Alternatives to Glimpse

StockTake Online is revolutionary restaurant management software, simplifying every aspect of running your hospitality business, from control of the inventory to analytics, and it even covers allergens. -Stock Control -Product Overseeing -Order and Delivery Management -Supplier Administration -Transfer Between Locations -Enterprise-Level Data Access Why Choose StockTake Online? Comprehensive Features: From recipe costing to reporting analysis, our software covers all bases. User-Friendly Interface: We make sure that the software is so easy to use that even the lowest level staff can use it and you can change what features they have access to. Real-Time Data Access: All you need is a mobile phone/PC with an internet connection to work on the insights of your restaurant. Increased Efficiency: With reduced discrepancies, the whole thing becomes easily manageable, less goes to waste and you have full control that no theft etc has taken place. Expert Support: We have our support team available 24 x 7. With its wide range of tools and capabilities, StockTake Online is the complete restaurant management software solution that helps your business run more smoothly, profitably, and efficiently.

BrewPOS is an innovative Windows IoT solution tailored for restaurants, aimed at seamlessly streamlining daily operations. This predominantly wired system operates independently of a server and is delivered fully programmed for immediate use. Among its management capabilities are Payroll, EMV chip transactions, employee activity monitoring, pre-authorized credit card processing, and inventory oversight. Additionally, it offers live training with real trainers, comprehensive reporting, automated discounting, trade account management, gift card processing, ticket splitting, customer head counting, table organization, customer record keeping, and advanced features like void comp discount waste overrides and a theft tracking system. The platform also includes extensive employee permissions, ensuring that every aspect of restaurant management can be handled efficiently and securely. With BrewPOS, restaurant owners can expect a robust tool that enhances both service quality and operational efficiency.

Streamline the management of your invoices, cost of goods sold (COGS), purchasing, recipes, inventory, and reports for your restaurant and bar at a speed five times faster than traditional methods such as spreadsheets. Getting started is a breeze; simply connect your point-of-sale system and use your phone to scan items. Crafting a recipe is straightforward, as you just need to select the appropriate ingredients, and you can even nest recipes, like incorporating a sauce within your pasta dish recipe. WISK quickly calculates your costs using your invoices, ensuring that you stay profitable without the hassle. Rather than spending countless hours on extracting costs from invoices, updating recipes, and integrating bills with your accounting software, WISK accomplishes all of this in just minutes, requiring only a photo to get going. Make informed decisions for your restaurant based on concrete data instead of mere opinions. WISK provides insightful business intelligence by analyzing your operational and point-of-sale data. Additionally, you receive over six different types of reports automatically generated for you, such as inventory, variance, and overstock reports, allowing for comprehensive oversight of your business's financial health. With WISK, you can focus more on enhancing your culinary offerings and customer experience while leaving the tedious tasks to the software.

Optimize the entire process from inventory management to purchasing and invoicing for your beverage program. By utilizing comprehensive reports, you can make informed business decisions that lead to a successful and profitable operation. BinWise Pro represents the pinnacle of beverage inventory management, allowing you to remove the hassle of manual data entry and excessive paperwork. With this system, you can save as much as 85% of the time you typically spend on inventory tasks while significantly reducing counting mistakes. Track your inventory efficiently by categorizing it by beverage type, brand, and quantity, ensuring you maintain the right stock levels without overstocking or missing essential sales opportunities. Place your orders directly through BinWise to your suppliers and enjoy a smooth transition from purchase orders to invoices and received inventory items, all in one cohesive platform. Streamlining these processes not only enhances efficiency but also supports better financial performance in your beverage business.

Evergreen offers user-friendly software designed to help you focus on your customers rather than on your computer, allowing you to see its functionality today. Created specifically to address the practical demands of busy owners and managers, it is relied upon by over 4,500 bars, restaurants, and local businesses. With an impressive 98% customer satisfaction rate spanning more than 12 countries, it streamlines menu updates across digital, print, web, and Facebook platforms from a single location. The software also features an autofill option for descriptions, logos, ABVs, and more, drawing from an extensive database of 3 million beers, wines, and spirits. Additionally, you can effortlessly add new menu items directly from your mobile device, ensuring you're always ready to adapt to customer needs. This combination of convenience and efficiency makes Evergreen a go-to solution for the hospitality industry.

Efficient management software for food and beverage operations streamlines inventory control, ordering, invoicing, and provides essential insights into your establishment's sales data, enabling you to accelerate business growth from any location. Accelerate your inventory-taking process with features such as shelf-to-sheet sorting, customized storage solutions, and offline accessibility. Simplify your ordering process directly through BevSpot, utilizing tools like Smart Cart and Expected Inventory to automatically populate your cart based on your weekly consumption or preset par levels, allowing you to place orders effortlessly with just a single click, regardless of your location. Create and oversee recipes effortlessly, monitor cost percentages, and track changes in ingredient prices, enabling you to swap components in and out of recipes to craft the most delicious and profitable menu possible. Gain mastery over your cost percentages with detailed insights into recipes and menu items. Our reporting tools feature intuitive charts and graphs, making it straightforward to monitor and compare current inventory levels and cost of goods sold (COGS). Additionally, our price tracker highlights price changes over time, helping you to pinpoint potential savings opportunities for your business. With these features at your disposal, you can make informed decisions that enhance your overall operational efficiency and profitability.

