Alternatives to Leanpath

Our web-based software suite offers enterprise level analytics to unlimited users in your facility or system. It also enhances your organization by providing accurate and timely information. Our cloud-based software is easy to use thanks to our automated interfaces. Our software modules include Waste, Energy/Water and Food, as well as Purchasing. Your data can be presented in: Dashboards, Benchmarking graphs and dashboards, Trending charts, graphs and graphs, Push Reports. We can also report Diversity and Inclusion data on your behalf. Our team works closely with your vendors to create interfaces that get the data. The data is then automatically uploaded into the software (including historical information for up to 3 years). To keep staff updated on the latest sustainability goals and efforts, all charts and graphs can be linked easily. Data can be exported to Excel and other products for data mining research. Modules can be purchased as a single or as a set

Verify Technologies helps you to stay compliant with food safety legislation. Verify Solutions is a paperless, integrated food business management platform that offers fully integrated quality, sales and purchasing management features. Verify is a software designed for small and medium manufacturing companies. It helps them to increase efficiency, reduce operating costs, improve their quality control, and automate HACCP and Food Traceability requirements.

Winnow Vision is the most advanced food waste technology available. Winnow Vision uses AI to maximize operational efficiency and data accuracy. This makes it easy to reduce food waste. Join hundreds of kitchens around the world to reduce their costs by as much as 8% per year. Commercial kitchens are finding it harder to increase profitability due to rising food costs. We have found that reducing food waste, by connecting the kitchen and technology, is the fastest way for companies to increase their margins. After just 90 days, Winnow customers have seen a remarkable 28% drop in food costs. Winnow's two food-waste tools - one with cutting-edge AI and the other beloved by more than 1,000 kitchens worldwide - can be tailored to different kitchen needs.

Orbisk is food waste management software for professional kitchens, combining the Orbi and platform into a complete food waste management system that works as your always on food waste tracker. A smart camera and scale capture every discard automatically, then clear dashboards show what is wasted, when it happens, and why, with metrics like waste per cover, cost of waste, and estimated CO2 and water impact. The Action Center turns insight into next steps with quick win labels and expected impact so chefs right size batches, tune portions, and adjust buffets without slowing service. Choose the plan that fits your operation. Insights gives category level clarity for single sites that want fast, focused reductions. Excellence adds ingredient level insights, tailored tips, and weekly reports for larger operations with multiple kitchens in one location. Enterprise is built for HQ teams and multi site groups with an HQ dashboard, standardized reports, role based access, benchmarks, and a dedicated account manager so results scale across locations. Impact Coaching is optional at any tier to accelerate adoption with structured onboarding and ongoing support. Setup usually takes about one hour and the Orbi connects over WiFi or 4G, with exports and integrations for BI and purchasing. Customers commonly cut food waste by up to seventy percent and save up to seventy thousand euros per site each year, depending on size and follow through. Trusted by Accor, Fairmont, Hyatt, and Novotel. Smarter Kitchens. Seamless Savings.

Numerous food manufacturers and service providers around the globe have committed to halving their waste by the year 2030. Waste significantly impacts a company's profits and has even more profound effects on the environment. Normandy WMS provides innovative technology that captures detailed trends for each specific waste stream. The Normandy 3.0 TURNKEY solution equips users with comprehensive tools and insights necessary to pinpoint waste sources, set clear objectives, and REDUCE waste generation effectively. Additionally, the commitment to full transparency ensures that there is thorough traceability of waste streams, a requirement for compliance with global food safety standards, including the FDA's Food Safety Modernization Act. We take pride in spearheading waste data collection that bolsters commercial food safety and waste reduction initiatives internationally. With over 20 years of expertise in commercial food waste management, we are equipped to share invaluable insights and foster connections throughout the supply chain, ultimately leading to significant cost reductions through our readily available hardware and software solutions. By collaborating with us, businesses can not only enhance their sustainability practices but also contribute to a healthier planet for future generations.

Our innovative food waste management system enables you to monitor food waste effortlessly, integrating smoothly into your existing kitchen operations without disruption. Designed to provide a rapid return on investment, our solution is competitively priced, demonstrating significant cost-saving potential for your establishment. Discover how we have empowered numerous clients to realize substantial savings by minimizing their food waste! Whether catering to a hotel, airline, cruise ship, or dining hall, Insight seamlessly fits within your current kitchen processes. Gain valuable insights into the waste generated from your buffet line, customer preferences, and seasonal fluctuations to enhance your food waste management strategies! Introducing Insight, the leading intelligent food waste tracker that meticulously monitors all food waste produced in your kitchen. With our solution, you will have precise data on the quantity and types of food waste generated, enabling chefs and restaurant managers to fine-tune their kitchen operations for maximum efficiency. The adoption of Insight not only streamlines waste tracking but also fosters a culture of sustainability in your culinary practices.

