Alternatives to SmartKitchen

Efficiently manage the back-of-house operations of your food company. Keep track of food cost, fight food waste and improve your margins thanks to real-time inventory and Bill-of-Materials ordering. Best for Multi-site Restaurants, Business Catering, Hotels, Dark Kitchens... 9 modules for operational excellence: - Menu Engineering - Inventory - Procurement - Sales Analytics - HACCP & Tasks - Internal Ordering - Accounting - Production - Menu Planning One platform to run your back of house Get in touch today!

Maitre'D is a POS system that offers a variety of functions and complete services. It can adapt to any environment, including family restaurants, fast food, or casual restaurants. Posera's Maitre'D POS offers a complete service and rich feature set that can be used in any environment, including fine and casual dining, hotel table service, family restaurants, and quick service. KDS (Kitchen Display System), is a system that's specifically designed for fast-food and fine dining. In a typical operation, it is common for staff to fail to communicate orders to the kitchen staff in a timely manner. To minimize problems associated with order entry, remote kitchen printers and micro-phone systems have been used. Microphone systems are dependent on the ability of kitchen staff to remember the details and quantities of all pending orders. This is a difficult task.

Our innovative food waste management system enables you to monitor food waste effortlessly, integrating smoothly into your existing kitchen operations without disruption. Designed to provide a rapid return on investment, our solution is competitively priced, demonstrating significant cost-saving potential for your establishment. Discover how we have empowered numerous clients to realize substantial savings by minimizing their food waste! Whether catering to a hotel, airline, cruise ship, or dining hall, Insight seamlessly fits within your current kitchen processes. Gain valuable insights into the waste generated from your buffet line, customer preferences, and seasonal fluctuations to enhance your food waste management strategies! Introducing Insight, the leading intelligent food waste tracker that meticulously monitors all food waste produced in your kitchen. With our solution, you will have precise data on the quantity and types of food waste generated, enabling chefs and restaurant managers to fine-tune their kitchen operations for maximum efficiency. The adoption of Insight not only streamlines waste tracking but also fosters a culture of sustainability in your culinary practices.

Thinnect temperature monitoring systems are designed to oversee temperature conditions in food storage environments within the food sector. These devices provide immediate notifications when temperatures stray beyond acceptable limits, ensuring that food quality remains intact. This assurance benefits not only restaurant and kitchen managers but also customers, who can shop with confidence knowing the freshness of products like fish. By preventing potential lawsuits and damage to brand reputation due to spoiled goods, these systems play a crucial role in maintaining operational integrity. Additionally, Temp-Sense contributes to waste reduction, helping to save money while also positively impacting the environment. The Thinnect system effectively tracks the temperatures of hot foods as well as refrigeration units, including walk-in coolers and display cases. It is suitable for use in various commercial settings such as supermarkets and restaurants, featuring wireless sensors strategically placed throughout food storage areas along with probes that monitor internal food temperatures. The system not only triggers alerts but also archives data for analysis, offering both real-time updates and historical insights into temperature trends. This comprehensive approach ensures that food safety standards are consistently met and helps businesses operate more efficiently.

Efficient food waste tracking software allows businesses to pinpoint the sources of food waste, enabling cost savings and better inventory management. Our food waste management solution is integrated within our hospitality purchase-to-pay system, providing detailed insights that facilitate tracking waste across various menus, categories, and units, all aimed at reducing expenses and enhancing profitability. The era of redundant record-keeping and inadequate food waste analysis is over, as this software addresses one of the key factors contributing to poor margin performance. In the hospitality industry, food waste generated in commercial kitchens represents a significant portion of overall waste, making the adoption of food waste management software a crucial initial step towards minimizing this issue. Whether you're operating a quaint café or a bustling chain with numerous commercial kitchens, our system is designed to help you uncover specific areas of food wastage, ultimately leading to reduced financial losses. By leveraging this technology, you can make informed decisions that not only benefit your business but also contribute to more sustainable practices in the food industry.

Winnow Vision is the most advanced food waste technology available. Winnow Vision uses AI to maximize operational efficiency and data accuracy. This makes it easy to reduce food waste. Join hundreds of kitchens around the world to reduce their costs by as much as 8% per year. Commercial kitchens are finding it harder to increase profitability due to rising food costs. We have found that reducing food waste, by connecting the kitchen and technology, is the fastest way for companies to increase their margins. After just 90 days, Winnow customers have seen a remarkable 28% drop in food costs. Winnow's two food-waste tools - one with cutting-edge AI and the other beloved by more than 1,000 kitchens worldwide - can be tailored to different kitchen needs.

