Alternatives to MenuMax

StockTake Online is revolutionary restaurant management software, simplifying every aspect of running your hospitality business, from control of the inventory to analytics, and it even covers allergens. -Stock Control -Product Overseeing -Order and Delivery Management -Supplier Administration -Transfer Between Locations -Enterprise-Level Data Access Why Choose StockTake Online? Comprehensive Features: From recipe costing to reporting analysis, our software covers all bases. User-Friendly Interface: We make sure that the software is so easy to use that even the lowest level staff can use it and you can change what features they have access to. Real-Time Data Access: All you need is a mobile phone/PC with an internet connection to work on the insights of your restaurant. Increased Efficiency: With reduced discrepancies, the whole thing becomes easily manageable, less goes to waste and you have full control that no theft etc has taken place. Expert Support: We have our support team available 24 x 7. With its wide range of tools and capabilities, StockTake Online is the complete restaurant management software solution that helps your business run more smoothly, profitably, and efficiently.

FoodCo is a revolutionary suite for professional food-costing software specifically designed to increase foodservice profits. This reliable, all-inclusive solution helps food service establishments gain control over their operations and improve their profitability. The software integrates with POS, suppliers, accounting packages, and other tools. It also features powerful features such as food cost accounting, inventory control and menu planning.

Efficiently manage the back-of-house operations of your food company. Keep track of food cost, fight food waste and improve your margins thanks to real-time inventory and Bill-of-Materials ordering. Best for Multi-site Restaurants, Business Catering, Hotels, Dark Kitchens... 9 modules for operational excellence: - Menu Engineering - Inventory - Procurement - Sales Analytics - HACCP & Tasks - Internal Ordering - Accounting - Production - Menu Planning One platform to run your back of house Get in touch today!

FoodBAM makes it easy to manage your inventory, recipe costs, and food costs. You can easily count your inventory from your mobile device. Based on the purchase price, the on-hand values are automatically calculated. You can build your recipes and see the prices for each ingredient in real-time as you make purchases. This allows you to see price trends for menu items and which ingredients/menu items are driving you over your food budget goals. You should be aware of high-velocity ingredients as they can have the greatest impact on your food costs. FoodBAM's back of house restaurant software offers savings opportunities with every click. Restaurants can compare item prices with Inventory View, find item matches and receive rebate opportunities when they place orders. Smart restaurant managers can also use FoodBAM's analytics tools to view purchases by distributor, category, or time period.

F+B Engine is a flexible hospitality back-of-house system that cuts through the complex landscape of modern restaurant management. Our services and plans focus on critical management issues and control issues. We also offer restaurant software that allows for transparency and accessibility to global operations. F+B Engine is the heart of any hospitality business, operating and managing the most important arena, the 'engine room'. The fundamental activities that link business performance and customer experience, all of which impact overall profitability, are easy ordering and lightning-fast stock management. To ensure long-lasting and sustained performance, it is essential that the engine room is monitored, measured, and managed.

Independent Operators designed this product to take away the stress of recipe costing and inventory. All over the globe, from single-unit diners to food trucks, wine bistros and fine dining, to multi-unit concepts and food trucks. Your numbers will ensure that your truck doesn't disappear anytime soon. Are you getting great food fast but your numbers are slow growing? Is it making you more money than you think with that double whip mocha chip? Are you making enough or too little? Are your bakery's profits falling while it is a "sweet" success? Is your drive-thru attracting more customers than it is generating profits?

DiningEdge Technology is an online-based inventory management software for restaurants that specialize in catering to the food and beverage industries. DiningEdge Technology offers a cloud-based suite of software that includes OrderEdge and InventoryEdge as well as MenuEdge and AccountEdge. It also includes RebateEdge and ScheduleEdge. These softwares simplify restaurant operations and increase profitability. They also facilitate bulk ordering, tracking inventory and monitoring recipe costs, managing cashflow and invoices, as well as comparing prices for different purveyors' food inventory on a real time basis.

JAMIX Kitchen Intelligence System, a cutting-edge software that manages any type of restaurant, catering company or other establishment in the food service industry, is a cutting-edge kitchen management system. The JAMIX Kitchen Intelligence System is a comprehensive system that manages all aspects of restaurant kitchen operations, including menu planning, costing, allergen information and nutritional analysis, inventory and procurement, as well as recipe management and costing. All this information is in one place and all information is seamlessly linked together. JAMIX Kitchen Intelligence System can be used for both single-site operations and for restaurants chains or other catering businesses that have multiple locations. JAMIX Kitchen Intelligence System can be found in more than 2,500 kitchens in the food service industry, preparing over 1,000,000 meals each day.