Phood is an innovative platform that leverages artificial intelligence to assist food service operations in minimizing waste while boosting profitability. By employing advanced computer vision technology, Phood effectively monitors and analyzes food waste, delivering practical insights that help optimize food offerings and enhance operational efficiency. Specifically devised for prepared food stations, Phood replaces outdated pen-and-paper tracking methods with cutting-edge solutions that improve waste management processes. Users of the Phood system have reported remarkable outcomes, such as cutting waste by 50%, achieving a 97% reduction in labor tied to waste monitoring, realizing a 20:1 return on investment, and enjoying a 10% boost in overall profits. The platform's groundbreaking approach has garnered attention from numerous media sources, showcasing its significant role in tackling food waste challenges within the industry. With food waste being one of the most effective areas for addressing climate change, Phood was developed at the crossroads of smart business practices and sustainability, making it a compelling choice for operators looking to make a positive impact. Its commitment to fostering both financial success and environmental stewardship positions Phood as a leader in the food service sector.

Efficient food waste tracking software allows businesses to pinpoint the sources of food waste, enabling cost savings and better inventory management. Our food waste management solution is integrated within our hospitality purchase-to-pay system, providing detailed insights that facilitate tracking waste across various menus, categories, and units, all aimed at reducing expenses and enhancing profitability. The era of redundant record-keeping and inadequate food waste analysis is over, as this software addresses one of the key factors contributing to poor margin performance. In the hospitality industry, food waste generated in commercial kitchens represents a significant portion of overall waste, making the adoption of food waste management software a crucial initial step towards minimizing this issue. Whether you're operating a quaint café or a bustling chain with numerous commercial kitchens, our system is designed to help you uncover specific areas of food wastage, ultimately leading to reduced financial losses. By leveraging this technology, you can make informed decisions that not only benefit your business but also contribute to more sustainable practices in the food industry.

KITRO provides an innovative automated solution for managing food waste tailored to the food and beverage sector. By employing advanced artificial intelligence technology, KITRO's system integrates effortlessly into current kitchen workflows, enabling the tracking and assessment of food waste without demanding extra work from employees. The solution operates by capturing images of waste items, accurately identifying and measuring them, and delivering comprehensive insights via a customized dashboard. With this information, organizations can establish goals, execute specific strategies, and potentially reduce food waste by as much as 30% within the initial six months, which leads to both financial savings and a beneficial environmental effect. KITRO’s offerings are versatile and can be utilized across a range of food service environments such as hotels, canteens, restaurants, and healthcare facilities, ensuring a straightforward installation and user-friendly experience. The company is committed to promoting long-term sustainability and provides ongoing assistance to clients, helping them to achieve optimal outcomes in their waste reduction efforts. Furthermore, KITRO's approach not only aids in waste management but also fosters a culture of environmental responsibility within the food service industry.

Minimizing food and energy waste is vital to reducing unnecessary greenhouse gas emissions, limiting landfill expansion, and supporting our planet's ecosystem. By analyzing food waste trends at the individual menu item level, businesses can effectively lower their purchasing inventory while simultaneously enhancing employee satisfaction by eliminating redundant production tasks. Metafoodx is dedicated to tackling the food waste issue, which we recognize as a crucial element in the pursuit of global sustainability. Our team is united by a strong commitment to aid food service enterprises and possesses valuable knowledge on leveraging artificial intelligence to address food production challenges. Through our AI-driven software service, Metafoodx assists these businesses in preventing food waste and refining their production planning processes. We bridge the information gap between kitchen production and actual consumption through our groundbreaking real-time consumption tracking system. In doing so, we provide our clients with valuable planning tools that come equipped with actionable insights to improve their operations. By embracing innovative solutions, we aim to transform the food service industry for a more sustainable future.

Thinnect temperature monitoring systems are designed to oversee temperature conditions in food storage environments within the food sector. These devices provide immediate notifications when temperatures stray beyond acceptable limits, ensuring that food quality remains intact. This assurance benefits not only restaurant and kitchen managers but also customers, who can shop with confidence knowing the freshness of products like fish. By preventing potential lawsuits and damage to brand reputation due to spoiled goods, these systems play a crucial role in maintaining operational integrity. Additionally, Temp-Sense contributes to waste reduction, helping to save money while also positively impacting the environment. The Thinnect system effectively tracks the temperatures of hot foods as well as refrigeration units, including walk-in coolers and display cases. It is suitable for use in various commercial settings such as supermarkets and restaurants, featuring wireless sensors strategically placed throughout food storage areas along with probes that monitor internal food temperatures. The system not only triggers alerts but also archives data for analysis, offering both real-time updates and historical insights into temperature trends. This comprehensive approach ensures that food safety standards are consistently met and helps businesses operate more efficiently.