FoodReady AI is an all-in-one food safety and compliance platform built for manufacturers, processors, seafood operations, USDA-regulated facilities, foodservice establishments, and distributors. It supports FDA, USDA, FSMA 204, and leading GFSI certification schemes, including SQF, BRCGS, GMP, FSSC 22000, and HACCP. Powered by AI-driven automation, FoodReady simplifies the creation of HACCP plans, SOPs, and food safety programs while centralizing records for seamless inspections and audits to help businesses stay compliant and prepared year-round. Easily manage supplier approvals, inventory, production batches, sanitation logs, temperature records, and CCP monitoring from desktop or mobile. Integrated food traceability and ERP tools provide real-time visibility into ingredients, finished goods, and critical tracking events, ensuring alignment with FSMA 204 traceability requirements. FoodReady AI offers version control, sandbox testing, and automated reporting for growing and multi-site operations, ensuring consistency, scalability, and operational efficiency across all facilities. With its hybrid approach, FoodReady AI combines intelligent software automation with expert food safety consulting. Certified specialists guide businesses through GFSI certification, FDA inspections, FSMA 204 compliance, supplier verification, and audit readiness. By merging automation with hands-on expertise, FoodReady helps food companies reduce paperwork, improve audit performance, accelerate certification timelines, and maintain complete operational visibility across the global food supply chain.

Orbisk is food waste management software for professional kitchens, combining the Orbi and platform into a complete food waste management system that works as your always on food waste tracker. A smart camera and scale capture every discard automatically, then clear dashboards show what is wasted, when it happens, and why, with metrics like waste per cover, cost of waste, and estimated CO2 and water impact. The Action Center turns insight into next steps with quick win labels and expected impact so chefs right size batches, tune portions, and adjust buffets without slowing service. Choose the plan that fits your operation. Insights gives category level clarity for single sites that want fast, focused reductions. Excellence adds ingredient level insights, tailored tips, and weekly reports for larger operations with multiple kitchens in one location. Enterprise is built for HQ teams and multi site groups with an HQ dashboard, standardized reports, role based access, benchmarks, and a dedicated account manager so results scale across locations. Impact Coaching is optional at any tier to accelerate adoption with structured onboarding and ongoing support. Setup usually takes about one hour and the Orbi connects over WiFi or 4G, with exports and integrations for BI and purchasing. Customers commonly cut food waste by up to seventy percent and save up to seventy thousand euros per site each year, depending on size and follow through. Trusted by Accor, Fairmont, Hyatt, and Novotel. Smarter Kitchens. Seamless Savings.

KITRO provides an innovative automated solution for managing food waste tailored to the food and beverage sector. By employing advanced artificial intelligence technology, KITRO's system integrates effortlessly into current kitchen workflows, enabling the tracking and assessment of food waste without demanding extra work from employees. The solution operates by capturing images of waste items, accurately identifying and measuring them, and delivering comprehensive insights via a customized dashboard. With this information, organizations can establish goals, execute specific strategies, and potentially reduce food waste by as much as 30% within the initial six months, which leads to both financial savings and a beneficial environmental effect. KITRO’s offerings are versatile and can be utilized across a range of food service environments such as hotels, canteens, restaurants, and healthcare facilities, ensuring a straightforward installation and user-friendly experience. The company is committed to promoting long-term sustainability and provides ongoing assistance to clients, helping them to achieve optimal outcomes in their waste reduction efforts. Furthermore, KITRO's approach not only aids in waste management but also fosters a culture of environmental responsibility within the food service industry.

Driving technological advancement for a brighter tomorrow, iQKitchen is delighted to collaborate with some of the foremost innovators globally. Step into the Internet of Kitchens, where the synergy between machines, humans, and your business creates a seamless workflow. By automating repetitive tasks, you can dedicate your attention to what truly matters. In areas where automation falls short, our skilled professionals ensure that everything runs smoothly. We've equipped AI with the knowledge to manage your operations, encompassing everything from ordering to recipe management. Our self-auditing platform constantly channels pertinent data to the appropriate locations, enhancing operational efficiency. Furthermore, we offer a gamified, video-based training platform designed to foster learning and encourage staff involvement. With a system that continuously tracks activity through intelligent alerts, we proactively analyze potential threats before they escalate into serious problems. Streamline your food safety protocols and HACCP documentation, minimizing the chances of human error through Sous product monitoring and smart time/temperature verification. Ultimately, we are committed to transforming your kitchen operations into a more efficient, safe, and innovative environment.

Minimizing food and energy waste is vital to reducing unnecessary greenhouse gas emissions, limiting landfill expansion, and supporting our planet's ecosystem. By analyzing food waste trends at the individual menu item level, businesses can effectively lower their purchasing inventory while simultaneously enhancing employee satisfaction by eliminating redundant production tasks. Metafoodx is dedicated to tackling the food waste issue, which we recognize as a crucial element in the pursuit of global sustainability. Our team is united by a strong commitment to aid food service enterprises and possesses valuable knowledge on leveraging artificial intelligence to address food production challenges. Through our AI-driven software service, Metafoodx assists these businesses in preventing food waste and refining their production planning processes. We bridge the information gap between kitchen production and actual consumption through our groundbreaking real-time consumption tracking system. In doing so, we provide our clients with valuable planning tools that come equipped with actionable insights to improve their operations. By embracing innovative solutions, we aim to transform the food service industry for a more sustainable future.