Craftable, formerly known as Bevager/Foodager, is a complete platform for restaurant management that was developed by Silicon Valley tech professionals and hospitality industry veterans. We work with operators, accountants, and restaurateurs to bring together businesses using best-in-class technology in order to increase profit and decrease labor costs for restaurants, bars, and hotels. Our platform was designed to manage the most complex beverage programs in the country. You can now monitor variance and cost percentage with ease by ordering from vendors, counting every bottle and costing each dash, all without the need for a stiff drink at end. Your team behind the burners can adjust their culinary creations easily to preserve margins in a cost-sensitive industry with menu engineering, recipe costing, and price comparison. You can easily manage multiple locations, different vendors, complex recipes, and sub-recipes.

A recipe management and inventory control system will minimize waste, optimize menu choices, and reduce food and beverage costs. Installing and maintaining most restaurant recipe and inventory systems takes a lot of time (months). COGS-Well is a revolutionary new system that makes restaurant inventory control and recipe management fast and easy. A revolutionary system that makes restaurant recipe management and inventory control fast and easy. Traditional restaurant inventory control systems take months to install and then many hours each week to maintain. Since many years, we have been developing restaurant-inventory control systems. We have installed these systems at tens and thousands of restaurants all over the world. COGS-Well allows you to get up and running quickly, without putting your staff under stress. COGS-Well provides increased control, improved productivity, and additional insight.

Simphony POS from Oracle is designed for complete restaurant management. Simphony powers some of the most successful food- and beverage venues around the world, including iconic restaurants and local cafes as well as global fast-food chains, stadiums, and theme park restaurants. It is a cloud-based POS platform that allows restaurateurs to optimize their online and in-house operations from any device. Simphony helps restaurants provide outstanding service through billions upon billions of transactions each year. Its cloud flexibility and powerful integration ecosystem make it a great choice for single-location restaurants as well as global enterprise chains in 180 countries. Simphony gives you and your employees access to real-time, engaging information. Ordering is easy. Instant communication with the kitchen is possible. Each touchpoint receives updates about daily specials, menu details, personalized promotions, and other information automatically.

Optimum control is a suite that provides easy-to-use inventory management tools for Windows-based desktop computers. Our software will take care of the rest. Simply enter your inventory information and invoices. Our software integrates with your existing POS, accounting platform and supplier history. We offer more than 70 reports that will allow you to identify where money can be saved in your business. Targeted reporting and actionable insights can help you eliminate costly errors from your operations. Easy-to-use software is designed to enhance and complement existing processes, reduce labor costs, and increase employee participation. You have access to valuable data, whether you're at the back office, the kitchen, or at headquarters. No longer are you unsure if your recipe cost are correct. When a new invoice is received, or entered, your recipe costs are automatically updated.

EGS Enggist & Grandjean Software is a leader in providing web-based software and business solutions to the foodservice industry. We have over 30 years combined culinary and technological expertise and developed EGS CALCMENU Web. This complete solution has advanced features and smart tools that will transform the way you manage recipe management. We specialize in optimizing your foodservice workflows and modernizing the way that you manage recipe management. Our solution can help you manage food costing and recipe consistency, supplier pricing as well as HACCP, nutritional information, food wastage, and supplier pricing. Recipe Management Made Simple All your recipes can be encoded and stored in one place. Quick Recipe Analysis Allergens and nutritional information can be accurately analyzed for all dishes. Improved cost control Instantly calculate and track the costs of creating recipes Always comply with legislation Track nutrient and allergen information to ensure compliance with food law and labeling regulations.

CostGuard software calculates and instantly costs food and recalculates menus. CostGuard offers suggestions for selling prices based upon global and category targets, so you can optimize your ideal recipe and menu cost. Menu engineering reports help you identify winners and losers and maximize your sales potential. CostGuard calculates shrinkage or loss by major food groups, smaller groups, or even the actual item. The 'Alert" reports show shrinkage and usage sorted by dollar amounts. Every dollar saved goes directly to your bottom line. CostGuard combines all the data you receive every day (including those hidden numbers) and provides clear, actionable reports.