Enhance the performance of all locations while achieving a 7.7% increase in gross profit. Promote business sustainability by minimizing food and beverage waste by 72%. Elevate visibility across all locations with a comprehensive reporting dashboard that tracks food gross profit margins and waste data. Boost operational efficiency and save over 25 hours of labor per site. As sites expand and teams evolve, DigiTally efficiently retains all relevant information, making it simple to locate what you need without hassle. Share your DigiTally with team members, vendors, or partners to ensure everyone stays informed, regardless of their location. Gain a deeper understanding of actual profitability while managing a centralized pricing file. Automatically gather and display stock data, with results that are readily available and easy to access. Focus on reducing food waste and optimizing inventory management, allowing for seamless tracking, organization, and oversight of your stock. Benefit from real-time analytics that enable you to verify report accuracy instantly, no matter where you are. With DigiTally, not only are you streamlining your operations, but you’re also paving the way for sustainable growth and enhanced profitability.

FreshCheq makes it easy to manage your day. Operating procedures like store checklists and food waste logs, audits and corrective actions, reporting, and more can help you save time and money. Employee accountability and workflow can be improved. No expensive hardware is required. You can access dashboard reporting from any smart device or computer to get immediate and actionable dashboard reports at all levels of your organization. FreshCheq's platform is used by many brands, including Moe's, Buffalo Wild Wings and KFC.

SmartKitchen presents an all-encompassing array of digital tools specifically designed for the hospitality sector, aimed at boosting efficiency, maintaining food safety standards, and minimizing environmental effects. Their solutions feature a thorough HACCP system equipped with automated temperature tracking, alerts, hygiene sampling, checklists, and task oversight. Moreover, SmartKitchen supplies resources for effective food waste management, enabling establishments to track food production, service, and waste in terms of euros, kilograms, and carbon emissions to enhance sustainability and reduce costs. The platform also offers digital kitchen management functionalities that permit centralized control over organizational processes, support comparative analyses across various kitchens, and explore detailed kitchen data for in-depth insights. In addition, SmartKitchen tackles indoor air quality concerns by continuously monitoring temperature, humidity, and carbon dioxide levels, ensuring a healthier environment for both staff and patrons. This holistic approach not only streamlines operations but also contributes to a more sustainable future for the hospitality industry.

Experience the innovative applications within the Vision Production Your Way suite, expertly crafted to enhance both financial outcomes and customer satisfaction in your foodservice operations. The Vision software suite features a collection of standalone and seamlessly integrated applications that ensure prompt and dependable reporting for your leadership team. Uncover advanced tracking of integrated information, detailed cost reporting, and meticulous management of food production and kitchen workflows. By strategically employing information technology within the foodservice sector, you can significantly bolster your financial results through effective quality management and budget oversight. Vision's software solutions facilitate just-in-time inventory management and purchasing, complemented by adaptable production forecasting and accurate recipe scaling—ultimately leading to decreased inventory expenses, minimized shrinkage, reduced food waste, and significant cost savings. Moreover, these tools empower foodservice operations to thrive in a competitive market while maintaining high standards of efficiency and quality.

FoodNotify is a F&B management platform that assists restaurant, hotel, food service, and catering businesses in managing operations. You can control all your locations with the help of FoodNotify's solutions for ordering, recipes and inventory management. FoodNotify interfaces with third-party systems such as cost management or POS systems allow you to get even more from FoodNotify.

Agot tackles significant challenges faced by restaurant operators, such as ensuring order precision, minimizing food waste, and enhancing service speed. Utilizing advanced computer vision technology, we monitor restaurant workflows, offering immediate prompts to staff and producing insightful analytics. Agot detects the items being cooked in the kitchen and sends real-time corrective notifications to line employees, guaranteeing that each dish is made to perfection down to the specific ingredients and packaged correctly. Additionally, Agot generates up-to-date preparation timelines based on fluctuating demand forecasts, which consider customer activity both in-house and at the drive-thru, along with available ready-to-sell stock. The platform also monitors customer experiences in-store and at the drive-thru, delivering timely alerts to help reduce long wait times. Key performance indicators tracked include drive-offs, guest bounces, wait durations, and dwell times, among others, allowing for continuous improvement in service efficiency. By addressing these various aspects, Agot ultimately aims to enhance the overall dining experience for customers.

Attention! Food Safety stands out as the leading cloud-based platform for digital food safety management. This robust and user-friendly application enables you to efficiently monitor food rotation, create clear and intuitive smart labels, oversee the product life cycle, and send alerts to all your mobile devices throughout the process. Our unique eco-friendly wash-away labels are designed to be safely rinsed down the drain. Simply choose your product, specify its state and associated time, and then tap to print the label effortlessly. You can quickly view details such as who prepared the item, the preparation date and time, as well as the expiration date and time at a glance. As the labels reach their expiration, the app will notify you on your iOS devices. This platform allows you to manage product life across various locations, helping to minimize waste and ensure compliance with food safety standards. Additionally, as products are sold or reach their expiration, you can utilize the app to scan the label's QR code and indicate whether the product was sold or wasted, contributing to more accurate preparation amounts and reducing overall waste. This innovative approach not only streamlines food safety practices but also enhances operational efficiency.

