Best Food Service Management Software for Windows of 2024

Calculate your recipe food costs, calculate your margin and ratios and manage your professional order forms, recipes, and nutrition facts labels. You can save time in your day-to-day work. Ratatool increases productivity and profitability in your restaurant. Main features : - Manage your recipe datasheets online (permanent online access on all your devices). - Manage your ingredients using your supplier information (purchasing and nutritional details) - Determine your prices and calculate your cost and margin indicators - Create purchase orders using the revenue quantities - Print your documents (listings, recipes / ingredients, data sheets, order forms) - Add nutrition tags (USDA basis), automatically by ingredients, and get the recipe's value

GetSwift allows you to manage your delivery team and schedule, route, dispatch, manage, track, and track all of your deliveries. It is easy to use.

Technology, services and analytics for restaurant and hospitality-specific technology. Fourth now powers HotSchedules. You can hire, onboard and train team members with one sign-on. Fully integrated mobile-friendly procurement, inventory management, recipe and menu management, as well as menu, nutrition, and allergen publishing solutions. All of our services are tailored for restaurants and hospitality. Our HR and Payroll services can help you outsource administrative burdens. Analytics solutions that integrate and provide actionable data to help hospitality operators make data-driven business decisions. Advanced analytics wraps supply chain management and workforce management. One source of truth with easily readable dashboards that allow you to make data-driven decisions. Since 1999, we have been creating beautiful, simple-to-use solutions in the restaurant and hospitality industries.

Efficiently manage the back-of-house operations of your food company. Keep track of food cost, fight food waste and improve your margins thanks to real-time inventory and Bill-of-Materials ordering. Best for Multi-site Restaurants, Business Catering, Hotels, Dark Kitchens... 9 modules for operational excellence: - Menu Engineering - Inventory - Procurement - Sales Analytics - HACCP & Tasks - Internal Ordering - Accounting - Production - Menu Planning One platform to run your back of house Get in touch today!

EGS Enggist & Grandjean Software is a leader in providing web-based software and business solutions to the foodservice industry. We have over 30 years combined culinary and technological expertise and developed EGS CALCMENU Web. This complete solution has advanced features and smart tools that will transform the way you manage recipe management. We specialize in optimizing your foodservice workflows and modernizing the way that you manage recipe management. Our solution can help you manage food costing and recipe consistency, supplier pricing as well as HACCP, nutritional information, food wastage, and supplier pricing. Recipe Management Made Simple All your recipes can be encoded and stored in one place. Quick Recipe Analysis Allergens and nutritional information can be accurately analyzed for all dishes. Improved cost control Instantly calculate and track the costs of creating recipes Always comply with legislation Track nutrient and allergen information to ensure compliance with food law and labeling regulations.

SynergySuite is a powerful, yet simple-to-use restaurant management system that helps multi-unit restaurants streamline operations and increase profitability. SynergySuite gives you all the tools and insights you need to manage the back of the house. SynergySuite's mobile first software helps global brands save up to 3-6% on food costs and labor. You can choose what you need right now and add additional features as you need them. SynergySuite allows you to manage inventory, purchasing and recipe costs, food safety, scheduling, cash management, business intelligence, and human resources.

You can use any menu item as a menu item in a different menu. This allows you to create submenus such as appetizers, entrees, and so on. You can easily combine them. You can use any recipe as an ingredient for another recipe. Mixes, sauces, batters, and doughs can be used in multiple products. There are unlimited ingredients and process steps for each recipe/formula. Calculate the Product Costs, including labor, materials and overhead, for any size batch. Calculate the gross margin, or target selling price, for each product or menu item. Flag products whose margins are not in line with the target. Product costs include labor, materials, packaging, and overhead for any size batch.