EZchef Software is a powerful, intuitive, and easy-to-use Excel 2007 2010, 2013, 2016, 2019, or Office 365 (Windows) restaurant software program. It can simplify your food and drink inventory tasks, create fully-costed menu items, sub-recipes, as well as use menu engineering and analysis to maximize your bottom-line profit. All food and beverage inventory tasks and processes can be easily managed, including printed weekly orders guides and physical inventory counts. Creates accurate and current MENU COSTINGs for all menu items and sub-recipes in your restaurant. Performs a complete MENU ANALYSIS using your "sales mix" in order to determine and graphically show how each menu item affects profitability.

CostBrain allows you to manage inventory and gain insight into customers. Communicate with customers to improve your overall operations. CostBrain software allows restaurants to manage their food costs in real time. As a digital copy, we help you track your invoice. Each invoice links to your recipes. The result? In real time, the true cost of each item on your menu. No monthly fees and no transaction costs to create your menu. Restaurants can use our service for free. Track your inventory automatically. Your inventory automatically adjusts as you sell items.

Our cloud-based platform is easy to use and automates your cost management. This will increase your bottom line income. Your complete solution to controlling your costs. Our software is designed to scale and grow with your needs. You can start with menu and recipe costing, then move up to inventory, purchasing and receiving, meal planning, and so on. The only off-the-shelf back office suite that has its own restaurant point for sale is Recipe Costing Software. Start with food costing and build recipes. Sub recipes can be created, and a cost breakdown for all menu items can be done. The recipe section shows the total recipe cost, including labor, materials, and items. Operators can see the total food cost for each menu item and the sub-recipes that contribute to the final plate cost.

reciProfity does more than just provide food costing software. It also features a robust inventory management software. With over 30 years of combined experience, we have developed reciProfity's food costing, recipe costsing, and inventory management software. Food costing, also known as plate costing, involves more than just calculating how much you charge for your recipes and menus. Restaurants, retail prepared foods, ghost kitchens and commissary kitchens are all possible options for food service businesses. Food costing goes beyond calculating selling prices. Yes, reciProfity calculates yields based upon shrinkage to give you more accurate recipe cost estimates. It also imports your order guide, manages your counts (and can take them offline and save them for when there is wifi range), creates invoices, and creates purchase orders from a Shopping Cart that emails.

Calculate your recipe food costs, calculate your margin and ratios and manage your professional order forms, recipes, and nutrition facts labels. You can save time in your day-to-day work. Ratatool increases productivity and profitability in your restaurant. Main features : - Manage your recipe datasheets online (permanent online access on all your devices). - Manage your ingredients using your supplier information (purchasing and nutritional details) - Determine your prices and calculate your cost and margin indicators - Create purchase orders using the revenue quantities - Print your documents (listings, recipes / ingredients, data sheets, order forms) - Add nutrition tags (USDA basis), automatically by ingredients, and get the recipe's value

STEM can be integrated into multiple Point of Sale and Retail Cash Vault systems, as well as Accounting and Payroll Systems. It is easy to access information on one system, making it a powerful management tool. STEM is a business management tool. It adheres to good accounting practices and provides accurate management operations information in real-time. STEM's key to success, aside from many automated processes and outstanding customer service, is its outstanding customer service. STEM's customer service is available 24/7, all over the world. We offer customization because of the nature of your business.

Restaurant POS is more than just billing and inventory. Possier is the modern way to make your restaurant profitable. We can help you increase sales, decrease wastage, and improve your margins. Possier is your central nervous system and heart of your restaurant business. Possier is an integrated system that connects your billing and kitchen, inventory, suppliers as well as marketing, marketing apps, CRM, loyalty, feedback, and reports. Possier's Delivery Management with Live Order Tracking allows you to launch your online order, mobile apps with third party delivery management or use your own delivery person. Accept all payment types with multiple gateway integrations Your customers can order online from their home or use contactless ordering at your restaurant table. Possier has your back.

