Comment That's curious (Score 1) 77
I've been reading a lot about this and for the last 20 years largely the agw global warming advocates have INSISTED that food crops wouldn't flourish in higher CO2 environs (despite obvious logical and ample evidence - cf greenhouses commonly run at higher co2 concentrations for just this reason).
www.purdue.edu/newsroom/archive/releases/2017/Q1/rising-co2-due-to-climate-change-may-not-improve-agriculture,-model-shows.html
Rising CO2 due to climate change may not improve agriculture, model shows
https://yaleclimateconnections...
"A recent Department of Energy report falsely states that rising carbon dioxide levels in the atmosphere will boost agricultural yields. In fact, climate change is much more likely to make food scarcer and more expensive. "
https://www.sciencedaily.com/r...
"Carbon dioxide could reduce crop yields" Are we conceding that now? "OK yes it will help them grow but they won't be as nutritious" is th new line?
Just want to be sure I'm current where the argument's at.