FoodReady AI is an all-in-one food safety and compliance platform built for manufacturers, processors, seafood operations, USDA-regulated facilities, foodservice establishments, and distributors. It supports FDA, USDA, FSMA 204, and leading GFSI certification schemes, including SQF, BRCGS, GMP, FSSC 22000, and HACCP. Powered by AI-driven automation, FoodReady simplifies the creation of HACCP plans, SOPs, and food safety programs while centralizing records for seamless inspections and audits to help businesses stay compliant and prepared year-round. Easily manage supplier approvals, inventory, production batches, sanitation logs, temperature records, and CCP monitoring from desktop or mobile. Integrated food traceability and ERP tools provide real-time visibility into ingredients, finished goods, and critical tracking events, ensuring alignment with FSMA 204 traceability requirements. FoodReady AI offers version control, sandbox testing, and automated reporting for growing and multi-site operations, ensuring consistency, scalability, and operational efficiency across all facilities. With its hybrid approach, FoodReady AI combines intelligent software automation with expert food safety consulting. Certified specialists guide businesses through GFSI certification, FDA inspections, FSMA 204 compliance, supplier verification, and audit readiness. By merging automation with hands-on expertise, FoodReady helps food companies reduce paperwork, improve audit performance, accelerate certification timelines, and maintain complete operational visibility across the global food supply chain.

IBM Food Trust is a cooperative network that brings together various stakeholders such as growers, processors, wholesalers, distributors, manufacturers, retailers, and others to improve transparency and accountability throughout the food supply chain. Utilizing IBM Blockchain technology, this innovative platform establishes connections among participants via a secure, immutable, and shared record that details food provenance, transactions, and processing information. By facilitating product tracing throughout the entire supply chain, it allows for the secure exchange of documentation with business partners and fosters consumer confidence in brands. Additionally, it provides the capability to monitor both wasted and rescued food, effectively reducing waste hotspots through the utilization of critical data elements. This system also prioritizes safety and regulatory compliance, helping to prevent product recalls and enhance the efficiency of the food network by eliminating supply chain bottlenecks. By increasing awareness of sustainability practices and opportunities at every stage of the food manufacturing process, it contributes to a more responsible and environmentally friendly industry. Ultimately, IBM Food Trust aids in building a more resilient food ecosystem that benefits all participants involved.

Utilize the Upshop store operations platform tailored to your specific operational hurdles and responsibilities. With Upshop Fresh, you gain access to essential tools that empower you to plan, analyze, and efficiently manage fresh goods on a daily basis. This approach enables you to increase revenue, decrease expenses, and enhance overall operational effectiveness, keeping in mind that freshness encompasses more than just production—it covers the entire perimeter of the store. The Upshop Center solutions provide retailers with innovative tools designed to minimize waste and uphold the quality standards expected in center-store offerings. By incorporating features for expiration date and labor management, tasks are streamlined and labor demands are reduced, while also allowing for better sustainability metrics and historical insights for production planning and inventory oversight. The system also monitors expired shrink in real time, equipping retailers with the ability to drastically lower food waste, improve both customer and employee experiences, and transform significant losses into substantial gains, ultimately fostering a more sustainable and profitable business model. This comprehensive approach not only benefits the bottom line but also aligns with the growing consumer demand for freshness and quality in retail environments.

We help supermarkets and online grocery shops to recover the full value and reduce food waste by using AI-powered dynamic pricing. The Wasteless pricing engine is designed to adapt to the buying habits and mindsets of your customers, pushing AI to the limits to provide the best shopping experience and maximize profit. Find out how it works. Matching product offerings to real-time demand will increase sales. Sell at the lowest price possible with minimal shrinkage. Rotate products more quickly to maintain shelf freshness. Make sure products are sold before expiring and go to waste. Wasteless's pricing engine uses reinforcement learning, a branch in machine learning that aims to maximize revenues and reduce waste. This allows our engine quickly to learn how consumers react to dynamic pricing and then to determine the best discounting policy.

At Date Check Pro, we empower retailers to take charge of their expiring inventory, enhancing operational efficiency, providing the freshest shopping experience possible, and transforming previous losses into profit. By preventing customers from finding expired items, whether they are in-store or shopping online, we enhance the overall shopping experience. Additionally, our solution supports your food waste reduction initiatives, fostering stronger customer loyalty. Say goodbye to laborious and ineffective spot checks and remove the necessity for broad stock rotation. Focus your efforts solely on specific products that demand attention, optimizing your time and resources. With a precise approach, you can target individual SKUs for timely rotation and implement data-driven markdowns, effectively converting losses into gains. Category management teams gain access to the real-time data they need, allowing for informed decisions that can reduce product facings or lead to the discontinuation of underperforming items altogether. This innovative approach not only streamlines operations but also contributes to a more sustainable retail environment.