Apart from its main function of helping you calculate the cost of a dish, Qubi also functions as a virtual pantry, warehouse, price comparator and cost calculator. It also has a recipe book, HACCP, and energy values and weights. Qubi integrates seamlessly with both cloud-based and local cash systems, as well as accounting software for horeca activities. Qubi Software allows you to manage your shopping and keep the warehouse and pantry under control. You can calculate the cost of each dish, as well as the cover charge and beverages offered. Qubi's calculation tools make it easy to calculate the cost for a dish. You can also calculate the cost of drinks, menus, and cover automatically and dynamically modify your offer while still maintaining your standards.

Inecta offers mission-critical ERP software to the food industry. Inecta Food is the core software that is powered Microsoft Dynamics 365 Business Central. It has many modules tailored for food & drink businesses. Inecta serves many verticals and sub-verticals in the food industry, including manufacturers, distributors and agribusinesses. Inecta Food offers many features that are tailored to food companies, including financial management, Purchasing, Sales and Inventory Management. Reports, Forecasting, Food Safety/HACCP Compliance, Catchweight, Recall Management and many more.

The Recipe Cost Calculator is a tool that helps thousands of businesses to become more profitable, save time, and have peace of mind. Instantly see your per-ingredient and per-category recipe cost. You can use lists, spreadsheets, charts, or spreadsheets to show your costs. Instantly see your per-category recipes costs. This is a great tool for tracking and making sure that your labor, packaging, and ingredient costs are correct. You can see the major changes in your ingredient prices instantly, giving you the opportunity to switch suppliers or negotiate lower pricing. Our powerful pricing tools will help you factor in multiple levels distribution, taxes, margins, and other factors to ensure that your recipes are profitable. You can export your recipes as PDF to print for cost analysis and recipe prep sheets for use at your restaurant or production plant. You can easily create and view scaled versions for your recipes. You can easily create measurement converters that convert weight, volume, or other units depending on how you use your ingredients.

Genesis R&D®, Food Formulation & Labeling Software allows you to quickly create government-compliant Nutrition Facts panels. You can also virtually form foods, analyze the nutritional contents of your recipes, adjust ingredients, and send your formula to the lab every time you make a change. Genesis also helps you comply with the constantly changing government regulations. Genesis R&D, which has ESHA's extensive food & ingredient database, is a powerful tool to help you with all aspects of product development, including conceptualizing, creation, labeling, analysis, compliance, and regulatory compliance.

It can be difficult to choose the right point-of-sale equipment for your venue. There are so many POS devices available, it can be difficult to choose the right one for your needs. Impos makes it easy. You can choose from a variety of hardware packages that will suit your needs, or you can choose the items you need based on your requirements. You can either rent or pay cash for your POS hardware. We have years of experience in the hospitality industry and we have found the best point-of-sale equipment for many types of venues. Hospitality venues can be difficult to find a home in. They are hot, humid, and full of clumsy people, so they aren’t the best environment for delicate computers. We offer the most robust, commercial-grade POS hardware available to keep your venue's doors open.

The FreshIQ platform provides you with complete visibility into your fresh inventory. It also offers user-friendly products that can help you increase sales, cut costs, or improve operational efficiencies. - Optimize store efficiency through real-time analytics Managing production and ordering strategies can increase revenue. Ensure product safety by ensuring food traceability from end-to-end Inventory and shrink tracking can help reduce waste

Orderly is the only solution for food cost management that completely eliminates inventory counts and data entry. Orderly's data-driven solution tracks your food spending and costs of goods sold, without the need to enter invoice data or keep track of inventory counts. Orderly will automatically import all line items from your invoices when you connect your suppliers to Orderly. We will also save a copy to your account so that you, your team or your accountant can view it later. Never enter line item details again. We'll connect you with your supplier and take photos of your food and alcohol invoices. All US-based restaurant suppliers are supported by Orderly. Connect your POS to import data and product mix information for a stronger food cost management solution. We are constantly adding new point-of-sale integrations. Even if yours isn’t listed, we’ll work with you.

Your restaurant and bar can manage their invoices, COGSs, purchasing, recipes, inventory, reports, and other information 5x faster than traditional spreadsheets. It's as simple as connecting your POS to your phone and scanning the items. It is as simple as adding the right items to a recipe. You can even put a recipe inside a recipe (like a sauce inside your pasta dish recipe)! WISK will quickly calculate costs based upon your invoices so that you are always profitable. WISK will do all the work for you, including updating your recipes and extracting costs from your invoices. All you need to do is take a picture. You can manage your restaurant using facts and not opinions. WISK provides business intelligence based upon your operations and point of sale data. You can get over 6 different reports, including variance, inventory, and overstock reports.