Managing food expenses is essential for the success of any business. With Zip Inventory's comprehensive variance and cost of goods sold reports, users can monitor fluctuations in food costs over time while pinpointing areas where financial losses occur. Factors such as waste, excessive portioning, and theft can significantly inflate food expenses, but Zip Inventory facilitates the quick identification and mitigation of these problems. The platform simplifies inventory management, making it accessible via mobile devices; users benefit from efficient shelf-to-sheet counts, waste tracking, and seamless transfers, all supported by an intuitive interface. By utilizing Zip Inventory, businesses can reduce the time required for inventory counts by half, eliminating issues related to lost or unreadable spreadsheets. Additionally, Zip Inventory leverages sales data, ingredient usage rates, current inventory levels, and supplier delivery schedules to remove uncertainty from the ordering process. Once an inventory count is completed, users can instantly access their variance data, enhancing decision-making efficiency. This immediate feedback helps businesses maintain tighter control over their food costs and improve overall profitability.

At Sculpture Hospitality, we specialize in boosting the profitability of bars and restaurants through advanced technology and strategic expertise. Our solutions are designed to optimize operational efficiency, enhance your bottom line, and drive significant profit growth. We offer customizable service levels to meet your specific needs. Choose our white-glove full service for a comprehensive, hands-on approach to meet your profit and loss targets, or opt for our self-service option for greater control over operations while utilizing our cutting-edge technologies. Each option includes support from a dedicated local hospitality expert, ensuring tailored guidance every step of the way. Looking to improve your inventory processes? Our technology enhances all aspects of inventory management, from precise counting to effective controlling, streamlined ordering, and detailed analysis. These tools empower you to make informed decisions that boost your business's profitability. Select Sculpture Hospitality for exceptional service and technology solutions that cater to the unique challenges and opportunities of your bar or restaurant. Transform your establishment's performance today and achieve measurable profit growth.

Craftable, formerly known as Bevager/Foodager, is a complete platform for restaurant management that was developed by Silicon Valley tech professionals and hospitality industry veterans. We work with operators, accountants, and restaurateurs to bring together businesses using best-in-class technology in order to increase profit and decrease labor costs for restaurants, bars, and hotels. Our platform was designed to manage the most complex beverage programs in the country. You can now monitor variance and cost percentage with ease by ordering from vendors, counting every bottle and costing each dash, all without the need for a stiff drink at end. Your team behind the burners can adjust their culinary creations easily to preserve margins in a cost-sensitive industry with menu engineering, recipe costing, and price comparison. You can easily manage multiple locations, different vendors, complex recipes, and sub-recipes.

The cash register functionality enables efficient and precise sales entry. Minimize mistakes made by staff by utilizing touch screens or barcode scanning technology. Access information for any product by its identification number or description. Obtain real-time pricing information directly on the register display. Customizable touch screen menu designers are provided, allowing for easy creation and management of menus independently. Monitor your stock levels as inventory counts are automatically updated throughout daily transactions. Reduce loss and minimize inaccuracies in sales. Instantly generate a report detailing your current inventory value or verify re-order levels whenever necessary. Offer suppliers a printed list for restocking directly from the sales register. Use Portable Data Terminals to modify or add to your inventory seamlessly. A variety of modules are included, such as Point of Sale, General Ledger, Accounts Receivable, Customer Database, Purchase Orders, Vendor Management, Inventory Control, Barcode Printing, Zip Code functionalities, and more. The system also features fully integrated EMV compliant processing for credit, debit, and EBT transactions, ensuring secure payment options for customers. This comprehensive solution not only streamlines sales but also enhances overall operational efficiency.

The US BeerSAVER Beer Control System stands out as the leading draft beer flow metering solution in the hospitality sector. It allows for precise monitoring of unaccounted and over-pours by tracking each ounce of draft beer dispensed by your staff across all taps. Our comprehensive solution effectively reduces the average loss from 23% to just 1% for the majority of our clientele. Additionally, our SelfTAP system empowers customers to self-serve their beers, which not only cuts down on staffing costs but also ensures they pay for every ounce they pour. Research has shown that losses from over-pours and unrecorded sales can vary dramatically, ranging from 5% to as high as 50% within the hospitality industry. On average, this loss is around 23%, meaning nearly one in four beers goes unaccounted for. This issue can arise from various sources, including waitstaff, bartenders, and management, highlighting the need for precise control measures. Implementing our system not only curtails losses but also enhances the overall efficiency of bar operations.

