Rosnet Food Management Description
A restaurant inventory and food cost control system that is unmatched in the market will help you reduce food costs. You can efficiently count your stock and manage quantities in one central database. To speed up inventory, you can use both mobile and offline devices. Track and monitor the factors that cause product loss. Our platform adapts to QSR concepts' business models. Rosnet submits product orders directly, depending on the capabilities of your vendor. Rich mobile applications make it easy to use an inventory system. Calculate the recommended order amount by forecasting and theoretical usage. Rosnet maintains the theoretical food costing recipes so that you don't have.