Infor SmartSeries software is a fully integrated suite that combines innovative, user-friendly restaurant point-of-sale (POS) tools with enterprise-level solutions. SmartSeries is equipped with advanced computerized systems that automate production and streamline inventory control, which can help to reduce costs and improve customer service. SmartSeries' unified tools make it easy to move information between restaurants, corporate headquarters, and franchisee offices. Each store can have its own operating requirements, so that it can maximize efficiency based upon restaurant type, kitchen layouts, drive-through orders and customer expectations. With powerful back-of house capabilities, combined with front-of the-house POS tools, high-volume restaurants that offer table service or quick-service can manage staff efficiently and better serve customers.

OneHubPOS is a cloud-based restaurant management software that helps streamline operations, manage front and back-of-house, integrate with delivery partners, and ensure secure payments and cash management. It offers the following benefits: - Integrate self-serve kiosks, mobile POS, and other hardware with ease. - Efficient FOH operations: modern Cloud POS software for dine-in and online order processing. Manage entire store/s operations in a single view. - Secure payments & cash management: Secure payment options through cards, QR codes, and links. The cash management system reduces the risk of theft or errors in cash handling. - Streamlined BOH workflows: Prompt kitchen display system workflows, on-point inventory management, and real-time menu control. - Integrations: Seamlessly connect with accounting software, payroll systems, and third-party delivery partners including UberEats, DoorDash, and GrubHub. - Insights and analytics: Gain deeper insights, from store-level performance to employee-level analytics. Identify bottlenecks and trends that give you insights to earn more profits.

Nutritics provides menu management software, as well as nutrition, allergen, cost analysis, and menu management software, to businesses to help them gain new insights, unlock new opportunities, and unlock new food information. Nutritics allows you to streamline your New Product Development processes, adhere to regulation and provide reliable information for your customers. Nutritics is the only system that EuroFIR has accredited to Gold Standard for recipe calculation methods. This allows you to create accurate food labels and recipe specifications with just a few clicks. Every day, thousands of forward-thinking nutrition professionals and food producers use Nutritics to make better food decisions. We are committed to making food information more valuable and accessible to all who need it. Nutritics combines nutrition science, technology and food law to save you time and money. It unlocks new opportunities for your business.

A beautiful and simple kitchen order system will help you organize your kitchen, improve communication, reduce errors, and speed up the delivery of orders. Integrating order display systems will improve your back-of house operations. They add accuracy, communication, and ease of use. Orders will automatically appear on a designated display so you don't miss an order. This makes it much easier for your expo chef or head chef to manage the kitchen. A KDS (integrated kitchen display system) is designed to increase communication in busy kitchens, decrease mistakes and improve service. Increase communication and reduce errors. For faster and more efficient order distribution, group the menu items that you send to your kitchen staff by type (appetizers, entrees, salads, desserts) and route them to a specific display. The kitchen display system will instantly show orders sent to it and notify the kitchen staff with a loud, accompanying sound. Never miss another order.

eDeneb's cloud-based, robust, fully-integrated system will increase profitability and efficiency for your business. You will enjoy working from anywhere, at any time, and benefit from streamlined productivity that addresses the accounting challenges in the industry. You can also save money by customizing the system from a wide range of modules, including mobile systems, to suit your business needs. Deneb is the best choice for construction accounting software because of its 35-years of experience and knowledge. Cloud technology solutions can greatly streamline the interactions between the home office and the jobsite, as most construction tasks are performed in the field. eDeneb Software is our latest browser-based product and was specifically designed to work on the Internet.

Culinary Software Services offers cutting-edge restaurant and foodservice software ChefTec and CorTec (and Escoffier), to chefs, operators, chefs, restaurants, and other professionals in the foodservice sector. CSS serves a wide range of foodservice professionals, including caterers, restaurants, hotels, motels and educators. ChefTec is the market leader in restaurant software. ChefTec Software and CorTec Software make CSS a leader in Recipe & Menu Costing and Inventory Control software. We also offer a wide range of restaurant software programs that can be used by chefs, restaurants, and other food service establishments. CorTec and ChefTec are used by a wide range of foodservice businesses, including restaurants, hotels and caterers as well as educators. ChefTec is a leader in Recipe & Menu-Costing and Inventory Control, Purchasing Ordering, Purchasing, and Nutritional Analysis software.

