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Average Ratings 0 Ratings

Total
ease
features
design
support

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Write a Review

Description

Effortlessly oversee all your reservations from a single platform. Our user-friendly admin dashboard enables you to monitor, manage, and have complete control over bookings in a unified setting. You'll receive a personalized web portal for your customers to make reservations seamlessly. There's no setup required; it’s completely ready to use. Brisk Table introduces your business to a fresh avenue for attracting potential clientele. Your guests can reserve tables swiftly and conveniently using any device, regardless of their location. With our complimentary email alerts, your customers get immediate confirmation of their bookings, along with reminder emails as their reservation date approaches to help minimize no-shows. You can set your "Maximum Concurrent Bookings," and we’ll automatically suspend your online reservation system to prevent overbooking. Whether you are using a desktop, laptop, tablet, or smartphone, managing your bookings is a breeze. You can effortlessly establish your unique weekly schedule, and with just one click, add, remove, or modify holiday dates as needed. This streamlined process ensures you maintain control while providing excellent service to your patrons.

Description

The Menu system provides comprehensive management capabilities for service operations, encompassing everything from reservations and order processing to seamless communication with the kitchen or bar and billing functions. It effectively addresses all requirements aimed at optimizing back-office processes, regulates staff access through a permissions system, and keeps track of operational activities. Additionally, the Menu system includes features essential for coordinating the functions of linked enterprises, such as franchising networks and chains. Its adaptable architecture enables each location to operate autonomously without requiring a continuous connection to headquarters, allowing data exchanges to occur at designated times set by the manager. Furthermore, it supports the management of multiple halls that can be individually configured and personalized with unique layouts or background images, with specific menus and pricing structures assigned to each area. This flexibility ensures that every venue can cater to its distinct clientele and operational requirements.

API Access

Has API

API Access

Has API

Screenshots View All

Screenshots View All

Integrations

StockTake Online
TokyDigital

Integrations

StockTake Online
TokyDigital

Pricing Details

No price information available.
Free Trial
Free Version

Pricing Details

No price information available.
Free Trial
Free Version

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Vendor Details

Company Name

Brisk Table

Founded

1993

Country

United States

Website

www.brisktable.com/bookings

Vendor Details

Company Name

Passepartout

Founded

1989

Country

San Marino

Website

www.passepartoutsoftware.com/software/horeca/restaurants

Product Features

Employee Scheduling

Appointment Management
Automated Scheduling
Calendar Management
Employee Database
Group Scheduling
Messaging
Mobile Access
Payroll Management
Reporting/Analytics
Resource Management
Schedule Distribution
Scheduling
Shift Scheduling
Shift Swapping
Time Clock
Time Tracking
Vacation / Leave Tracking

Menu

Color-Coding / Upselling Tools
Digital Signage / Menu Boards
Kiosk Menus
Menu Design Tools
Menu Item Management
POS Integration
Pre-Made Menu Templates
Printed/Paper Menus
QR Code Menus
Tablet Menus

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Restaurant POS

Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Online Ordering
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management
Tips Management

Restaurant Reservations

Capacity Monitoring
Custom Reservation Inventory
Deposits / Prepayment Processing
Email Marketing
Facebook Reservations
Feedback Management
Guest Data
Guest Notifications
Mobile App Booking
Online / Website Reservations
Reminders
Reporting / Analytics
Seat / Table Optimization
Text/SMS Communications
Waitlist Management

Product Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Restaurant POS

Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Online Ordering
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management
Tips Management

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