We offer the fastest and most precise liquid inventory management system in the world. Since counting bar inventory is often a tedious task, our solution merges accuracy with unmatched speed to streamline the process. In contrast to the typical industry loss of 15-20% due to overpouring and shrinkage, our system significantly mitigates these issues. With a dedicated success agent at your side, you will notice the enhancements in your inventory management. Each week, as you conduct your counts, we take care of entering invoices, updating prices, and managing recipes. Our team also identifies variances that need attention and reconciliation, drawing on our expertise to provide valuable insights. We offer personalized handwritten comments and suggestions aimed at boosting your business performance. As your success agents, we remain accessible for any follow-up through email, phone, or Zoom, ensuring ongoing support. Bar-i seamlessly connects your physical inventory counts with purchases and sales, tracking everything down to the serving. Additionally, you can weigh open items with precision using Bluetooth scales that measure to the tenth of an ounce. Our system also allows for accurate tracking of pre-batched cocktails and infusions, and you can instantly look up barcodes from our expansive database of 30,000 items, making managing your bar operations easier than ever. By integrating these features, we ensure your inventory process is not just efficient but also leads to significant improvements in your overall business operations.

With a presence in all states and over three decades of experience in providing point-of-sale solutions, we are confident in our ability to assist you. Our Zero Training ordering system minimizes the time spent on employee training, allowing your staff to focus more on serving customers. Picture this: hiring a new employee in the morning and having them ready to take orders by the afternoon. In today's reward-driven environment, implementing a Gift & Loyalty system is essential, and we are so sure of its profitability that we offer it at no extra cost—no swipe fees and no monthly charges. Our system supports an almost limitless number of menu items, eliminating concerns about overlapping pricing buttons. You can easily categorize menu items into groups, sizes, specialties, and modifiers, simplifying the ordering process for both staff and customers. By organizing menu groups into comprehensible categories, locating items becomes a breeze, especially when you position your most popular offerings at the front for quick access, enhancing overall efficiency and customer satisfaction. Additionally, this streamlined approach can significantly improve the speed of service during busy periods.

We are the sole system capable of delivering vital daily insights, including potential revenue figures and accountability. Even if you don't possess a POS Micros or Aloha, there's no need to worry! The primary distinction between integrated systems and traditional cash registers lies in the requirement to manually input revenue data from Z-totals or menu item mixes each morning. With a proper configuration, this process can be completed in mere minutes daily. Each recipe is linked to its respective menu items or price lookups, enabling managers to swiftly analyze daily costs against collected revenue, formulate budgets, and address any issues that arise. This allows for the immediate identification of profit opportunities. Our clients have adopted the use of tablets in protective cases to enhance the efficiency, accuracy, and reliability of their weekly inventory processes. Additionally, our online applications simplify the creation of inventory lists, facilitate audits, and allow for the printing of various helpful reports, making weekly audits more efficient and manageable. By leveraging technology, businesses can transform their inventory management into a streamlined operation.

Our cloud-based platform is easy to use and automates your cost management. This will increase your bottom line income. Your complete solution to controlling your costs. Our software is designed to scale and grow with your needs. You can start with menu and recipe costing, then move up to inventory, purchasing and receiving, meal planning, and so on. The only off-the-shelf back office suite that has its own restaurant point for sale is Recipe Costing Software. Start with food costing and build recipes. Sub recipes can be created, and a cost breakdown for all menu items can be done. The recipe section shows the total recipe cost, including labor, materials, and items. Operators can see the total food cost for each menu item and the sub-recipes that contribute to the final plate cost.

EZchef Software is a robust and user-friendly restaurant management application compatible with Excel versions 2007 through 2019 and Office 365 for Windows, designed to streamline food and beverage inventory management, develop precisely costed menu items and sub-recipes, and utilize menu engineering techniques to enhance overall profitability. It efficiently oversees all aspects of food and beverage inventory, including conducting physical inventory counts and generating weekly order guides for suppliers. The software also ensures accurate pricing and continuous updates for all menu items and their corresponding sub-recipes. Additionally, it conducts an in-depth menu analysis based on your sales mix, allowing for a clear graphical representation of how each menu item contributes to overall profit margins. This comprehensive approach not only simplifies inventory tasks but also empowers restaurateurs to make informed decisions that can significantly boost their financial performance.

Prism POS for Windows is an all-in-one Point of Sale system designed to effectively manage every facet of your business operations. With its robust scheduling module, Prism for Windows helps you manage various scheduling situations, significantly reducing instances of early clock-ins and unauthorized overtime. This POS system is particularly well-suited for pizza delivery, restaurant management, and franchise food services. Featuring comprehensive sales reporting, inventory management, and analysis of food and labor costs, Prism POS stands out as a user-friendly touch-screen solution that supports table service, delivery, carry-out, catering, and online orders. Additionally, its flexible functionality makes it an excellent choice for businesses looking to streamline their operations and enhance customer service.

Conceived in 2012 and brought to life in 2014, FoodEngine is the culmination of collaborative efforts from numerous individuals who dedicated countless evenings to its development. This innovative platform is designed to meet the comprehensive needs of restaurants, including billing, inventory management, mobile app integration, and social media marketing. As a complete ERP solution, FoodEngine is relentless in its pursuit to elevate your business to the forefront of the industry. The inventory, which encompasses the entire range of items available in a restaurant, is considered the backbone of any food establishment. Effective Inventory Control is essential, as it entails maintaining an appropriate stock balance within the store or warehouse. For restaurants, managing stock inventory is particularly vital since they often rely on forecasts that may not accurately reflect actual consumption patterns and customer demands, thereby ensuring a consistent supply chain. When these predictions fall short, the restaurant can incur significant losses from excess costs, spoiled goods, and expired inventory, highlighting the importance of precision in inventory management. Consequently, implementing an effective inventory strategy not only mitigates risks but also supports overall operational efficiency and profitability.

