Comment Re:Still Safe? (Score 0) 844
If a restaurant knows that a customer is allergic to anything in its environment, it needs to accomodate that.
Well, idealy, yes. They aren't actually required to do anymore than inform you that they aren't able to guarantee their food is free of the allergen and if that is a problem you should take your custom elsewhere.
Well, idealy, yes. They aren't actually required to do anymore than inform you that they aren't able to guarantee their food is free of the allergen and if that is a problem you should take your custom elsewhere.