Nutritics provides menu management software, as well as nutrition, allergen, cost analysis, and menu management software, to businesses to help them gain new insights, unlock new opportunities, and unlock new food information. Nutritics allows you to streamline your New Product Development processes, adhere to regulation and provide reliable information for your customers. Nutritics is the only system that EuroFIR has accredited to Gold Standard for recipe calculation methods. This allows you to create accurate food labels and recipe specifications with just a few clicks. Every day, thousands of forward-thinking nutrition professionals and food producers use Nutritics to make better food decisions. We are committed to making food information more valuable and accessible to all who need it. Nutritics combines nutrition science, technology and food law to save you time and money. It unlocks new opportunities for your business.

Ordyx is a cloud-based Point of Sale solution for restaurants and hospitality companies. Accessible and affordable, with no contracts. Ordyx gives businesses all the tools they need in today's competitive restaurant market. The platform offers a wide range of features, including online ordering, inventory tracking and delivery, time and attendance, loyalty programs, gift cards integration, iphone/ipad compatibility, and other useful tools.

Check was founded in 1990 and has been a leader in the development of supply chain management, procurement and inventory software solutions for global hospitality. Check is trusted by thousands of businesses across 60 countries for inventory, purchasing, and cost control. This includes luxury hotels, casinos and resorts, clubs, pubs, stadiums and caterers, as well as quick-service/full-service restaurants. Each Check installation is unique because the system is custom-made to suit the needs of each client. This ensures that the primary objectives of each client are met. The Check system was the first to be developed worldwide. It filled a gap in the hospitality industry, which needed a way of monitoring large-scale purchasing and inventory. Whether it is meeting the demands of hierarchical organizations, large F&B environments, remote locations or centralized/distributed operations, Check has the depth and scope to support businesses.

Spoonfed is a cloud-based, intuitive solution for food order management in meetings and conferences. Global system that can be configured for complex and simple contracts. Enterprise reporting. Empower your customers through online, mobile responsive, ordering and order management; View/edit/repeat/cancel order functionality within customer's profile - no need to call the catering team; Allergens/nutritional information viewable - with option to add notes. Group ordering allows guests to make individual requests as part of a larger order. Each meal is wrapped separately for contactless pickup/delivery. Our 'best-in-class' ordering experience is supported by Back of House reporting and a comprehensive, end-to–end order management system for catering staff. Teams in the USA and UK provide highly responsive support and onboarding. Reduce mistakes and save time for customers and caterers with streamlined production data. This ensures accurate orders are sent out on time. We have developed a number of Business Use Cases which enables catering teams to do what they already do, but better AND also be in the position to extend their reach and take up new opportunities.

The management of the distribution process, from supplier to customer and everything in-between. EasyVend automates all aspects of your business and supports food vendors and distributors. This is unlike other ERP systems which are more suited for wholesale suppliers than distribution businesses. EasyVend makes it easy to invoice, stock control, debtor management and quick data entry. EasyVend is a Web-based technology that cleverly integrates with Xero. Our new ecommerce website design makes it easy to take orders and make payments online. EasyVend automatically syncs with your website for seamless order entry and a whole different way of selling.

Software for management and accounting in the cloud or on-premises for companies. All the power, reliability, and simplicity of one tool. Time is more valuable than time. You can now spend more time on your business than the administrative tasks that consume so much of your time. GestplusBusiness, a modular and integrated ERP platform for business management, helps you to increase productivity, optimize business processes, and adapt to your growth rate and needs. It is user-friendly software that makes it easy to manage your activity in the best way possible. Make estimates, orders, invoices, tickets. A wide range of reports can be obtained for analysis to reduce time and effort. It will assist you in forecasting collections and payments, as well as in collecting and paying partial or full invoices. It will allow you to see the stock of each product.

Aptean is a world-leading provider of industry-specific software. This software helps distributors and manufacturers run their businesses efficiently and grows their profits. Aptean's products and services, as well as unmatched expertise, allow businesses of all sizes and industries to be ready for what's next, now®. Aptean has offices across North America, Europe, and Asia-Pacific. Its headquarters are in Alpharetta in Georgia. Aptean Food & Beverage ERP provides an end-to-end solution for food and beverage processors, manufacturers, distributors, and distributors.