From managing invoices to gaining valuable insights, we eliminate the frustration that often accompanies restaurant operations. As operators ourselves, we developed the restaurant management solution that we had long sought but could never locate. Whether you run multiple locations or operate independently, MarginEdge automates the cumbersome tasks, links your systems, and significantly simplifies essential tasks such as inventory management, cost tracking, ordering, and recipe creation. With our app, simply snap pictures of your invoices, receipts, or bills, and we extract all the line item information for you. Our solution enhances the intelligence of your systems. You may already have a POS and an accounting system, but they need to communicate effectively! Say farewell to spreadsheets and clipboards for good. Enjoy improved insights, greater control, and saved time across all your locations. You can concentrate on serving great dishes instead of crunching numbers. While spreadsheets lack knowledge of your ingredient costs, MarginEdge is equipped to handle that. Design recipes using a tool specifically crafted for recipe creation. If you only realize you’ve exceeded your budget when it’s too late, then you've already missed the opportunity to adjust. By using MarginEdge, you can stay informed and make decisions proactively.

Effortlessly cater to all your esteemed patrons while staying informed about their preferences and dining history at the touch of a button. SparkResto provides instantaneous sales reports and analytics, enabling restaurants to enhance the dining experience for their customers. Loaded with a variety of impressive features and functionalities, this intuitive CRM software can significantly automate many aspects of restaurant operations, offering you much-needed relief during your hectic schedule. Entrepreneurs favor SparkResto for its real-time monitoring capability; for instance, when a cashier processes a bill for table “A,” that information is instantly relayed to other devices in the establishment. This functionality helps in serving customers more effectively, minimizing billing errors, and accommodating specific seating requests made by diners. Additionally, SparkResto serves as a versatile POS system, allowing you to access daily, weekly, and monthly sales reports in real time while providing insights into product performance. With SparkResto, you'll not only streamline your operations but also elevate customer satisfaction to new heights.

Your kitchen team no longer needs to struggle with misplaced paper tickets or unclear handwritten notes. With the Kitchen Display System, orders of any type are delivered instantly to the kitchen, allowing for seamless integration of all your business operations. You can effectively manage multiple functions across your food and beverage establishments, such as monitoring real-time sales, inventory levels, menu items, and more from a comprehensive dashboard. This system significantly reduces the chances of incorrect orders by requiring customer confirmation prior to finalizing any order. Staff members can effortlessly place orders by simply selecting the appropriate food categories and items, ensuring a straightforward process. Additionally, our integrated expense tracker within the point-of-sale system allows you to oversee daily expenditures down to the last cent. With robust procedures in place, you can also mitigate the risk of food theft while generating detailed expense reports for thorough analysis. This streamlined approach not only enhances operational efficiency but also improves customer satisfaction by minimizing errors.

eHopper is a cloud-based Point of Sale (POS), system that's ideal for small and medium businesses. eHopper POS can be used on Android tablets 4.4+, Android tablets 4.2+, Windows PCs and the Poynt terminal. eHopper's intuitive, quick-to-use, efficient and intuitive use is possible. It has a variety of features that simplify small business operations. These include Loyalty, integrated order management, order tracking and customer management. Split payments, POS payments, inventory management, employee administration, and more.

eFeedo, a cloud-based application that is simple to use, user-friendly, affordable, and highly cost-effective for restaurants, take-aways and bakery shops, as well as food delivery units, is simple and easy to use. eFeedo offers simple workflows for kitchen order tickets (printable, digital & queues), tokens pay-ahead, ordering system, digital menus and order tracking. It supports bulk import of inventory and menu items for an easy setup and onboarding. Accessible Customizable Portal -Secure, easy-to-use, & user-friendly -Dine-in/Takeaway/Delivery -Digital KOT (Kitchen Order Tickets) -Menu/Orders/Tokens/Tables -Bakery and Cafe, Bar, Special Orders -Live Configurable Kitchen Queue -Billing with custom payment modes and tax slabs -Inventory Management -Vendors Management and Payments -Employee Management Live Ordering and Order Status -Useful Graphics & Reports

RDesk is a comprehensive point-of-sale solution that efficiently handles receipts, inventory management, and sales reporting while delivering essential analytics and insights, allowing you to prioritize customer engagement. Catering to businesses of all sizes, from small fast-food establishments to large-scale restaurants globally, RDesk integrates seamlessly with various hardware and software tools, simplifying business operations. Transitioning to a modern restaurant point-of-sale system is a breeze with RDesk, as it allows you to migrate your existing data to the cloud for convenient access anytime, anywhere. We provide assistance in extracting your data and transferring it to RDesk, along with setup options designed to ensure you can upgrade without interrupting your business operations. By leveraging cloud technology, you can transform your multi-restaurant enterprise, enabling you to monitor all locations efficiently. With real-time access to sales and other critical metrics, you are empowered to make informed decisions swiftly. Whether managing a single location or multiple outlets, RDesk allows you to streamline operations with just a click. Additionally, RDesk ensures that you can adapt to the evolving market needs with minimal hassle.