Farmsoft provides comprehensive management solutions for fresh produce and food businesses. By utilizing precise inventory management, businesses can significantly decrease waste while enhancing the productivity of their employees. The system supports FIFO methods, improves stock-taking accuracy, and allows for efficient tracking of harvester data, ensuring that inventory levels are closely monitored. Easy stock-taking processes not only reveal shrinkage but also contribute to minimizing waste caused by aging products. Furthermore, users can manage fresh produce and food inventory across multiple locations, whether it be statewide, nationwide, or globally. With built-in barcode functionality and optional RFID capabilities, maintaining stringent traceability for fresh produce and adhering to high food safety standards is always achievable. The platform also enables businesses to carry out recalls based on various parameters such as lot or batch numbers, pack dates, invoice numbers, and more, allowing for both upstream and downstream supply chain recalls. This capability simplifies the auditing process, making it both quick and efficient. Additionally, it offers COVID-19 related food safety and auditing features to ensure compliance during these challenging times. Overall, Farmsoft stands out as a vital tool for enhancing operational efficiency in the food industry.

The Singular Intelligence AI platform serves as a comprehensive, end-to-end software solution that enables users to derive meaningful insights from their data. Tailored for business decision makers, it seamlessly integrates with existing business processes and supports automated decision-making on any device, making it both modular and scalable. This platform offers an applied AI product delivered through a SaaS model, empowering users to make forward-looking decisions enhanced by AI simulations that take into account all relevant causal factors. By utilizing AI as a smart assistant, organizations can overcome the limitations and challenges posed by traditional systems, ultimately providing actionable recommendations to their teams. The platform aims to optimize various aspects such as production, replenishment, and product availability across the entire supply chain. In addition, it helps to mitigate unnecessary product and food waste, minimize opportunity costs, and curtail excessive promotions and fire sales, resulting in a more efficient and effective operational strategy. Ultimately, this solution transforms the way businesses interact with their data, paving the way for smarter decision-making in a rapidly evolving marketplace.

Monaire harnesses advanced AI technology along with top-tier service professionals to help businesses reduce energy expenses, prevent downtime, and avoid expensive repairs. Acting as a customized, tech-driven concierge for HVAC and refrigeration maintenance in restaurants, Monaire ensures systems operate at peak efficiency, thus saving you money and effort while also minimizing food waste. For convenience store owners, Monaire simplifies the management of HVAC and refrigeration systems, leading to lowered energy costs, eliminating the need for follow-ups with repair services, and preventing unexpected outages. Furthermore, Monaire enhances HVAC and refrigeration management for facilities, optimizing comfort for occupants, supporting sustainability objectives, and easing the burden on facility staff. By implementing these solutions, you can save energy, reduce waste, avert refrigerant leaks, and significantly decrease your carbon footprint, leading to even greater savings. With AI-driven, predictive management solutions, Monaire maximizes your potential savings. The company's cutting-edge diagnostics effectively identify issues related to heating, ventilation, air conditioning, and refrigeration, ensuring that every problem is addressed promptly and efficiently. This comprehensive approach not only streamlines maintenance but also elevates the overall performance of your systems.

Producepak is an intuitive application designed for the seamless buying and selling of food inventory, encompassing fresh produce, seafood, meats, and flowers. The platform's integrated traceability feature ensures immediate recalls, precise food tracking, and facilitates both real audits and mock audits with ease. In addition to its core functions, Producepak offers tools specifically for packing food items, fresh produce, flowers, and hops, making it a versatile choice for various users. It is particularly effective for food manufacturing, allowing users to configure the bill of materials for each product line while managing the entire manufacturing process by forecasting necessary raw ingredient requirements and organizing batches alongside purchase orders. By prioritizing accurate fresh produce inventory management, Producepak significantly minimizes waste through improved FIFO stock rotation, effective stock-takes, and timely inventory alerts. Additionally, the application enhances efficiency in inventory management by providing features such as barcode scanning for incoming shipments, which significantly cuts down on data entry errors and streamlines the overall process. Overall, Producepak is a comprehensive solution that supports both sellers and buyers in the food industry by ensuring quality and efficiency at every level.

5-Out is a cutting-edge sales forecasting tool designed specifically for restaurants. It leverages AI and next generation machine learning technologies. 5-Out has an accuracy rate up to 98% and uses both internal data and external data to accurately predict future demand. This software is the oracle of your restaurant, telling you what you are likely to sell and when. This software allows for efficient purchasing and optimized labor planning, which helps to prevent food waste and overstaffing. The value of 5-Out also extends to budgeting, ensuring that managers and operators adhere to financial guidelines to maximize fiscal optimization. A clear forecast of sales allows for proactive decision-making and enables your restaurant to run more profitably.

