Flavor is a subjective thing, so what you're essentially saying is "I dont like the taste of American foods and Im not American, therefore your food sucks". Surprisingly, there are many Americans who prefer the taste of food they grew up with, such as American chocolate, and do not always like the different tastes that other countries have.
Clearly though your taste buds are the standard by which the entire world should judge. The fact that I actually like American Snickers bars, despite having tasted Belgian chocolate (which, i hope you would agree, constitutes "real" chocolate), surely must mean that my taste buds are broken. At least, this seems to be what you're saying.
I think what you're really saying when you say "This sounds like just more "Europe is better than America" crap" is that you can't stand the idea that some places might actually be better than America at some things.
No, what hes getting at is that there is a tired cliche that because something is European it must be inherently better, and also that any chance not taken to slam America is wasted. I assure you (without even having to research this) that there are world class wineries, chocolatiers, chefs, etc in the US-- even ones that would meet your particular requirements for "good' chocolate.