Tailored for restaurant managers, QSROnline connects seamlessly with your POS system to guarantee that you consistently utilize the latest employee data alongside historical sales figures, enabling you to craft economical work schedules. Reduce your food expenses with QSROnline’s innovative Food Inventory Software, which streamlines data management through direct integration with your POS and automated electronic vendor invoices. Our user-friendly platform equips managers with essential tools to boost profitability and enhance operational efficiency! With detailed recipes, tracking features, and digital mobile count sheets, you can identify potential issues for accurate analysis and comprehensive insight into your financial outflow. Additionally, QSROnline’s Labor Scheduler is entirely web-based, allowing access from any internet-enabled device, which adds to its convenience and flexibility. This comprehensive approach not only simplifies management tasks but also helps in making informed decisions regarding resource allocation.

FastFood is a user-friendly software solution designed specifically for restaurants and take-out establishments operating on Windows systems. Its intuitive interface ensures that staff can quickly learn to navigate the program with minimal training required. This software is equipped for network use, allowing it to be installed on multiple workstations without any extra fees. You can easily obtain a free evaluation version of FastFood by clicking on the download link, which provides full functionality, albeit with a restriction of 20 sales items. The cost for a FastFood site license is a straightforward US$240.00, which is a one-time fee that covers ongoing support through both phone and email channels, with no hidden costs involved. Currently, our software is utilized by over two thousand establishments across more than thirty countries, with around 70% of these locations in North America. The setup process is simple and efficient, and the program supports various peripherals, including receipt printers, cash drawers, pole displays, and barcode scanners. Additionally, it features an annual revenue tracking tool presented in a graphical format, and there is an optional touch-screen interface available for enhanced usability. FastFood truly simplifies restaurant management while providing essential tools for success.

Assess the expenses associated with beverages and their recipes to determine profit margins and recommended pricing for your menu aimed at enhancing overall profitability. Create orders directly based on your inventory levels, incorporating minimum stock requirements and indicators for items that are out of stock to ensure your bar remains well-supplied while staying within budgetary constraints. Implement user access controls for increased oversight, and utilize color-coded identification to monitor staff performance during inventory management. Access inventory information from any location, equipping yourself with the necessary data to make informed business choices for your bar. Reduce the time spent on inventory tasks by up to fifty percent with a user-friendly mobile application that outperforms traditional spreadsheets, fostering teamwork among staff and simplifying the inventory process. Easily filter products by their stock levels and minimum requirements to quickly identify what needs to be reordered, review associated costs, and streamline the ordering process by placing orders with just one click, enhancing vendor interactions for efficiency. Additionally, this approach not only saves time but also ensures that your bar operates smoothly, allowing you to focus on delivering exceptional service to your customers.

Our restaurant company is supported by top-tier technology experts instead of the reverse. Decision Logic alleviates the burdens associated with back office tasks, allowing you to concentrate on what truly matters: delighting your patrons and expanding your business. Are you prepared to take charge of your restaurant operations? Have you considered how much you are investing in labor? With Decision Logic’s user-friendly labor scheduler, you can compare scheduled hours against actual hours worked, helping you streamline and lower your labor expenses. Make informed, strategic decisions by gaining a comprehensive perspective on your operations. Effortlessly examine your daily, weekly, or annual sales and labor metrics with customized enterprise dashboards designed specifically for restaurant operators by those who understand the industry. By utilizing food usage and waste variance tracking technology, Decision Logic can help you save a significant amount of money at each location. Instead of wasting profits, begin optimizing your revenue with unparalleled inventory management accuracy. This approach not only protects your bottom line but also enhances overall operational efficiency.

AccuBar employs rapid and robust barcode scanners, alongside smartphones and tablets, to streamline the inventory counting process for receiving, transfers, and empties. This technology channels data into a cloud-based database, generating essential reports and metrics that enhance the management of your bar operations. Renowned for its comprehensive features, AccuBar has been successfully catering to thousands of clients since 2001. The system's modular architecture allows for tailored configurations based on your specific requirements, resulting in varying pricing depending on your business model. In addition, our digital wine list solution, iWineLists, can integrate with AccuBar or function independently, providing your patrons with a sophisticated and interactive wine list that has the potential to boost your wine sales significantly. With just one click, you can update your current wine information from AccuBar across tablets, websites, printed materials, and even on your customers’ smartphones. Captivating the digital-savvy generation, this innovative wine list is designed to encourage repeat visits and enhance customer loyalty. By adopting this technology, you not only elevate the dining experience but also increase engagement with your wine offerings.