Overseeing back-of-house (BoH) operations can be quite demanding for any food service venue, be it a single restaurant or a large national chain. It is essential to have a dependable HACCP compliance and temperature monitoring solution in place. The ComplianceMate system simplifies the management of food safety initiatives and BoH operations. With this system, you can pinpoint waste, enhance efficiency, and reduce labor costs through customizable devices tailored to your unique requirements. This allows your team to focus less on food safety upkeep and more on important tasks that elevate your business's profitability. Unlike typical off-the-shelf products, ComplianceMate offers a wireless temperature monitoring solution that is fully adaptable to suit your compliance needs, and it can be updated effortlessly as your requirements evolve. Additionally, ComplianceMate employs LoRaWAN wireless temperature sensors to relay data regarding temperature and humidity effectively, ensuring that you are always informed about your food safety conditions. This comprehensive approach to monitoring can significantly enhance the operational success of your food service establishment.

Simplifying food safety is now within your reach! Safeguard your brand effortlessly with user-friendly food safety checklists. Track essential HACCP tasks with ease, as having well-defined standard operating procedures is vital for your business's prosperity. A single oversight could jeopardize everything you've built. With Zip HACCP, you can eliminate concerns about your team adhering to standard operating procedures accurately. We’ve streamlined the process of updating SOP task lists and ensuring that team members are kept in the loop. Zip HACCP empowers you to manage tasks from any location at any time, giving you peace of mind that food safety protocols are being adhered to, while also providing immediate notifications for any urgent concerns that may arise. This straightforward task management tool enables business owners to create and distribute checklists to supervisors and managers across various locations. By utilizing Zip HACCP, you can maintain compliance with HACCP regulations and effortlessly record item temperatures using temperature probes, ensuring the highest standards of food safety are consistently met. Additionally, this innovative solution helps cultivate a culture of accountability within your workforce, reinforcing the significance of food safety across your entire organization.

Experience the innovative applications within the Vision Production Your Way suite, expertly crafted to enhance both financial outcomes and customer satisfaction in your foodservice operations. The Vision software suite features a collection of standalone and seamlessly integrated applications that ensure prompt and dependable reporting for your leadership team. Uncover advanced tracking of integrated information, detailed cost reporting, and meticulous management of food production and kitchen workflows. By strategically employing information technology within the foodservice sector, you can significantly bolster your financial results through effective quality management and budget oversight. Vision's software solutions facilitate just-in-time inventory management and purchasing, complemented by adaptable production forecasting and accurate recipe scaling—ultimately leading to decreased inventory expenses, minimized shrinkage, reduced food waste, and significant cost savings. Moreover, these tools empower foodservice operations to thrive in a competitive market while maintaining high standards of efficiency and quality.

Transform your culinary space with the most robust all-in-one kitchen display system (KDS) available in the market. The Oracle MICROS Express Station 400 is designed for effortless installation and features long-lasting embedded components that can endure high levels of heat, moisture, grease, liquids, and intensive usage. Enhance your kitchen's efficiency, food quality, and service speed by managing orders and updates from your restaurant point-of-sale system, website, and mobile applications in real time with color-coded systems. Utilize preset cooking times to deconstruct each order, prioritize preparation tasks, and provide automatic alerts to kitchen personnel regarding any tickets that exceed your restaurant's service standards. Kitchen environments pose significant challenges, from spills and stains to extreme temperatures and humidity; therefore, it's essential to have dependable technology. To address these rigorous daily requirements, we have created hardware that combines reliability with the durability essential for maintaining a seamless kitchen operation. With this cutting-edge system in place, your kitchen can not only keep pace with the demands of service but also elevate the overall dining experience for your customers.

FreshCheq makes it easy to manage your day. Operating procedures like store checklists and food waste logs, audits and corrective actions, reporting, and more can help you save time and money. Employee accountability and workflow can be improved. No expensive hardware is required. You can access dashboard reporting from any smart device or computer to get immediate and actionable dashboard reports at all levels of your organization. FreshCheq's platform is used by many brands, including Moe's, Buffalo Wild Wings and KFC.

The Toast Kitchen Display System (KDS) creates a smooth connection between your front-of-house personnel and kitchen team, enabling them to serve exceptional meals. It boasts a higher temperature resistance and enhanced durability compared to iPad displays. You can install your KDS anywhere in the kitchen without sacrificing visibility. As soon as a guest places an order, items are sent directly to the KDS, allowing kitchen staff to begin preparation just moments later. Consolidate all orders from kiosks, online platforms, and third-party services onto your KDS. This system lets chefs concentrate more on food preparation rather than managing ticket counts. You can also personalize item names in various languages or even incorporate emojis! Orders can be directed to the appropriate station, whether it’s for dine-in, takeout, or delivery. Analyze ticket times by preparation station to pinpoint any delays. Moreover, notifications can be sent directly to guests or to the handheld devices of servers when orders are complete, ensuring that no dish goes cold while another is still being cooked. With this system, efficiency in meal preparation can greatly improve, leading to a better dining experience overall.

