Comment Re:Why would you call something Mayo that isn't? (Score 2) 145
Why not let the Food and Drug Administration an the Code of federal Regulations Title 21 tell you, exactly, what the legal definition of Mayonnaise is?
To quote:
a) "Description. Mayonnaise is the emulsified semisolid food prepared from vegetable oil(s), one or both of the acidifying ingredients specified in paragraph (b) of this section, and one or more of the egg yolk-containing ingredients specified in paragraph (c) of this section."
source:
http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/cfrsearch.cfm?fr=169.140
Now that that is put to bed, care to explain how something that doesn't include eggs, as specified by the FDA, can be called Mayo?