia before I pass out, that is not an option for me. I'm sure that I'm not the only person reading this thread who has to avoid regular sugar except in very small amounts (Sugar in my morning coffee is part of my morning carbohydrates.) or in emergencies.

Comment Re:And this helps how? (Score 1) 143

Prepared foods should in theory cost more because you're paying for not only the ingredients but also the preparation, the only reason they're cheaper is because they can hide all kinds of unpleasant or inferior ingredients in there.

You can believe that if it fits in with your particular set of conspiracy theories, but it's not true. The USDA is very big on inspecting commercial food plants and comes down like a metric ton of bricks on companies that try that sort of thing. No, what keeps the prices on factory food down is something called "economies of scale." I'll let you look that up for yourself because that way there's a slight chance that you'll learn something.

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