Food Guard is an app that helps small food manufacturers modernize and digitize their food traceability and compliance. We can trace ingredients, recipes and finished / complex products starting with the goods inwards step and continuing through the packaging, shipping, and cooking processes. Digitize all types of check sheets and also easy temperature monitoring - Audit with ease - Simple end to end traceability - Easy reporting 30% time savings compared to paper-based recording systems Get your free trial and Demo today. Call us now! Simple monthly subscription model, no contracts or large upfront investment needed !

The JAMIX Kitchen Intelligence System is an innovative software solution designed for effective kitchen management across a variety of establishments in the food service sector, including restaurants and catering services. This all-encompassing system streamlines numerous aspects of kitchen operations, such as recipe management, cost analysis, allergen tracking, menu development, nutritional evaluation, inventory oversight, and purchasing processes, all integrated into one cohesive platform. Whether for a single restaurant or a multi-location catering business, the JAMIX Kitchen Intelligence System is versatile enough to accommodate diverse operational needs. Currently, it is utilized in more than 2,500 kitchens throughout the food service industry, facilitating the preparation of over 1,000,000 meals daily, showcasing its widespread acceptance and effectiveness. With its comprehensive features, the system not only enhances efficiency but also ensures that businesses maintain high standards of food safety and quality.

Agot tackles significant challenges faced by restaurant operators, such as ensuring order precision, minimizing food waste, and enhancing service speed. Utilizing advanced computer vision technology, we monitor restaurant workflows, offering immediate prompts to staff and producing insightful analytics. Agot detects the items being cooked in the kitchen and sends real-time corrective notifications to line employees, guaranteeing that each dish is made to perfection down to the specific ingredients and packaged correctly. Additionally, Agot generates up-to-date preparation timelines based on fluctuating demand forecasts, which consider customer activity both in-house and at the drive-thru, along with available ready-to-sell stock. The platform also monitors customer experiences in-store and at the drive-thru, delivering timely alerts to help reduce long wait times. Key performance indicators tracked include drive-offs, guest bounces, wait durations, and dwell times, among others, allowing for continuous improvement in service efficiency. By addressing these various aspects, Agot ultimately aims to enhance the overall dining experience for customers.

In the realm of hospitality, the speed of service delivery is a critical factor for success. Utilizing advanced kitchen display systems can facilitate the automated organization and distribution of orders, enabling chefs to efficiently understand and execute requests. These sophisticated systems, such as those offered by Advantech, come equipped with remote management software that allows for monitoring of devices from afar, as well as features for database backups, recovery, and overall data management, which ultimately leads to decreased labor expenses. By automatically sorting and sending orders to the kitchen, these systems ensure that each item is readily identifiable, thus enhancing the management of orders and optimizing the cooking workflow, which in turn boosts staff productivity. Furthermore, these display systems can be programmed to schedule deliveries at predetermined times, assisting chefs in minimizing errors and decreasing food waste. Chefs benefit from the ability to review upcoming orders, which not only helps them prepare for future dishes but also guarantees that food is served promptly and at the right temperature. This integration of technology in the kitchen is reshaping the efficiency and effectiveness of meal preparation in hospitality settings.

Utilize our digital HACCP checks by signing up for a free online trial account, eliminating the need for manual asset verification. This innovative approach saves you valuable time, cuts down on expenses, and alleviates stress by automating your compliance processes. You'll receive alerts if any unit deviates from set tolerances, and there's no requirement for manual data entry, as temperature logs are easily accessible for review. Our package includes essential HACCP checks for delivery, dispatch, cleaning, and monitoring body temperatures, making it a comprehensive solution. Ditch your paper diary in favor of our user-friendly app, where you can effortlessly create and manage your own digital processes. By digitizing all your operations and policies, you can assign tasks, identify non-conformances, and spot trends with greater ease. Additionally, you can attach photos or documents to enhance accuracy, while configurable targets and schedules ensure flexibility. With logged data that is tamper-proof, our food safety system stands to significantly benefit your business. Just select your specific industry to explore how it can work for you, and take the first step to experience our dynamic online platform today. Your journey towards streamlined compliance starts here!

Paperless Forms by Datahex is a food safety compliance software that digitizes quality and safety controls. On any mobile device, teams record HACCP-based digital records such as temperature, sanitation, pest control, equipment calibration, and audits. Each record is signed, time-stamped, enriched with photos, and assigned to the right person. All information is centralized online, creating a reliable audit trail that cuts paperwork. Fully GFSI-compliant (BRCGS, SQF, FSSC 22000, etc.), Paperless Forms helps food manufacturers ease audit preparation, gain real-time visibility, and strengthen quality management.