Crunchtime stands out as a premier provider of robust restaurant management software tailored specifically for the hospitality sector. The platform is designed to assist restaurants in enhancing labor efficiency, reducing food and beverage expenditures, and improving the consistency and quality of their service operations. Among its essential features are perpetual inventory management, waste tracking and prevention, cash and sales reconciliation, comprehensive supply chain oversight, and effective warehouse or commissary management and distribution, among various other capabilities. This comprehensive approach not only streamlines operations but also empowers restaurant owners to make informed decisions that drive profitability and operational excellence. By leveraging Crunchtime’s solutions, establishments can navigate the complexities of restaurant management with greater ease and effectiveness.

Platfarm is an innovative cloud-based platform-as-a-service that harnesses the power of remote sensing and data analytics to deliver in-depth and actionable insights tailored for agribusinesses. By providing real-time and predictive analytics, Platfarm empowers users to make informed and timely decisions that enhance productivity and foster growth in the sector. Our agri trade division plays a crucial role in linking local and international producers, establishing sustainable partnerships that yield mutual benefits. Through personalized solutions and a commitment to ethical practices, we enhance supply chain efficiency, maximize overall value, and stimulate growth within the agricultural landscape. In addition, our vegetable processing and frozen food segment adds significant value to fresh produce, extending its shelf life while championing sustainability initiatives. By employing innovative methodologies and prioritizing local sourcing, we ensure the delivery of high-quality, nutritious products while actively reducing food waste and supporting community growers. Currently, Platfarm provides its range of services primarily to clients in Egypt and Saudi Arabia, with plans to expand its reach further in the future.

Managing food expenses is essential for the success of any business. With Zip Inventory's comprehensive variance and cost of goods sold reports, users can monitor fluctuations in food costs over time while pinpointing areas where financial losses occur. Factors such as waste, excessive portioning, and theft can significantly inflate food expenses, but Zip Inventory facilitates the quick identification and mitigation of these problems. The platform simplifies inventory management, making it accessible via mobile devices; users benefit from efficient shelf-to-sheet counts, waste tracking, and seamless transfers, all supported by an intuitive interface. By utilizing Zip Inventory, businesses can reduce the time required for inventory counts by half, eliminating issues related to lost or unreadable spreadsheets. Additionally, Zip Inventory leverages sales data, ingredient usage rates, current inventory levels, and supplier delivery schedules to remove uncertainty from the ordering process. Once an inventory count is completed, users can instantly access their variance data, enhancing decision-making efficiency. This immediate feedback helps businesses maintain tighter control over their food costs and improve overall profitability.

Agtools is a cutting-edge SaaS platform designed for the agribusiness supply chain, providing real-time insights to stakeholders including farmers, distributors, and marketers, by leveraging data algorithms to navigate market fluctuations, enhance profitability, and tackle the staggering $74 billion annual food waste issue. Developed by seasoned professionals in the agriculture sector, this intelligent platform consolidates both public and industry-specific data on more than 76 variables related to supply, shipping, and market dynamics, enabling users to make quicker and more informed decisions. With access to intelligent analyses derived from over 100 million records spanning more than 500 commodities, agtools features an intuitive dashboard that empowers all participants in the supply chain to gain a clearer understanding of supply and demand, ultimately maximizing their market potential. Recognizing the intrinsic value of data, this platform facilitates improved financial performance by offering profound insights into historical, current, and future market trends. Additionally, users can monitor evolving supply patterns and market conditions to assess supplier performance, optimize product assortments, and significantly enhance their profitability. By harnessing such comprehensive data, agribusinesses can thrive in an increasingly dynamic marketplace.

Crescent Software was specifically created to cater to the needs of its clients. Since its establishment in 1991, Crescent has been dedicated to developing customized Sage-based solutions for its clientele. In 1995, the company introduced the Food Distribution module to offer a swift and effective Sage-based solution tailored for food distributors and similar businesses. Over the years, this module has seen continual improvements and updates, adapting to a wide range of food-related sectors. With each new customer engagement, Crescent further customized the Food Distribution module to suit the unique requirements of various industries it served. Recently, the company has packaged this solution and introduced four specialized modules to bridge the gap between Sage software and the Food/Agricultural sector. Featuring tools such as Grower Management and Packer/Shipper Management, Crescent has positioned itself as the sole provider of food-oriented solutions for Sage 100 and enjoys a strong reputation among clients within the food industry. This ongoing commitment to innovation and customization reflects Crescent's dedication to meeting the evolving demands of their customers.

