This is very interesting to me. Just last year I discovered that I have 'high liver enzymes' and went through a bunch of tests, and came up with no reason. The doctors just say I have a 'naturally high level' of liver enzymes in my blood.

And then about 2-3 months ago I started having sporadic asthma attacks -- having never had them before. And then they went away just about the time I started eating a little better and eating cooked food more. I wonder if there's a connection between the liver problems, the asthma, and the corn.

What the hell are you doing listening to music while biking? That's terribly dangerous.

I bet you don't wear a helmet or bike lights at night, either.

Ugh.

End pet peeve.