Accelerate your inventory process by 50% and access it seamlessly across various devices for swift outcomes. The most precise technique for measuring your liquor inventory is weighing open bottles, and with our efficient Bluetooth Scale, you can navigate through your inventory with ease while reducing the possibility of human error. Connect your sales data from your POS directly to Bar Patrol, enabling you to monitor sales and analyze the discrepancies between the amounts registered by your bartenders and what they actually poured. By utilizing your par levels and reorder points, Bar Patrol guarantees that you will never run low on supplies or overspend. With a simple click, you can dispatch orders to your suppliers, receive deliveries, and generate invoices all at once. Keep an eye on your bar's performance with detailed usage and variance reports that can pinpoint losses to the nearest 1/100th of an ounce. Additionally, our recipe and item costing features provide insights into your cost percentages and profits for each menu item, enhancing your overall profitability. By streamlining these processes, your bar's efficiency will significantly improve, allowing you to focus more on delivering an exceptional customer experience.

Utilize CostBrain to oversee inventory and gain valuable customer insights. Enhance communication with patrons while optimizing your business operations. With CostBrain's innovative software, restaurants can monitor their food expenses in real-time. We facilitate the tracking of invoices by providing them in a digital format. Each invoice is directly connected to your recipes and the ingredients used. The outcome? You will know the precise cost of every menu item as it changes in real-time. Build your menu without incurring transaction fees or monthly charges. Our platform is complimentary for restaurants. Additionally, effortlessly monitor your inventory, as it automatically updates with each sale, ensuring you always have accurate stock levels. This streamlined process allows for better decision-making and increased efficiency in your restaurant management.

Free POS (Point-of-Sale) and Inventory Management Software. Point of sale system for cafes and retail stores. Loyverse POS makes it easy to manage your store and sales using a smartphone or tablet. It also allows you to visualize sales analytics, manage inventory, analyze sales, engage customers, and acquire, retain and engage them. Loyverse software can be installed on your smartphone or tablet. Sign up customers, start sales. You can manage one or more stores from the same account. Analytics are always available in the cloud. You can increase customer retention, create your own loyalty program, and boost your sales.

NRos 9.0 Restaurant offers light-n-swift software for managing small diners, cafeterias, and eateries. These are the features: - * FOR Very Small Cafe, Canteen, or Bistro * TOTAL 72 Features (Modules and 27 Reports, Options) * PC/Laptop/Desktop/Windows Software * Restaurant Management, Items, Staffs/Chefs * Create Table/Pickup Orders & Generate Bills * POS-Screen Orders & Billing * Admin-Screen to Reports & Maintenance * Secure, Offline, and Fast Transactions * Items, Customers Suppliers, Staffs, Coupons * Billing, Purchases, Pays, Accounting * Item, Daily, Monthly, Group Sales * Balance-Sheet Labels, Tax Report * Groups, Item notes, Accounts * Print, Save, or Email; Receipts and Bills * Restaurant App, Billing Software. POS System. Cafe Program

Ezisolution Restaurant license for 3 months Rent Ezisolution Restaurant license for 3 months. You can later extend the rental period or convert the license in to a permanent license. This will allow you to test the system further after the one month trial period to determine if you like continue using the system on permanent bases. The rental is also great for users who need Ezisolution Restaurant for short periods or have seasonal work and do not want to pay the full license price. Please note that even after the license expiry date, your data will still be there and safe, but the system will lose the ability to print receipts and reports, but once a new valid rental or full license is entered, the system will revert back to work as normal with all of your old data intact. Ezisolution Restaurant runs on any Windows machine and fully control your food outlet whether its a restaurant or a fast food business. It tracks tables, food delivery, telephone orders and controls clients accounts, staff sales, items sales and more. Its a very easy to learn program and runs fast on a single machine or a Windows network to allow multiple users to work at the same time.

Our premier offering, this comprehensive restaurant and foodservice inventory and recipe cost management software significantly lowers food and beverage expenses by identifying hidden costs, price increases, excessive usage, and theft. IPro includes features such as both periodic and perpetual inventory tracking for food and supplies, build-to-par ordering capabilities, purchase history management, vendor comparisons, detailed recipe costing and resizing options, recipe printing, stock depletion tracking based on sales or production, as well as insights into sales and profit trends and analysis, among a wide array of additional functionalities. With its robust toolkit, it empowers restaurant operators to maintain tighter control over their costs and improve overall profitability.

Ideal for small to medium-sized enterprises, this system allows you to efficiently oversee your sales, inventory, expenses, and purchases. It includes a point of sale (POS) feature for cash and credit transactions, as well as gift card processing and comprehensive sales reports. You can manage purchasing, create purchase orders, handle returns, and set pricing strategies. Additionally, it offers inventory controls, stock issuance, and receiving capabilities for various branches. The solution provides profit and loss tracking for multiple locations and facilitates customer management, SMS notifications, and gift card issuance. Supplier management and purchasing functions, including purchase order emails, are also included. You can define new expense categories and keep track of expenses with ease. Each module comes with in-depth and extensive reporting options to help you make informed decisions. Overall, this platform streamlines business operations and enhances overall efficiency.

