Passepartout Menu Description

Menu allows for complete service management, including ordering, reservations, and communication with the bar or kitchen. It also allows for billing. Menu allows for the management of all back office operations. It controls access to the application by granting permissions and monitors operations. Menu provides all the features necessary to coordinate activities of interconnected businesses such as franchising networks or chains. Flexible architecture allows each location to function independently of the HQ. Managers can allocate data exchange to specific moments. Multiple halls can be managed independently by using a menu. Each hall can also be customized with a map or background photo. Each hall can have its own menu and price list.

Integrations

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Company Details

Company:
Passepartout
Year Founded:
1989
Headquarters:
San Marino
Website:
www.passepartoutsoftware.com/software/horeca/restaurants

Media

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Product Details

Platforms
SaaS
Customer Support
Phone Support
Online

Passepartout Menu Features and Options

Restaurant POS Software

Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Online Ordering
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management
Tips Management

Restaurant Management Software

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Passepartout Menu Lists