Streamline your kitchen operations with the Epson TrueOrder Kitchen Display System (KDS), designed specifically for quick-service restaurants (QSR) and smaller dining establishments. This user-friendly tool digitizes critical kitchen tasks, improving overall productivity from the initial food preparation stage to the final order delivery. The KDS is packed with features that enhance the kitchen environment, including customizable views tailored for various kitchen needs, as well as expedited service and customer-facing stations, all operated through an intuitive touch interface. To further enhance communication within your kitchen, consider integrating an Epson receipt or label printer. Additionally, the TrueOrder KDS comes with a simple browser-based setup utility, allowing for easy installation and customization to align with your kitchen’s specific workflow requirements. You can configure the system to accommodate up to nine stations, ensuring that all order details are directed to the appropriate area, thus optimizing efficiency and accuracy in your kitchen operations. Ultimately, adopting this system can transform the way your kitchen functions, leading to a more organized and productive environment.

iFoodDS has partnered with HarvestMark to enhance food safety, quality, and traceability within the food supply ecosystem. As consumers increasingly demand detailed information about their food products, they tend to favor brands that demonstrate transparency, leading to heightened loyalty and preference. This trend is one of the key reasons why many top fresh food companies choose to partner with iFoodDS. Our advanced traceability solution seamlessly connects every aspect of the supply chain, from the initial seed to the final kitchen preparation. With our system, businesses can gather valuable feedback from consumers and foster stronger brand loyalty. Join the ranks of thousands of farms that have adopted our traceability solution, which is trusted by a wide array of clients around the globe, making us the most established provider of PTI traceability. From berries and watermelons to tomatoes and potatoes, and even specialty items like herbs, we have successfully managed it all. Whether you operate multiple co-packers or a single site, we are equipped to cater to your specific workflow needs. Our commitment is to ensure that every product can be tracked and traced effectively throughout its journey.

Forkto is the ultimate all-in one software solution for food businesses, restaurants, and meat processors. Our user-friendly platform will streamline your operations, ensure compliance with food safety regulations, and give you peace of mind. Schedule tasks easily, perform quick product trace, and access comprehensive report tools. Forkto offers a complete suite of features to prepare for audits, including temperature recording and HACCP checks. It also includes recipe management, allergen labels, stock control, allergen labeling and more. Forkto is flexible and adapts to meet your needs with its customizable tools and built in support. Forkto is the revolutionary food industry management software that simplifies your business operations.

Suntoyo's kitchen display system (KDS) is engineered to thrive in the fast-paced environment of busy restaurants and kitchens. By replacing traditional paper tickets and kitchen printers, this innovative POS hardware transforms standard kitchen operations. With the KDS, you can efficiently oversee all kitchen activities, guaranteeing that every dish is served fresh and complete to your patrons. Suntoyo is tailored to enhance operational efficiency within the food and beverage sector, making it a vital tool for your business. Simple to implement and designed for a seamless BYOD experience, this user-friendly app is indispensable for SMEs looking to elevate their POS software for superior employee and customer satisfaction. Customers now have the convenience to place orders and process mobile payments, allowing your staff to concentrate on providing exceptional service. This all-encompassing system accommodates every order type—whether dine-in, takeaway, or online—while color-coding each order to facilitate prioritization and sending alerts when delays occur. Ultimately, Suntoyo's KDS not only streamlines kitchen management but also enhances the overall dining experience for customers.

Successful food franchises and warehouses leverage robust cloud-based inventory systems, such as LINGA Cloud Kitchen, to streamline their extensive operations efficiently. To expand your business successfully, embracing automation is essential. Cloud kitchen management software enables businesses to increase productivity while minimizing resource use. It provides real-time insights into kitchen production, sales, deliveries, and billing. With live data, you can monitor every facet of your operation effortlessly. The consolidated information is accessible from anywhere, allowing for smart supply management that reduces waste and enhances control. You can ensure that every location runs smoothly at all times by keeping all bases covered. By facilitating easy-access data, teams can remain coordinated and responsive. This comprehensive tracking system allows you to oversee processes from start to finish without any hiccups. Additionally, you can utilize cloud kitchen tools conveniently from mobile devices. Our Cloud Kitchen and Warehouse management solution is designed to meet all your operational needs, ensuring your business is positioned for success and profitability from the initial implementation onward. Ultimately, investing in such technology is a pivotal step towards achieving both efficiency and growth in the food industry.

