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Comment Re:Pittsburgh Left and Crapper (Score 2) 342

That's not a Pittsburgh left, it's PA in general. I moved from FL to the Philly burbs a little over a decade ago and that was one of the first differences I noticed. The second and third were live bait vending machines and township maintenance trucks overflowing with deer roadkill (plywood sides and hooves everywhere).

Comment Re:Just as bad... (Score 2) 283

Okay, so not an outlier. I dropped a couple of inches of waist and maybe 15 lbs. going keto. I'm now I'm 5-10 and 160lbs, but was not obese before. I also dropped triglycerides from "you're going to die tomorrow" to normal and brought up my good cholesterol to normal levels. Everything they can measure in a blood test got better. I've been eating this way for ~7 years. No problems with muscle mass. I have more endurance and strength than I had on a more traditional diet. Energy level is more consistent, I sleep better, the acid reflux went away (and comes right back if I have a big carb meal so I know it wasn't weight), and I'm not fucking hungry all the time. Stuff I didn't even realize was a problem got better. Bacon, eggs, butter, sausage, a little cheese, and nuts are the staples in my diet.

Not saying it's for everyone (the wife does terrible on a high fat/low carb diet), but some folks do really well on it.

Comment Re:Money (Score 1) 190

I'd love to see your grocery bills before and after this change, adjusted for inflation. High carbs = cheap food, thus the seeming contradiction of obesity even in low-income households.

Advocates of this stuff always remind me of Oprah, et al breezily giving advice along the lines of "just have your personal shopper and chef..."

I don't have grocery bills plotted against inflation, but my grocery bill runs 6-700 a month for a family of 4 and has since 2011 (so saith Quicken). From my limited data, it doesn't seem like it cost more, just changed what we bought. Maybe the pork chops I had for dinner cost more than box of pasta and jar of sauce, but the eggs and bacon I had for breakfast were cheaper than the cereal and fruit, so it's kind of a wash. Pork, chicken, various nuts, eggs, butter, lots and lots of bacon. These things are not hard to find or cook. No personal shopper or chef required.

I had similar results as gosand, but it's not for everyone (the wife does terrible on high fat/low carb). For me it made a tremendous difference in everything they can measure about my health and I'd never go back. It's a shame that for decades a diet that could really help some folks has been demonized.

Comment Re:We don't need no stinking upgrade fees (Score 1) 187

If that's true, they're doing it wrong. I have Ting, running off Sprint's CDMA network. I've swapped phones on the same account back and forth a half dozen times in a single day for testing. All I used was a web form. It just a couple of minutes each time to activate. No call required and certainly not $20 worth of effort for them.

Comment Re:How long till 'clean'? (Score 4, Funny) 201

I live in Florida. We have a decent alligator population here. I haven't seen one in the wild in over 20 years.

Having moved from FL just a few years back I have a hard time believing this unless you were living entirely in your parent's basement. This is slashdot so that is certainly a possibility, but hardly anyone has a basement in FL so I'm just confused.

Comment Re:The sentence in the article with intrigued me. (Score 2, Insightful) 229

A modern human needs 2k calories a day when they work a desk job. When I worked construction I was eating around 5k calories a day and weighed 140 lbs at 5'10". I suspect the life of a modern human in the time of the Neanderthal was probably more on the construction end of the calories required spectrum than the sits around with a laptop end I enjoy today. Still not the 7k you mention above, but not as much of a difference.

Comment Re:India or Bust! (Score 4, Informative) 234

Not so much anymore. I work for a big company who a few years ago did a lot of off shoring (not outsourcing, they were employees of the company) to India. We learned a few lessons, including that it's not really the bargain management expected. There's good, there's bad, but it's no free lunch. Now Romania is the new India. I expect the outcome to be the same.

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