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Average Ratings 0 Ratings

Total
ease
features
design
support

No User Reviews. Be the first to provide a review:

Write a Review

Description

Utilize our robust purchase allotment system to ensure your chef or kitchen manager is procuring what you require within budget constraints, all without sacrificing your financial control, while simultaneously reducing food costs in a matter of days. Effortlessly manage scheduling by allowing your managers to match the right personnel with the appropriate shifts, adhering to budgetary limits, simply by using our intuitive drag-and-drop scheduling template feature. No longer will you experience the frustration of waiting for your accountant to inform you of your financial standing from the previous month—envision having instant access to your financial situation with just a few clicks through our prime cost reporting tool! Alleviate the annoyance of thinking your managers are ineffective, as our expert systems and comprehensive software training will empower them to understand their roles, execute their responsibilities efficiently, and meet deadlines effectively. In fact, with the skills and insights gained, they will not only enhance operational efficiency but also contribute positively to your bottom line. Your team will transform from mere caretakers of the restaurant into valuable assets that drive profitability.

Description

With a presence in all states and over three decades of experience in providing point-of-sale solutions, we are confident in our ability to assist you. Our Zero Training ordering system minimizes the time spent on employee training, allowing your staff to focus more on serving customers. Picture this: hiring a new employee in the morning and having them ready to take orders by the afternoon. In today's reward-driven environment, implementing a Gift & Loyalty system is essential, and we are so sure of its profitability that we offer it at no extra cost—no swipe fees and no monthly charges. Our system supports an almost limitless number of menu items, eliminating concerns about overlapping pricing buttons. You can easily categorize menu items into groups, sizes, specialties, and modifiers, simplifying the ordering process for both staff and customers. By organizing menu groups into comprehensible categories, locating items becomes a breeze, especially when you position your most popular offerings at the front for quick access, enhancing overall efficiency and customer satisfaction. Additionally, this streamlined approach can significantly improve the speed of service during busy periods.

API Access

Has API

API Access

Has API

Screenshots View All

Screenshots View All

Integrations

SpotOn
eCard Systems

Integrations

SpotOn
eCard Systems

Pricing Details

No price information available.
Free Trial
Free Version

Pricing Details

$140.00/month
Free Trial
Free Version

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Vendor Details

Company Name

Restaurant Systems Pro

Founded

2003

Country

United States

Website

restaurantsystemspro.net

Vendor Details

Company Name

SelbySoft

Founded

1985

Country

United States

Website

www.selbysoft.com

Product Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Product Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Restaurant POS

Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Online Ordering
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management
Tips Management

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