Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Enskel provides a cloud-driven back-office solution tailored for independent eateries, bakeries, quick-service establishments, institutional catering teams, and multiple-location groups. Its comprehensive modules include features for sales forecasting, inventory management, purchasing, recipe costing, staff scheduling, HACCP documentation, and profitability analysis. By integrating POS sales data with local weather patterns and community events, Enskel aids teams in effectively planning their services, staffing needs, and procurement processes. Day-to-day operations are managed by on-site teams, while corporate offices can oversee various locations and analyze discrepancies between projected and actual food costs. Popina POS is seamlessly integrated, while other POS systems are assessed on a case-by-case basis. Enskel offers distinct monthly pricing plans for each establishment: Forecasting at €100, Operations at €35, and HACCP at €15, all prices excluding VAT. A three-month trial for one location does not include the HACCP module. This software is well-suited for both single locations and larger multi-site restaurant operations. Additionally, its user-friendly interface ensures that staff can easily navigate the system to optimize their workflow.
Description
SmartChef is an innovative cloud-based application focused on HACCP compliance and food safety documentation, catering to cafés, food trucks, restaurants, pubs, delis, hotels, and catering operations. By digitizing traditional paper logs, it streamlines record-keeping for various processes including deliveries, temperature monitoring, cooking, cooling, reheating, hot and cold storage, transport, probe calibration, and cleaning protocols. Users can effortlessly take photos of delivery labels, log checks, and receive notifications for any missed tasks or temperature discrepancies. The platform accommodates team members speaking different languages for daily operations, incorporates staff HACCP training, and features a comprehensive dashboard that allows for record review across multiple locations. Additionally, it offers optional integration with connected thermometers and Wi-Fi sensors to facilitate automated temperature monitoring and data collection. Ultimately, SmartChef aims to enhance the organization of food safety records for efficient review and regulatory inspection. This system not only simplifies compliance but also empowers food businesses to maintain high standards in safety and quality management.
API Access
Has API
No
API Access
Has API
No
Screenshots View All
No images available
Integrations
No details available.
Integrations
No details available.
Pricing Details
€15/site/month
HACCP is €15 per site per month, Operations is €35, and Forecasting is €100; prices exclude VAT. Packages can be taken separately or combined, with combined prices adding per site. A one-site pilot is free for three months and excludes HACCP.
Free Trial
Yes
Free Version
No
Pricing Details
€25/month
Cafés and food trucks: €25/month; restaurants: €40/month. Prices exclude VAT. No contracts; cancel anytime. A 30-day money-back guarantee and setup and training are included. Optional dedicated tablet: €150.
Free Trial
Yes
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
Yes
Vendor Details
Company Name
Enskel
Country
France
Website
enskel.com
Vendor Details
Company Name
SmartChef Ltd
Founded
2025
Country
Ireland
Website
smartchef.ie
Product Features
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No
Product Features
Alternatives
No Alternatives