Empower your customers with the convenience of online food ordering through a Responsive Website Ordering system. This comprehensive online ordering solution supports various payment methods and is seamlessly integrated with the Cloud Kitchen POS system. By steering clear of high-commission aggregators, you can improve your online visibility, showcase stunning food images, and design custom offers directly through your website's ordering application. Manage orders from diverse sources efficiently, keeping track of all transactions for multiple brands within a cloud kitchen through a single platform. This approach minimizes the complexities of juggling various systems for different orders or brands, streamlining operations and enhancing efficiency. Additionally, it allows for effective inventory management across multiple cloud kitchens or departments, providing a clear view of stock movements for both raw materials and semi-finished products across different areas of your operation. With this system, you can effortlessly track performance and adapt to changing demands while ensuring that your business stays organized and responsive.

Autodecco is a professional software tool for designing commercial kitchens, restaurants and food service facilities. autodecco®, which can instantly bring your customer's projects to life, will provide 360 panoramas, amazing photorealistic images, and instant 3D perspectives. Software for professional design of commercial kitchens, restaurants, and food service facilities. It generates perspectives and color renders as well as technical drawings and floor plans. Excellent graphics in color and black and white. Perpetual license with optional support services like updates, support, or access to the cloud. Software for professional design in commercial kitchens, restaurants, and other non-residential spaces. All autodecco®, PRO features included. Excellent graphics in color and black and white. An annual subscription that includes technical support and updates.

Saffron catering management software provides a solution for delivering healthy, allergen-conscious, and environmentally responsible meals. It serves clients in the public sector, foodservice, and hospitality industries by enhancing the efficiency of intricate catering operations through improved stock management, purchasing processes, and menu design. Our innovative paperless kitchen management and cashless catering systems ensure a seamless experience, allowing for heightened productivity and enhanced service delivery. For instance, Saffron Bedside has significantly contributed to reducing food waste and elevating patient satisfaction at Chesterfield Royal Hospital NHS Foundation Trust and Sodexo. Moreover, the implementation of Civica Saffron catering management software has enabled the council to pinpoint and rectify inefficiencies, thereby fostering greater productivity and transparency in school kitchen operations, ultimately leading to better outcomes for all stakeholders involved. Such advancements reflect the commitment to continuous improvement within the catering sector.

Our kitchen sensors come pre-configured and are priced to ensure they pay for themselves over time. We notify the appropriate individual at the perfect moment, enabling your team to address issues proactively before they escalate. By automating temperature logs, you can save up to $14,000 annually for each location. Gain the ability to connect your assets instantly and monitor your kitchens in real-time. As a managed service, we are dedicated to supporting you throughout the entire process. We will engage in a brief discussion about your specific environment and requirements to develop a customized automation solution tailored to your team. Our experts will configure your devices and alert settings according to your needs, ensuring everything arrives pre-set and ready for immediate use. Once your ConnectedFresh package is delivered, simply plug in the gateway and power on the devices. That's all it takes to get started; you'll find that real-time data begins streaming instantly! Say goodbye to manual temperature logs—our system simplifies automated data logging, provides instant alerts, and delivers actionable insights effortlessly, enhancing your kitchen management. Ultimately, this transformation not only streamlines operations but also fosters a proactive approach to kitchen oversight.

RIMS (Restaurant Inventory Management System) offers a swift and user-friendly billing solution at the point of sale (PoS). It is ideal for various dining scenarios, including online ordering, takeaway, delivery, fine dining, and cloud kitchens. The stock and inventory management feature enables your business to maintain strict oversight of supplies, helping to minimize waste effectively. With RIMS, managing your centralized kitchen becomes remarkably straightforward, allowing you to oversee all operations, such as food orders from different outlets and tracking waste. This comprehensive module allows you to monitor raw material needs by keeping an accurate record of stock and inventory levels. Additionally, RIMS prevents unexpected stock shortages by notifying you when it's time to reorder, ensuring you never face an embarrassing situation due to running out of essential supplies. Ultimately, RIMS enhances operational efficiency and supports seamless management of your restaurant's resources.

A Kitchen Display System (KDS) streamlines kitchen operations, allowing chefs and staff to concentrate on delivering delectable dishes and exceptional service. Beyond enhancing operational efficiency, the KDS provides specialized tools for executive chefs, club management, and data analysis, which promote smoother workflows and informed decision-making. With features like Time-to-Cook management, it guarantees that orders are plated simultaneously. The Expo display keeps track of all preparation activities, both from hot and cold prep stations. A larger visual representation of orders simplifies the tasks for kitchen staff, while the option to replace or complement traditional printers with kitchen displays offers added flexibility. Customizable text sizes and order displays ensure precise tracking of each order. Additionally, chef item summaries safeguard against missed orders, and a quick items summary allows for a rapid overview of all items currently being prepared. Changes to orders are clearly highlighted, preventing disruptions in the order flow and contributing to a more organized kitchen environment. Ultimately, the KDS serves as an invaluable tool that enhances both efficiency and communication in the fast-paced kitchen setting.