A cooking recipe program that allows you to manage the restaurant warehouse and food costs. This tool is ideal for restaurant managers who manage multiple facilities or personal chefs who offer restaurant consultancy.

Enhance your customers' digital experience to increase engagement in your cafe. Contact us today to learn how easy this solution can be used to increase sales! View and search for all menus available for your cafeteria. See announcements and find out what's being cooked in your cafe. To see the nutritional content of your meal, combine multiple menu items. Filter to view nutrition, allergens, dietary preferences, as well as ingredients for all menu items. You can save your profile to quickly access your personal menus. Find out how our customers use this application to improve their customer experience. End customers can customize and order meals, drinks, sides, and other items using the intuitive user interface. With just a few clicks, you can order your meals, beverages, sides, and other items. Your customers will be able to order online with ease.

Digital Menus can help you increase your revenue. FineDine is an AI-driven, dine-in, pickup and delivery solution that helps restaurants maximize their ordering revenue. FineDine Tablet Menu and QR Menu solutions will enhance your guest experience. Start taking online orders and sharing your menu with your customers. Collect customer data to eliminate high commissions. This will help you improve your online menu, your relationships and your profit. FineDine Contactless Dine in QR Menu provides a unique experience for your customers and easy navigation. A menu that is optimized for smartphone use. Your customers will be able to view your menu and enjoy high-quality videos and images. This is a superior experience to the low-quality PDF menus that guests hate.

meez was created to optimize your recipe workflow, from ideation to execution to iteration. meez allows you to calculate your yield to a total weight using the auto-calculate function. You can create recipes in meez by simply copying/pasting an existing file into the Import Recipes Tool. You may discover an ingredient in your meez database that you need to add to your recipe. Your meez account was not properly created. An ingredient with a red alert icon next it indicates that the ingredient is not defined. Section headers are used to organize and arrange the steps and ingredients in your recipe. You might want to move a particular recipe from one category to another, or add a recipe to multiple concepts. You can create a recipe collection from multiple sources in meez. You can have as many recipe books as possible, so get creative and organized.

Choice offers a variety of services that cover all channels a restaurant needs to communicate with its guests: a digital ordering menu, a website where they can pick up and deliver, table reservations, QR payments and table ordering. Create a restaurant landing page or website with a touchless-menu to engage guests and increase sales. The technology allows for less staff on the floor, and enables in-house deliveries from the website. Increase the average check to drive profit, optimize the team's performance, and implement your own delivery and pick-up system without commissions. Show all drinks and cocktail videos in the digital menu. Turn on QR code ordering and payment. Collect reviews. Reduces costs and increases revenue. Save money on website maintenance. Maximize conversions. Get all marketing tools in one location. Collect customer data.

Modernize and elevate your foodservice experience by utilizing digital signage, easy-to-use ordering and menus that allow you to take care of customers anywhere. You can streamline your workflow and operations by offering a contactless experience. This will allow you to speed up lines, increase ticket sizes, and keep customers on-site. We make it easy for you to provide your customers with the information and images they need. With our intuitive design and easy to use tools, you can create a customized customer experience. There is no broccoli in stock, there are no new specials, and there is no reserved seating. We've got you covered. Your data is the key to unlocking the magic. Nutrislice stores all of your ingredients, menu items and nutritional information. You can also change seating arrangements, calendars, and other details instantly at every customer touchpoint.

Our solution is easy to use and can be configured to meet your business's needs. It works at your pace. A POS designed to streamline and accelerate your restaurant operation from the front-of house and back-of house to pickup and delivery. RetailKey's register application simplifies the process of placing and completing order while accepting integrated payment. The dashboard displays store and user details, along with the current order cart view. It also has buttons for common workflows, such as adding custom items, scanning items, and searching items. Register allows you to quickly add items to your cart by using different modes, such as the integrated scanner, the built-in scanner, or manually adding items by using the advanced search function built into the application.

