Here's Frank-Lin's list of products. It's alcohol, deionized water, and flavoring. That's what Frank-Lin does. These are just the brands Frank-Lin owns. They also do contract bottling for another 2,000 products. "With an annual production capability of 15 million cases and on-premise tank storage capacity in excess of 1,500,000 gallons, Frank-Lin has the facilities and expertise to efficiently handle any project".

Frank-Lin is noted for having one of the most flexible automated packaging lines in the world. They can switch from one bottle/ingredients combo to another without stopping the production line. Every product can have a unique bottle. They're next door to the bottle factory. This is what the booze industry is really like, minus the advertising hype.

  Brandy - American
        A R Morrow, Lejon, Potter's Finest Brand, Montanac Brandy

Calvados
        Busnel Calvados - www.halbymarketing.com
        Menorval - www.halbymarketing.com

Cognac
        1st Cru Collection
        Francious Voyer Napoleon - www.1stcru.com
        Maison Prunier
        Marthe Sepia - www.1stcru.com
        Menuet - www.1stcru.com
        Aubade & Cie.
        Francois De Lyon
        Jules Domet
        Maison Prunier

Condiments
        Frank-Lin Farms

Cordials
        Cafe Del Amor, Curacao Liqueur, Destinee Liqueur, Gran Citron, Grand Marquette, Holly Toddy, Jules Domet Orange Liqueur, Kona Gold Coffee Liqueur, Maraska Cherry & Pear Liqueurs, Potter's, Potter's Long Island Iced Tea, Potter's Sour Splash, Vice Rei - Portugal Passion Fruit

Cream Liqueur
        Duggan's Irish Cream, Laddy's Country Cream

Energy Drinks (Non Alcoholic)
      Tornado

Gin
        Barrett's London Dry, Bellringer (England), Cossack, Martini London Dry, Potter's London Dry

Grappa
        Classik Grappa

Liqueurs - French
        Jules Domet Grand Orange

Liqueurs - Herbal
        Agwa, Arak Razzouk - Anise Liqueur, Par-D-Schatz

Liqueurs - Italian
        Ramazotti - www.hgcimports.com

Liqueurs - Lebanon
        Arak Razzouk - www.hgcimports.com

Mezcal
        Don Antonio Aguilar

Mixes
(Non Alcoholic)
        Jero Cocktail mix, Puerto Vallarta, Vinnie's Bloody Mary Mix

Produce
        Pietra Santa Olive Oil - www.pietrasantawinery.com

RTD
(Ready to Drink)
        Pocket Shots - www.pocketshot.net
        John Daly Cocktails - www.johndalycocktail.com
        Puerto Vallarta Margarita

Rum
        Diamond Head, Hammock Bay, Havana Bay, Moraga Cay
        Potter's Specialty Rums, Potter's West Indies
        Prichard's - www.prichardsdistillery.com
        Tanduay - www.tanduay.net

Sambuca
        Ramazotti

Sauval
Scotch Whiskey - Single Malts
        Glenalmond, Glen Ranoch, Muirheads Speyside

Scotch Whiskey - Pure Malt
        Angus Dundee, Tambowie

Scotch Whisky
        Blackburn's, Duggan's Dew, Lloyd & Haig, Potter's

Slivovitz
        Maraska Kosher, Subovorska

Schnapps
        Defrost Schnapps - http://defrostschnapps.com/

Tequila
        Baja
        Baja Tequila Liqueur
        Don Diego Santa - www.dondiegosanta.com.mx
        El Tirador - www.mexcor.com
        Orendain Ollitas - www.tequila-orendain.com
        Gran Orendain - www.tequila-orendain.com
        Potter's
        Puente Grande Tequila
        Puerto Vallarta - www.puertovallartatequila.com
        Quito
        Señor Rio - www.senorrio.com
        Sol De Mexico - www.uaimports.com

Triple Sec Liqueur
        Potter's, Puerto Vallarta, Jules Perchard

Vodka
        Baronoff
        Beyond - www.beyondvodka.com
        Charodei-Russia
        Cossack
        Crown Czar
        Crown Superior
        Ed Hardy-France - www.edhardyvodka.com
        Haamonii-Schochu
        Maggy-Russsia
        Monnema - www.agjab.com
        Monopolowa
        Monopolowa-Austria
        Potter's
        Purity-Sweden - www.purityvodka.com
        Royal Czar
        Spirit of Santa-Finland - www.atlantico-beverages.com
        Tamiroff
        Vampyre-Transylvania - www.vampire.com
        White Wolf

Whiskey - Bourbon
        Black Saddle
        Bourbon Age - Ky
        Bourbon Club
        Buck Bourbon
        Clyde Mays Conecuh Ridge Whisky - www.crwhiskey.com
        Joshua Brook
        Medley Bros.
        Old Medley
        Potter's
        Wathen's

Whiskey - Blended
        Barret's Blend
        Glenwood Blend
        Potter's

Whiskey - Canadian
        8 Seconds - http://8secondswhisky.com/
        C.E.O.
        Campbell & Cooper
        Canadian Crown
        Potter's Crown

Some movie directors are still bitching over the disappearance of film grain. There are companies putting unnecessary film grain in digital images.

We need to get to 48FPS or better, so slow pans over detailed backgrounds look right. No more strobing!

