The problem is that first off, by and large, it doesn't. Some cases have but perfectly legitimate alternatives - for example, the courts found that Anthropic copying material they haven't bought is illegal but that it's perfectly legal for them to buy used/surplus books en masse for pennies on the dollar, scan them in, and train on that.

Secondly, even if you take an ultra-restrictive view on copyright and heavily strengthen copyright legislation, you're not getting rid of AI. You're just handing control of it over to e.g. Disney, Google, etc. Do you honestly think that's better? Also, what you're killing is free, open source AI. You think that makes for a better world?

Your complaint is practically word for word the complaint that weavers had against the introduction of industrial looms. Should we ban machine-made clothing?

And BTW, to all the people obssessed with "paleo" / "cave men" diets and think that means "meat":

While there certainly were (just like today) some hunter-gatherer societies (such as in the high arctic) that got most of their calories from meat, the average hunter-gatherer got the majority of their calories from plants. But not highly bred high-calorie plants, but rather high-fibre wild plants, meaning that they had to eat significantly more of these fibre-loaded plants. Your average hunter-gatherer ancestor ate way more fibre than a person eating a "modern" diet today eats.

A proper "paleo" / "cave man" diet isn't a high-meat diet - it's a high fibre diet.

No, the last fad was antioxidants. Bodybuilders being obsessed with protein is entirely different from maxing protein in normal consumer food products (even things as non-protein-related as water itself)

Do be careful with that. Do remember that inflammation isn't inherently bad. Inflammation is the activity of the innate immune system, doing things like fighting/preventing disease and cancer surveillance/attack. Just shutting down inflammatory reactions (for example, long-term taking prednisone or an equivalent steroid treatment) can certainly make you feel great, but can significantly shorten your expected lifespan.

Don't get me wrong, if you have a chronic inflammatory disease, it absolutely needs treatment, and the medical system is often pathetically bad about treating them. Chronic inflammation itself can even lead to cancer, such as lymphoma. But you need to find a targeted way to control your specific condition. For example, if you have say Sjögren's with small fibre neuropathy, an appropriate treatment might be IVIG or something like HyQvia or Hizentra - not broad-based immunosuppression. Unfortunately, such treatments are expensive, and doctors often resist prescribing them, or patients end up in insurance-denial hell.

They really haven't. Nutrition science has been a process of refinement as we've learned more over time. E.g.:

"Fat is bad"
"Saturated fat is bad, non is good"
"Saturated fat is bad, monounsaturated is good, polyunsaturated is bad. Oh, and trans fat is really bad."
"Well, among the polys, omega 3s are good, others are bad"
Many refinements later: "Concerning this specific fat molecule, the health impacts are X, except there's evidence that people with Y genetics have Z impact..."

The earlier statements weren't wrong, they were just overly broad.

This is part of why I had the new "ultraprocessed" label. We've been working so hard to separate out what specific things are causing what impacts, and then they just leap backwards and lump everything back together again : Homemade doughnuts deep-fried in coconut oil and lard: "not ultraprocessed". Store whole-grain bread: "ultraprocessed". Such a moronic grouping. Yes, the average of the ultraprocessed category is worse than the average of the non-ultraprocessed category, but that says nothing about individual foods. It's also a back door for anti-tech/anti-science woo to sneak into food science.

The issue is that this is only relevant to sustenance farmers, people with certain diseases, and alcoholics.

It's almost impossible to end up with an essential amino acid deficiency eating any "normal" modern diet. Even a vegan eating junk food is going to get sufficient quantities (they're going to suck at bodybuilding, but they're not going to get deficiency symptoms). There's too many staples that go into modern food. Nobody eats "only corn", "only wheat", "only potatoes", "only soy", or whatnot; it's always a mix. And there's no need to get everything all at once within a single meal - it's fine for it to be spread out not just between meals within a given day, but across multiple days.

Yeah, even on a vegan junk food diet, it's almost impossible for a modern person to not get all the amino acids they need, for the simple reason that there's not just one plant used in vegan junk food - corn, wheat, potato, soy, etc - and together, even if their protein is watered down with a lot of carbs and fat, any realistic mix still hits sufficient levels of essential amino acids, as the required amounts of each to avoid deficiency aren't huge.

Vegans have other actual things to worry more about. B12, for example, requires fortification or supplements (the body stores years worth at a time, but eventually you will run out if you don't consume it). Iron is highly likely to be in the low-but-acceptable to deficient range if either the diet isn't specifically high-iron or supplements taken. Some other minerals are real but lesser risks than iron as well. Etc.

Re: protein, they're surely talking about "in a modern diet, without disease, alcoholism, etc". Of course people in sustenance diets can readily end up with protein deficiency. Some diseases can cause it, and severe alcoholism can lead people to it as well. But a "normal" person eating any "normal" modern diet doesn't really need to think about whether they're getting enough protein.

Now, deficiency aside, people working on muscle building do need to actually think about what they're eating. But again most go too far - benefits taper off after about 1,6-2,2g/kg-d. There's some uncertainty about these figures, and it's possible that there may be some benefit to somewhat higher protein intake, but there's no benefit to living off of an extreme protein diet like some do.

Yeah, the grocery stores in Iceland stock huge amounts of "Collab" sparkling water, whose main selling point is that it contains "marine collagen". Aka fish skin. People are buying fish skin soda. En masse.

This world is insane.

They already have a planned rotation. There will be two crews, rotating every four hours. This isn't unlike existing long-haul flights, except that instead of the crews rotating at the same time, they will be on two-hour offsets. One pilot will stay for the first four hours, the other for the first two hours. A replacement will swap in at two hours and stay through the sixth hour, and then the other will swap at four hours and stay through the eighth hour, and so on. Qantas said that this will apply to all flights of 20 hours or more.

Most comms software is better handled by a service. Email, chat, phone, etc. Let someone else deal with the problems of maintaining it. Almost everything else is worth discussing.

Marketing? Because companies famously want to use models in their networks that just run off and commit major crimes? *eyeroll*

Models are not "supposed to" commit crimes, for YHVH's sake. That's literally what the entire job of alignment research is for - preventing precisely that.

Sol is a misaligned model.

It was a state actor-level hack. I doubt many sites would stand up to tens of thousands of actions trying to probe your site for weaknesses all at once. And it wasn't a simple hack; it required compromising a worker via a code execution exploit it discovered in the data processing pipeline, vertical escalation from there to gain local node control, using that for credential theft, moving sideways through the network, and then eventually gaining database access.