Comment Re:Carbs (Score 1) 112
I have started to just make my own pizza, which is a lot cheaper and quite a bit better.
But this is true for pretty much all restaurant food. If it weren't, well, they wouldn't be making money.
Everything can be delivered now, not just pizza, and everyone wants exactly what they want (sharing a pizza with the same toppings is so 1990s). Changing tastes and lots more competition (and pizza delivery has long been a highly competitive area) for the delivery market. That and the decreasing middle class, who was (and is) the primary delivery pizza market (the low income get frozen pizza or go hungry and the rich don't want something so trashy like pizza delivery), can't afford to eat out as frequently as in the past.