CooksTime is a restaurant accounting and management system that helps SMBs operate more efficiently. It also helps them identify problems quicker and understand what it takes to make a restaurant profitable. We can help whether you are a new restaurant owner or a seasoned owner who wants to upgrade your current accounting software. Bookkeeping, analytics and cost management, budgeting and more. Built by restaurant accountants, for restaurant operators. CooksTime is focused on your business and not every business. We make it simple for restaurants to create menus, track waste, calculate the yield, cost out menus and more. Our free mobile bar code scanner will help you inventory your bar items in half as much time. Track your inventory, get text alerts when inventory is low, order online and more.

RIMS (Restaurant Inventory Management System) offers a swift and user-friendly billing solution at the point of sale (PoS). It is ideal for various dining scenarios, including online ordering, takeaway, delivery, fine dining, and cloud kitchens. The stock and inventory management feature enables your business to maintain strict oversight of supplies, helping to minimize waste effectively. With RIMS, managing your centralized kitchen becomes remarkably straightforward, allowing you to oversee all operations, such as food orders from different outlets and tracking waste. This comprehensive module allows you to monitor raw material needs by keeping an accurate record of stock and inventory levels. Additionally, RIMS prevents unexpected stock shortages by notifying you when it's time to reorder, ensuring you never face an embarrassing situation due to running out of essential supplies. Ultimately, RIMS enhances operational efficiency and supports seamless management of your restaurant's resources.

Culinary Software Services offers advanced restaurant and foodservice software solutions like ChefTec, CorTec, and Escoffier, catering to chefs, restaurant owners, operators, and other professionals within the foodservice sector. The company serves a diverse array of clients, including restaurants, caterers, hotels, motels, and educational institutions. ChefTec stands out as a premier choice in restaurant software, specializing in Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With both ChefTec and CorTec, CSS has established itself as a frontrunner in providing comprehensive software solutions tailored to the unique demands of culinary establishments. The offerings extend beyond these core areas, encompassing a wide variety of restaurant software programs designed to meet the specific needs of chefs and food service operations, ensuring they have the tools necessary for success in today's competitive market. By focusing on innovation and customer satisfaction, Culinary Software Services continues to redefine what is possible in the foodservice software industry.

Combine all your supplier proposals into a single, customizable order guide for a seamless shopping experience. With one unified order guide and shopping cart, you can enjoy real-time savings while generating purchasing reports that ensure accountability among suppliers and employees. Monitor item trends and observe real-time price differences from all your suppliers to make informed decisions. Remember, it’s not solely about pricing; you have the flexibility to tailor every item in your order guide, selecting preferred brands, specifications, suppliers, and more. Set your preferences once and let the system manage them for you. Acknowledging that everyone has unique preferences, MyOrderPlacer is crafted to integrate smoothly into your current operations. Customize and simplify your purchasing process effortlessly. Unlike a buying group, you have the autonomy to choose the suppliers you'd like to partner with—nothing more, nothing less. Purchase precisely what you desire, as you maintain control over your item and order guide selections. Conduct price comparisons by identifying the items you wish to explore across your suppliers, allowing the software to streamline the process for you. Easily send orders electronically, consolidating everything into one comprehensive order that includes all your selected suppliers, and dispatch it to everyone with just a single click. This innovative approach makes ordering not only efficient but also tailored to your specific needs.

F+B Engine is an adaptable hospitality management system designed to navigate the complexities of contemporary restaurant operations. Our offerings concentrate on essential management and oversight challenges, providing restaurant software that ensures operational accessibility and transparency on a global scale. Positioned centrally within any hospitality organization, F+B Engine oversees the crucial area known as the 'engine room.' Rapid ordering and swift inventory tracking are vital functions that link business effectiveness to customer satisfaction, both of which play a significant role in overall profitability. Consequently, it is essential to measure, manage, and monitor the 'engine room' to guarantee enduring and sustained operational success. By prioritizing these elements, F+B Engine empowers restaurants to thrive in a competitive environment.

Operators of restaurants and bars encounter a myriad of complex and essential tasks daily, including managing point of sale systems, processing payments, overseeing inventory, ensuring financial accountability, tracking customer interactions, managing labor, and enhancing kitchen productivity, among others. In their pursuit of success, time emerges as a precious resource for these operators. By simplifying and streamlining their operations, they not only boost their profits but also carve out much-needed leisure time to spend with family and friends. The Kiwi System Restaurant POS serves as the perfect solution for point of sale and store management, designed to ease operations for various dining establishments, including full-service restaurants, quick service venues, and bars. This innovative system not only enhances efficiency but also contributes to improved overall customer satisfaction, making it a vital asset for any operator looking to thrive in the competitive food and beverage industry.

Crunchtime stands out as a premier provider of robust restaurant management software tailored specifically for the hospitality sector. The platform is designed to assist restaurants in enhancing labor efficiency, reducing food and beverage expenditures, and improving the consistency and quality of their service operations. Among its essential features are perpetual inventory management, waste tracking and prevention, cash and sales reconciliation, comprehensive supply chain oversight, and effective warehouse or commissary management and distribution, among various other capabilities. This comprehensive approach not only streamlines operations but also empowers restaurant owners to make informed decisions that drive profitability and operational excellence. By leveraging Crunchtime’s solutions, establishments can navigate the complexities of restaurant management with greater ease and effectiveness.