Manage your food expenses effectively with a restaurant inventory and food management system that stands out from others in the industry. Effortlessly monitor your stock levels and handle quantities through a unified database. Take advantage of mobile devices, whether online or offline, to streamline the inventory process. Precisely track waste and identify the factors contributing to product loss. Recognizing that quick-service restaurants operate differently from full-service establishments, our platform is designed to adapt to those unique needs. Depending on the capabilities of your vendors, Rosnet can automatically place product orders on your behalf. Our user-friendly inventory system also comes equipped with advanced mobile applications. Predict the ideal order quantities by utilizing theoretical usage data and forecasting techniques. You can rest easy knowing that Rosnet maintains theoretical food costing recipes, alleviating you of that responsibility. With this innovative system, you can enhance your operational efficiency and ultimately improve your bottom line.

FreeFoodPhotos.com offers an extensive array of high-quality food photography that is ideal for both contemporary web and print designers. The images are designed to maintain a consistent theme and style, making them adaptable for various applications, whether low or high resolution, and catering to the growing demand for rapid visuals that integrate smoothly into responsive designs for multiple devices. Established in 2013 by two food enthusiasts who recognized a significant gap in appealing food photography on free stock sites, FreeFoodPhotos aims to deliver an easily accessible and thorough collection of straightforward food subjects alongside a variety of appetizing backgrounds and standout hero images. Our commitment is to help designers find exactly what they need to enhance their projects with visually appealing food photography.

Foodzat offers a distinctive online food delivery script and ordering system, complete with a mobile application compatible with both iOS and Android, designed to assist restaurant owners in connecting with the ideal customers for their meals. This app stands out as an excellent solution for takeout and delivery, catering to Restaurants, Home Chefs, Fast Food outlets, and Caterers, allowing customers to effortlessly place orders while enjoying various flexible payment options. Additionally, Foodzat streamlines the entire process, making it easier for food service providers to manage orders and enhance customer satisfaction.

Keeping a close eye on your Cost of Sales percentage is crucial for the success of any restaurant, as it enables you to take actionable steps to enhance operations and, in turn, boost profitability. Whether you're running a fast food outlet, a fine dining establishment, a catering service, or an institutional foodservice, grasping the interrelation of the three food cost principles is vital for determining the fate of your business. Shrinkage, which can be bluntly described as theft, poses a significant threat to profitability. This shrinkage reflects the gap between the ideal or theoretical food cost and the actual cost incurred in practice, with discrepancies typically ranging from 2% to 15%. Such variances translate into lost profits that can account for a substantial share of sales, often distinguishing between a thriving food service operation and one that faces closure. Every food service entity inevitably experiences some level of shrinkage, making it imperative to identify and mitigate its sources effectively. By addressing these issues, you can significantly enhance your operational efficiency and safeguard your bottom line.

MealSuite software offers a comprehensive solution tailored for communities of various sizes, allowing for customization to meet specific operational goals and needs. Outstanding dining programs serve as a crucial factor that distinguishes a wide array of living communities. With its selection of "upscale" recipes and a foundational menu, MealSuite Culinary effectively accommodates the diverse lifestyles and dietary preferences of residents, thereby enhancing food service initiatives and significantly improving resident satisfaction. It simplifies the tracking and management of individual resident requirements, including allergens, dietary restrictions, dining assistance, and care levels. Utilizing MealSuite Culinary facilitates the implementation of HACCP controls and generation of reports such as Week-at-a-Glance and Average Nutritional Analysis, even across multiple dining settings like table-side or in-room service. The automatic features for recipe scaling, cost analysis, and inventory forecasting contribute to reduced food costs and minimized waste, fostering a more sustainable environment for your community. Additionally, MealSuite Culinary not only streamlines operations but also empowers staff to focus on delivering exceptional dining experiences.

Effortlessly monitor your diet from any location. With the combination of your smartphone and our innovative scale, Gourmetmiles provides comprehensive tracking of nutrition, calorie intake, sugars, carbohydrates, and vitamins from any food item. Keep tabs on your dietary habits wherever life takes you by utilizing Gourmetmiles for accurate food data. This unique app stands out as it measures dietary intake based on the weight of the food consumed. Your nutritional information is instantly incorporated into your dietary log, allowing you to receive detailed analyses of your eating patterns on a daily, weekly, or monthly basis. Our compact scale is designed for portability, making it easy to track your diet no matter where you are. In today's world, health technology enables us to keep an eye on various aspects of our well-being, including exercise, sleep, and heart health. Gourmetmiles focuses on one of the most significant health factors we can control: our diet. To get started, simply identify a food item from a database containing over 76,000 USDA foods, then place it on our patented scale. Once the food is weighed, you can add additional ingredients, and Gourmetmiles will calculate the total calories, carbohydrates, sugars, vitamins, and minerals for all items, seamlessly adding this information to your dietary record while helping you make informed choices about your eating habits. This way, you can stay on top of your nutrition like never before.