All-in-one design, marketing and digital display solution for restaurants. Choose from over 25,000 restaurant-specific menus, flyers, and digital screen designs. You can make design templates your own with photos, font changes, and color swapping using our easy-to use editor. Take advantage of online tools like link pages, online menus, and QR codes. MustHaveMenus also offers a digital signage solution to bring menus to the big screen! With MustHaveMenus Display you can schedule and rotate playlists to set it and forget it! And with a Toast POS and Square POS integration, your menu data is always up to date and in sync across all items! MustHaveMenus offers enterprise level solutions, and has provided menu services to the prestigious José Andrés Group.

Meadow's entire suite of connected tools allows for smarter cannabis dispensary marketing, sales, inventory management, compliance, among other things. Meadow is a complete solution that connects all the software used in modern dispensaries. Our complete solution streamlines omnichannel sales. It includes POS, online ordering and express pick-up. We also offer loyalty and rewards, SMS & MMS marketing, loyalty, and rewards to help you keep in touch with customers and grow your business. All Meadow systems integrate compliant workflows and safeguards that are essential to operating in compliance California's state and local regulations. Review your business health with smarter inventory management, reporting and analytics tools.

Polygon POS is flexible and can improve the efficiency of your staff as well as improve the customer experience. Give your customers a consistent loyalty experience across all touchpoints. Give your customers more information and options. Order online and at the table now and pay later. Polygon POS central management enables quick, efficient service in the front office, with full reporting in the back office. It can be used locally or in a cloud environment, and has built-in reliability. Polygon POS, a reliable, easy-to-use point-of-sale system, contains all the functionalities required to provide fast and accurate service at the front of house, and full management controls at the back of house.

RDS foodservice software provides all the tools needed for long-term care and senior living culinary teams in order to improve dining operations. The RDS suite of solutions addresses the needs of senior living communities by reducing operating costs and increasing operational efficiency. It also meets the changing demands of residents for choice, flexibility and technology. RDS modules and applications are fully integrated, allowing for a highly customized and community-centric package of software. Let's face the facts, long-term care and senior living dining are not the same as they used to be. We saw the need for RDS Elite, an upgraded version of our standard RDS solution. This is because communities are moving away from manual processes to automate their services. RDS Elite is specifically designed for senior living communities with more advanced foodservice production capabilities. It helps you reduce costs and improve the quality of nutrition.

Cheerze handles everything, from reservations and check-ins, to room service and housekeeping to restaurant and gift shop purchases, night audits, and purchasing. Cheerze is the preferred Hotel Management System in mid-sized hotels, resorts and small hotels as well as service apartments. It provides hotel assistance from check-in through checkout, from guest history to room booking, housekeeping to guest experience, and even housekeeping. Cheerze has a variety of features for Front of the House as well as Back of the House services. These modules are designed to improve operational efficiency, guest satisfaction, cost control, robust reporting, and prevent revenue seepage. Cheerze's modular design allows you to choose from a variety of sub-products that are specific to your process.

A cutting-edge kitchen optimization system designed to streamline workflow and enhance communication behind the scenes. This solution ensures smooth operations even during peak hours, significantly reducing ticket times and accelerating table turnovers, thus fostering a stress-free kitchen environment overall.

Food service establishments face a lot of challenges when managing back-of-house (BoH). You need a reliable HACCP compliance solution and temperature monitoring system, regardless of whether you have one store or a nationwide chain. The ComplianceMate system makes it easy to manage food safety and back-of house (BoH), operations. With customizable devices that can be programmed to your specific needs, you can identify waste, increase efficiency, and reduce labor costs. Your staff will spend less time worrying about food safety and more time focusing on the things that matter: activities that increase your bottom line. ComplianceMate is not a standard product. Our wireless temperature monitoring system can be customized to meet your compliance needs. It can also be easily updated as your requirements change. ComplianceMate uses LoRaWAN wireless temperature sensors that transmit data on temperature, humidity levels.

Nutritionix's web-based restaurant management platform is trusted by industry leaders to cover more than 25,000 restaurants. It allows restaurants to publish nutrition data to online, digital, and mobile menu boards instantly to comply with FDA menu labeling regulations. Nutritionix's Interactive Nutrition Menu was developed based on customer feedback. It is easy to use and intuitive to help customers find answers to their nutrition queries quickly and easily. This interactive menu's interactive functionality is optimized to simplify and allows you to access all aspects of your menu nutrition from one place. You can take your commitment to nutrition transparency one step further. Customers can create their own meal and view the nutrition information. Customers can customize their favorite dishes by ordering customizations or build-yourself items.