(Instead, we're getting 4K resolution, which is only useful if the screen is in front of your face and a meter wide.)

That's the Chevy Volt. Modest engine and battery, good electric motor. The Honda FCX has electric drive, a fuel cell, and ultracapacitors for acceleration boost.

A pure electric transmission with an IC engine? That's a Diesel-electric locomotive. Works very well, especially with modern solid-state controls. Overkill for a car, where getting started isn't that hard and clutches are in slip for only a second or two. A huge win for trains, where getting all that mass moving is the hardest part of the job.

MGP Ingredients, which produces a sizeable fraction of the distilled spirits in the US, doesn't seem to have a problem with this. They're already running their distillery by-products through a dryer and turning out dried-grain animal feed. MGP, formerly Midwest Grain Products, takes in grain and turns out a broad range of food and beverage products. They're set up to make and ship food-grade products for humans, so complying with the rules for animal feed isn't a big deal for them.

The liquor industry is different than ads indicate. The "secret family recipe" hype is mostly bullshit. Huge plants in the Midwest produce bulk alcohol, which is then shipped by rail, in tank cars, to companies which perform further processing and bottling. The same ethyl alcohol is used for vodka, gin, rum, scotch, bourbon, brandy, tequila, Canadian whiskies, and liqueurs. MGP also sells some ethyl alcohol for fuel use, although for them it's a sideline, not their main business. They make more alcohol than the booze industry can use.

So, for the big plants, this isn't a problem.

Brewers get $30 a ton for the waste from beer manufacturing. Per can/bottle of beer, that's negligible.

Brewers can continue to sell this as animal feed. They just have to follow the same rules as everybody else who sells animal feed, like Purina Chows and Cargill. The big plants will have to do a little more processing and testing. The "craft brewers" don't produce that much waste, and it's biodegradable.

Semantics.

It does not use the term "mechanical". I did- because there was more to this incident than just human error.

It cites in that very first paragraph in 3.2 that the pitot tubes icing over is a failure. If you conclude that because it never says "mechanical" (my term as things that go wrong with the aircraft or its systems are referred to in this way) that there was not a aspect of systems being inop in the outcome, then you are using semantics to make your case.

You made the claim that the "pilots were the cause of the crash". I dispute that simplification of events as inaccurate and misleading. The mishap report concludes that in addition to pilot error, poor training, weather and the "total loss of airspeed information" caused by a (mechanical, sytems, or whatever term you prefer) failure of the Pitot tubes were components of this disaster. Pitot tubes were replaced wherever they were in use, including the aircraft that I am type rated in and have over 8000 hours experience in, as part of Airworthiness Directive that existed prior to this accident. Wonder why...

...perhaps because the Thales versions were prone to "fail" to perform as intended.

Pig shit, not so much.

Read this when it was in the New Yorker in 1995.

This incident has some similarities to the Asiana crash in SFO. In both cases, pilots failed to recognize FMA's (flight mode annunciation). In Schipol, the autothrust had changed to retard mode (used during the flare) which allows the airplane to slow below ref speed and land. In SFO, they may have disarmed the autothrust instead of disconnected it, the difference being that they bypassed the low speed wakeup function of the autothrust which prevents low energy conditions.

In both cases, pilots lacked understanding of the automation. However, in the first case the automation malfunctioned.

That is exactly how we are trained with regard to the use of automation: If its increasing your workload, turn it off. We are encouraged to occasionally fly not only without the autopilot, but also without flight directors and autothrust off. The idea being to maintain proficiency.

Bullshit! The cause of the crash was the product of poor decision making, poor training, and mechanical failure. Every mishap is the product of a chain of events, so to say "the pilots were the cause of the crash" is completely wrong and misleading.

The cause of the AF442 mishap is detailed here. And it says that the pilots flew into an area of weather that they knew about, lost air data, and entered a stall from which the did not recover. You're overemphasizing the pilots role, under emphasizing the mechanical failure and exaggerating the capability of automation.

WTF does that mean? Am I supposed to react with giddy agreement that my profession is pointless? Using your logic, humans need never do anything that can be automated- surgery, programming, procreation...

No artificial intelligence can replace the versatility of the human mind. Pilots are there for the ability to make decisions under widely varying conditions. The automation is there to lessen the work load.

Yeah, and when your idea of the pilot-less cockpit is attained it will be "The vast majority of heavy aircraft losses are due to lack of pilots."

This being the second reply apparently presuming that I was referring to some sort of government-approved licensure process, I feel compelled to point out that I by no means meant to imply that either situation should require such approval.

I was merely pointing out the absolute fact that properly trained people are far less likely to misuse a tool than people who are not properly trained.

Proof in the pudding: the Marihuana Tax Act of 1937

I am GP, and I could not have said it better myself.

We, the American community, can train each other in the proper operation of the tool known as a "firearm" without the nanny-state looking over our shoulders, as we do with so many other specialized tools. To whit, if one wants to learn how to use the tools needed to build guitars, they apprentice with a luthier, not some government agent.

The trouble with these things is that they want to "phone home" too much. For energy conservation, Nest talks to a Nest, Inc. server and tells it too much. The info it needs (outside temp, power grid load status) is freely available from read-only web sites. (Given a ZIP code, the National Weather Service site will return info in XML.) But no, it has to talk to the "cloud" and give out personal information. That's totally unnecessary.