The eProphet Payroll system is specifically tailored to serve as an ideal payroll software solution for franchise QSR operators, especially those transitioning from platforms like Sybiz, McProfits, Vandoes, or Cosmos. Building on over 20 years of experience from its predecessor, the eProphet Payroll system has been meticulously developed to accommodate the intricate demands of contemporary franchise labor industry awards and regulations. This advanced payroll software seamlessly integrates comprehensive electronic inputs for employee clock-ins, scheduled shifts, and updates to the employee master file directly from a store eProphet/eBOS system. By processing this data alongside minimal additional input from the payroll administrator, it utilizes a robust payment calculation engine, ensuring swift and precise employee compensation. The innovative features of eProphet Payroll not only streamline payroll management but also enhance overall operational efficiency for franchise owners.

CostGuard is a food costing software that enables the immediate costing and recalibration of recipes and menus. By offering suggestions for selling prices aligned with global and category benchmarks, it ensures that your ideal recipe and menu costs are finely tuned. The software’s menu engineering reports effectively highlight both “winners and losers,” enhancing your ability to boost sales and maximize profits. Additionally, CostGuard assesses shrinkage, or loss, across major food categories, smaller subsets, and even specific items. With 'Alert' reports that present usage and shrinkage data organized by dollar values, every dollar saved contributes directly to your profits. By consolidating all the overwhelming data you encounter daily, including those hidden figures, CostGuard provides you with straightforward, actionable insights that drive your business forward and help in making informed decisions. Ultimately, this software streamlines your financial management in the food industry, ensuring you remain competitive and efficient.

Ordyx is a cloud-based Point of Sale solution for restaurants and hospitality companies. Accessible and affordable, with no contracts. Ordyx gives businesses all the tools they need in today's competitive restaurant market. The platform offers a wide range of features, including online ordering, inventory tracking and delivery, time and attendance, loyalty programs, gift cards integration, iphone/ipad compatibility, and other useful tools.

Introducing a streamlined, agile, and smart restaurant management solution! Saipos aims to assist food business entrepreneurs in improving their operational processes, ensuring they are user-friendly, efficient, and intelligent. Join the community of over 3,000 restaurants that have adopted the Saipos Management System for tailored solutions designed specifically for your establishment. Features include inventory management, financial oversight, KDS Monitor, mobile ordering, tax coupon issuance, order centralization, and franchise dashboards. How can a Restaurant System benefit my business? A Restaurant System simplifies daily operations, requiring only a few clicks to complete tasks effortlessly. Beyond boosting sales, this software enhances table service organization, mitigates fraud, and offers additional functionalities such as delivery app integrations, command printing, management streamlining, cost savings, various sales modules, improved service efficiency, waiter oversight, and enhanced communication. Furthermore, it also provides effective management of delivery personnel, ensuring a seamless operation across all facets of your restaurant.

Sineron stands out as one of the premier Point of Sale (POS) software solutions tailored specifically for the restaurant industry. This restaurant management platform is crafted with a high degree of customization in mind and comes loaded with advanced features that simplify the entire process of running a restaurant. With this POS system, patrons can conveniently access the menu via their smartphones and place their orders independently, eliminating the need for waiter intervention. The system seamlessly relays the order to the POS, ensuring a smooth and user-friendly ordering experience. Sineron is a cutting-edge POS solution that also enables customers to review their ordered items and calculate the total cost effortlessly. Its intuitive design not only enhances user experience but also significantly boosts operational efficiency in dining establishments. Additionally, this restaurant POS software in the USA allows users to add extra items to their bill before finalizing their payment, further streamlining the transaction process. By incorporating such innovative features, Sineron truly redefines the way restaurants manage their operations and interact with customers.

CheddrSuite, a cloud-based, SAAS restaurant management software, serves as a one stop platform to streamline all restaurant management tasks such as scheduling, communication and documentation. CheddrSuite is a single app that can be accessed from any location at any time. There are no annual fees and users have access to live support, webinars, trainings and more online. CheddrSuite eliminates the paper clutter of invoices and spreadsheets. It also provides POS reports that can help you understand if you're making or losing money. This tool includes scheduling capabilities, log documentation and document storage. It also allows you to centralize staff communication in one easy-to-use platform.

RestroERP software helps businesses in the food and beverage sector run individually or in multiple outlets. It supports daily operations, point-of-sale functions, and kitchen processes for food courts and cafes, ice cream parlors and quick service restaurants. RestroERP allows you to manage all aspects of your Restaurant Management operations from a single interface. RestroERP Software can assist you in: Profit increase: It allows for the generation of strategic reports anywhere, anytime. This helps to increase revenues and optimize costs. Accuracy Automated billing and discount calculations are just a few of the many business operations that RestroERP can automate. Business enhancement Send an SMS/Email invoice to groom your restaurant with the latest technology. It is a great way to engage your customer base. Save time No manual effort is required in processes like Auto-inventory Faster billing & Sales update.