It's time to stop using paper books and pencils to manage your business. Squadle is a smart, connected operations platform that helps multi-units increase profitability, reduce risk, and make better decisions using tablets, sensors, and data. Squadle saves time for multi-location operators with a scalable cloud-based platform, including Digital Food Safety, Shift Management, and Equipment Maintenance solutions. Squadle fully replaces paper logs, then automates robotic tasks so employees spend more time where it counts — serving customers. Squadle Checklists™ provides real-time accountability, boosts employee engagement, and replaces unreliable paper logs. Our hardware platform allows for direct integration to hardware and sensors in your store. Automatically monitor coolers and temperature-regulated equipment 24/7, or use Squadle’s patented ZeroTouch™ handheld sensor technology to speed up your existing workflows.

Whether you operate a dining establishment that requires efficient table and kitchen oversight or a food truck needing swift billing solutions, you can tailor SlickPOS to fit your operational needs. Effortlessly oversee table service, takeout, and delivery orders, ensuring smooth interactions with your customers. Your waitstaff can quickly create Kitchen Order Tickers (KOTs) using a mobile application, allowing for rapid order processing. These KOTs can be printed or displayed through the SlickPOS Kitchen Display System (KDS), which enhances preparation efficiency by recommending items that can be made simultaneously. Additionally, streamline your online order management by integrating it with your restaurant's billing software, thus handling both in-person and online transactions through one cohesive system. The platform also provides comprehensive reporting and tracks inventory usage effectively. To enhance financial accountability, it monitors cash balances when cashiers initiate and conclude their shifts, with the shift summary pinpointing any discrepancies in cash flow. This ensures not only operational efficiency but also financial integrity in your food service business.

Elevate your revenue and streamline your operations with our specialized operating system designed for cloud kitchens and multi-channel restaurant environments. Deliver high-quality meals swiftly while leveraging data to unlock a realm of new opportunities. Enhance both speed and quality by integrating your previously disconnected systems into a cohesive unit. Improve customer satisfaction and cater to a broader audience through seamless online and phone ordering capabilities. Concentrate on culinary excellence rather than administrative burdens, allowing you to focus on what you excel at. Grubtech simplifies managing multiple brands in one location, whether you're operating a traditional restaurant or a cloud kitchen. Utilize our modular solution to tailor workflows that best suit your kitchen’s needs. With access to comprehensive data, you can navigate every potential opportunity confidently. Experience the clarity that comes with straightforward data access, free from the complications of convoluted solution relationships. This approach not only fosters growth but also enables you to adapt to changing market demands more effectively.

Phood is an innovative platform that leverages artificial intelligence to assist food service operations in minimizing waste while boosting profitability. By employing advanced computer vision technology, Phood effectively monitors and analyzes food waste, delivering practical insights that help optimize food offerings and enhance operational efficiency. Specifically devised for prepared food stations, Phood replaces outdated pen-and-paper tracking methods with cutting-edge solutions that improve waste management processes. Users of the Phood system have reported remarkable outcomes, such as cutting waste by 50%, achieving a 97% reduction in labor tied to waste monitoring, realizing a 20:1 return on investment, and enjoying a 10% boost in overall profits. The platform's groundbreaking approach has garnered attention from numerous media sources, showcasing its significant role in tackling food waste challenges within the industry. With food waste being one of the most effective areas for addressing climate change, Phood was developed at the crossroads of smart business practices and sustainability, making it a compelling choice for operators looking to make a positive impact. Its commitment to fostering both financial success and environmental stewardship positions Phood as a leader in the food service sector.

The kitchen planner is a user-friendly software that operates seamlessly on your computer without the need for downloads. Upon launching the program, you can read the introductory text and follow the provided instructions, which will expertly guide you through the features of our virtual kitchen planner. Here, you have a variety of planning options to transform your ideal kitchen into a reality: you can customize the floor plan according to your preferences, whether you're designing a kitchenette, an L-shaped kitchen, a U-shaped kitchen, or even a G-shaped kitchen with an accompanying counter. Furthermore, both the kitchen door and windows can be positioned freely to suit your layout. With an extensive array of kitchen furniture choices at your disposal, you can realize your kitchen vision: base units come in two cabinet heights, while tall units and wall units are available in four distinct heights each, allowing for even greater personalization. This flexibility ensures that every aspect of your kitchen can be tailored to meet your specific desires and needs.

Pelagian Restaurant Billing Software has been specifically designed to cater to a variety of establishments such as beer bars, fast food outlets, restaurants, sweet shops, bakeries, ice-cream parlors, hotels, cafeterias, pizzerias, homes, counters, clubs, and corporate catering, utilizing a tailored Kitchen Order Token (KOT) system. This versatile software enables users to generate bills both with and without the KOT framework, simplifying the billing process. It offers comprehensive summaries of item sales and daily revenue without added complexity, while allowing for efficient stock maintenance. Pelagian Restaurant Billing Software delivers an all-encompassing solution that streamlines restaurant management, making it quicker and more straightforward. Designed for Windows, this software ensures swift data entry and precise output, providing users with a reliable platform for their billing needs. Furthermore, the KOT system efficiently divides orders based on item preparation areas, allowing orders comprising multiple items from different kitchens to be printed directly at the respective kitchen stations, enhancing overall service efficiency. With such features, Pelagian aims to significantly improve the operational flow of food service establishments.