Monitor hazardous waste containers by tracking their combinations and splits, as well as their current locations, origins, and disposal timestamps. This system is applicable in scenarios such as Medical Waste Management Software and Hazardous Waste Management Software tailored for Waste Generators and Environmental Service Companies. Environmental Service Companies can grant their clients access to view the waste that has been collected and shipped from their premises, facilitating the easy generation of Total Waste Management (TWM) reports for customers. Additionally, the system enables tracking of hazardous waste shipments and individual containers within those shipments, while providing comprehensive reporting on the final disposal status of containers sourced from various departments and clients. Conduct RCRA waste area inspections, examining each container, and document any deficiencies observed. Users can also access a complete history of all inspections carried out through the web portal, ensuring thorough oversight and accountability. Furthermore, the system enhances compliance by allowing for real-time updates and monitoring of hazardous waste management processes.

Chefmax, developed by Softlogic Australia, represents a cutting-edge solution for managing food services, particularly tailored for the Healthcare and Aged Care sectors. This innovative platform offers an extensive range of features that cater to various food service needs, encompassing everything from Menu Management to Inventory Control. Among its offerings is the renowned menu management suite, ChefMax, which provides advanced solutions that enhance operational efficiency for organizations. It allows for the collection of residents' meal preferences through numerous methods, such as laptops, tablets, personal devices, entertainment systems, and even OMR scanners that interpret residents' marked menus. Furthermore, ChefMax fosters a seamless connection between dietary and nutrition departments and food services by establishing an automated interface. The system is also capable of integrating with HL7 real-time resident management systems, significantly minimizing resident downtime to just seconds, thus streamlining the overall service process. Ultimately, Chefmax enhances not only the efficiency of food service management but also improves the dining experience for residents.

At eSoftware Professionals, we developed Ceres, a specialized software system tailored to meet the distinct ERP needs of food banks. Each food bank operates as a unique organization that handles the receipt and distribution of millions of pounds of food annually. To effectively manage product donations, grants, food drives, and other critical operations, a robust ERP system specifically designed for food banks is essential. While smaller accounting software or Excel may seem like viable options, they often fail to meet the specific requirements of food bank operations. Since 2000, we have focused on creating and implementing Ceres, a solution built on Microsoft Dynamics NAV, which is recognized as a leading Supply Chain Management solution developed by Microsoft. Our aim is to ensure that Ceres remains current by releasing a new major version that does not lag more than one version behind the latest Microsoft Dynamics NAV release. Presently, we are in the planning phase for Ceres 6.0, which will be based on Dynamics NAV 365, and we are excited about the enhancements it will bring to food bank operations. By investing in dedicated software like Ceres, food banks can streamline their processes and focus more on their mission of serving the community.

The FreshIQ platform offers comprehensive oversight of your fresh inventory through intuitive tools designed to enhance sales, minimize expenses, and boost operational effectiveness. - Streamline store operations using real-time data insights - Drive revenue growth by optimizing production and ordering practices - Ensure product safety with complete food traceability - Decrease waste through effective inventory and shrink management - Empower your business to make informed decisions that lead to sustainable growth.

Stop wasting precious hours on endless paperwork. You committed to assisting those in need, not to drowning in a sea of forms and documents. With FoodBank Manager, you can streamline the administrative tasks, allowing you to focus more on meaningful service. This innovative tool enables you to effortlessly track all necessary data for your reporting partners with just a simple click. As a USDA-compliant solution, FoodBank Manager offers a remarkable level of customization that is unmatched by other services. It functions seamlessly as an independent system for single Food Pantries or as a management tool for organizations with multiple locations. Food Banks aiming for consistent, accurate, and timely reporting across all Partner Pantries will find substantial advantages in using FoodBank Manager. Developed by Sox Box, FoodBank Manager is an essential client-tracking software designed specifically for the effective management of your Food Pantry or Food Bank, ensuring you can serve your community better. By reducing administrative burdens, you can enhance your outreach and support efforts significantly.

Ideal for restaurants and hotels, our application reduces the time required for inventory counts by an impressive 50% and decreases food waste by 35% within just one month. Say goodbye to traditional methods like pen and paper; our app allows you to digitize your inventory in under five minutes. Simply search for the item you wish to count, input the quantity, and generate a report once the inventory count is finalized. With TotalCtrl, you gain valuable insights and reports that will please both your accountant and team. Experience a 60% reduction in time spent on inventory counting, leading to significant cost savings. Our clientele, consisting of small to medium-sized hotels and restaurants, all share the common benefit of cutting down inventory count time and food waste effectively. Beyond its remarkable efficiency, this app provides exceptional value within the industry. We understand that every moment of your time is precious, which is why our clean and user-friendly interface simplifies the process of entering and managing inventory data effortlessly, ensuring your operations run smoothly.