Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
We are the sole system capable of delivering vital daily insights, including potential revenue figures and accountability. Even if you don't possess a POS Micros or Aloha, there's no need to worry! The primary distinction between integrated systems and traditional cash registers lies in the requirement to manually input revenue data from Z-totals or menu item mixes each morning. With a proper configuration, this process can be completed in mere minutes daily. Each recipe is linked to its respective menu items or price lookups, enabling managers to swiftly analyze daily costs against collected revenue, formulate budgets, and address any issues that arise. This allows for the immediate identification of profit opportunities. Our clients have adopted the use of tablets in protective cases to enhance the efficiency, accuracy, and reliability of their weekly inventory processes. Additionally, our online applications simplify the creation of inventory lists, facilitate audits, and allow for the printing of various helpful reports, making weekly audits more efficient and manageable. By leveraging technology, businesses can transform their inventory management into a streamlined operation.
Description
With a presence in all states and over three decades of experience in providing point-of-sale solutions, we are confident in our ability to assist you. Our Zero Training ordering system minimizes the time spent on employee training, allowing your staff to focus more on serving customers. Picture this: hiring a new employee in the morning and having them ready to take orders by the afternoon. In today's reward-driven environment, implementing a Gift & Loyalty system is essential, and we are so sure of its profitability that we offer it at no extra cost—no swipe fees and no monthly charges. Our system supports an almost limitless number of menu items, eliminating concerns about overlapping pricing buttons. You can easily categorize menu items into groups, sizes, specialties, and modifiers, simplifying the ordering process for both staff and customers. By organizing menu groups into comprehensible categories, locating items becomes a breeze, especially when you position your most popular offerings at the front for quick access, enhancing overall efficiency and customer satisfaction. Additionally, this streamlined approach can significantly improve the speed of service during busy periods.
API Access
Has API
API Access
Has API
Pricing Details
No price information available.
Free Trial
Free Version
Pricing Details
$140.00/month
Free Trial
Free Version
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Vendor Details
Company Name
Bar Beverage Control
Country
United States
Website
www.barbevcontrol.com
Vendor Details
Company Name
SelbySoft
Founded
1985
Country
United States
Website
www.selbysoft.com
Product Features
Restaurant Management
Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management
Product Features
Restaurant Management
Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management
Restaurant POS
Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Online Ordering
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management
Tips Management