Monaire harnesses advanced AI technology along with top-tier service professionals to help businesses reduce energy expenses, prevent downtime, and avoid expensive repairs. Acting as a customized, tech-driven concierge for HVAC and refrigeration maintenance in restaurants, Monaire ensures systems operate at peak efficiency, thus saving you money and effort while also minimizing food waste. For convenience store owners, Monaire simplifies the management of HVAC and refrigeration systems, leading to lowered energy costs, eliminating the need for follow-ups with repair services, and preventing unexpected outages. Furthermore, Monaire enhances HVAC and refrigeration management for facilities, optimizing comfort for occupants, supporting sustainability objectives, and easing the burden on facility staff. By implementing these solutions, you can save energy, reduce waste, avert refrigerant leaks, and significantly decrease your carbon footprint, leading to even greater savings. With AI-driven, predictive management solutions, Monaire maximizes your potential savings. The company's cutting-edge diagnostics effectively identify issues related to heating, ventilation, air conditioning, and refrigeration, ensuring that every problem is addressed promptly and efficiently. This comprehensive approach not only streamlines maintenance but also elevates the overall performance of your systems.

NimbusRMS-Food is a cloud-driven restaurant management solution tailored for cafés, fast-service eateries, and dining establishments. It integrates sales, order processing, menu creation, inventory management, and analytics into one cohesive platform to streamline everyday restaurant functions. This system accommodates dine-in, takeaway, and delivery services through a user-friendly POS interface that enables staff to handle orders swiftly and precisely. The Kitchen Display Screen (KDS) offers kitchen personnel real-time insights into incoming orders, while the Menu Designer simplifies the management of menu items, promotions, bundles, and modifications. As sales occur, inventory levels update automatically, allowing restaurants to monitor usage, minimize waste, and keep stock levels optimal. With features like role-specific access, support for multiple branches, and cloud-based reporting, NimbusRMS-Food equips restaurant owners and managers with essential tools to efficiently supervise operations and enhance business performance—wherever they may be. The platform not only boosts operational efficiency but also enhances the overall dining experience for customers.

"DGRestro," an innovative digital menu solution, is transforming the hospitality sector by introducing a modern approach to food ordering. This platform enables customers to place their orders using a tablet, ensuring a seamless payment process with just a single touch. With DGRestro, patrons can easily access comprehensive details regarding the food items available, allowing them to place orders without waiting for a server to take their requests. They can quickly browse through the menu on the tablet and place their orders at their convenience. Additionally, customers have the option to add personal notes and communicate directly with the kitchen, which enhances the efficiency of the ordering process. Beyond merely ordering dishes, DGRestro empowers your customers with extensive information about their selected meals. They can explore ingredients, recipes, images, videos, and even detailed calorie counts for each dish. This rich multimedia experience, including photos and cooking videos, captivates and engages customers, making their dining experience more informative and enjoyable.

eFeedo, a cloud-based application that is simple to use, user-friendly, affordable, and highly cost-effective for restaurants, take-aways and bakery shops, as well as food delivery units, is simple and easy to use. eFeedo offers simple workflows for kitchen order tickets (printable, digital & queues), tokens pay-ahead, ordering system, digital menus and order tracking. It supports bulk import of inventory and menu items for an easy setup and onboarding. Accessible Customizable Portal -Secure, easy-to-use, & user-friendly -Dine-in/Takeaway/Delivery -Digital KOT (Kitchen Order Tickets) -Menu/Orders/Tokens/Tables -Bakery and Cafe, Bar, Special Orders -Live Configurable Kitchen Queue -Billing with custom payment modes and tax slabs -Inventory Management -Vendors Management and Payments -Employee Management Live Ordering and Order Status -Useful Graphics & Reports

Discover the ultimate ePOS solution for restaurants and takeaways. Opt for the intelligent choice today and gain full control over your operations! MyOrderBox’s innovative software seamlessly integrates online ordering and driver management, enabling you to manage your website directly through your takeaway ePOS system while providing real-time updates to online customers about the latest collection and delivery schedules—especially useful during busy Friday nights! Additionally, MyOrderBox generates address labels for each order, ensuring customers easily identify which bag contains their food or which box holds their pizza, highlighting the importance of small details. Regardless of whether you implement kitchen display systems or rely solely on kitchen printers, ensure that receipts are printed at the right moments without overwhelming the kitchen staff. Moreover, our takeaway ePOS system proactively informs your customers of any ongoing promotions that could help them save money based on their specific orders and timing, creating a win-win situation for everyone involved. Embrace this technology to enhance customer satisfaction and streamline your workflow like never before!