Dietary Manager provides all the following components as part a complete food service management software solution. Many companies will charge for each component separately. We want everyone we work with to have the best tool possible. Your success is our success. The Dietary Manager is designed for residents and patients to have more control over the meals they choose. It also reduces the time it takes to create and assign menus. A dietary manager will improve your ability to manage, maintain and use inventory data to support ordering. We will ensure you have the right amount of what you need, in the least amount of time. The Dietary Manager organizes resident/patient data in tabbed forms that are easy to use. This reduces the time it takes to add new residents or to exchange information for existing residents. It is always useful to have easy access to Vendor information. Dietary Manager gives you the ability to manage all your vendor data, from key contacts to delivery days.

Produce Magic Software has offices in Arizona and California. They strive to assist and service all fresh produce and perishables. These tools include EDI, GTIN barcoding including Walmart's new standard and automatic pricing, COOL, inspections, One-Button Forward & Backward recalls, shared costs of commodities/lots or costing down for a specific line item, detailed Profit and Loss reporting, and many more. Produce Magic is flexible and customizable. Our software, Produce Magic, is flexible and customizable. We have found that no two businesses are alike over the past 33 years. Request a live demo to see all our capabilities and get complete traceability of your produce.

The software can be used to create bakery orders online, track orders, and provide nutritional analysis. FlexiBake is the only baking software you'll ever need. FlexiBake-on-the-Cloud is the same great bakery software that runs bakeries around the world. Cloud-based system that manages production and inventory as well as A/R. The most difficult decisions you will have to make today are which tablet, smartphone or computer you will use FlexiBake's bakery software on and from where. It is essential to keep up with rapidly rising raw material costs and also to win contracts in today's competitive market. For your business to survive, accurate costing is essential. Track your costs from the moment raw material is received until the finished product is sent out.

HotLunch.com's School Lunch Software automates mundane tasks with an easy-to-use, cost-effective interface. Our School Lunch Software allows you to manage menus in real time, save time on data collection, compilation of reports, and minimize time managing external accounts and internal tasks. Our School Lunch Software makes ordering, paying for, and distributing lunches as simple as possible. Students can get their school lunch by simply reciting the full name or student ID number that is linked to their Hot Lunch Online account. Our system allows food service providers and students to order school lunches with minimal contact. Managers can manage multiple campuses or schools from one central portal. Our School Lunch Software passed numerous privacy tests, including the Canadian Privacy test.

It is crucial to monitor your Cost of Sales percentage. This allows you to make improvements and ultimately improve your restaurant's bottom line. Understanding the cause, effect, and interaction of each of these three food cost principles will make a difference in your restaurant's success or failure. Profit is not possible without shrinkage, or theft. Shrinkage refers to the difference between the theoretical or perfect food cost and actual or real food cost. The difference between actual and theoretical food service costs can range from 2% to 15%. This is between 2% and 15% of sales in lost profits, and can often make the difference between a profitable and closed food service operation. Every food service business experiences shrinkage.

Enjoy the performance-driven apps of the Vision Production Your Way application suite designed to maximize financial performance. Vision Production Your Way is a software suite from Vision that consists of a number of applications. These applications can be used independently or integrated seamlessly to provide timely and accurate reporting to your leadership. Discover integrated information tracking and cost reporting for your food production operations and kitchen. The implementation of strategic information technology in the foodservice department supports the bottom line financially through dynamic budget and quality control. Vision Software's tools support just-in time inventory and purchasing, with flexible production forecasting and precise recipes scaling. This leads to lower inventory carrying cost, reduced inventory shrinkage and food waste.

IC-Trace was designed to be a complete solution software that can meet all your requirements through a stable and modern application. It automates and supports all administrative and workfloor processes for companies involved in the food industry. IC-Trace allows you to track and control every aspect of the supply, production, and distribution process. Food IT-Solution specializes in automating administrative, logistical, and production-related business processes. Our clients include distribution and production companies in the food industry. Solid tracing systems are our main focus and integration with the processes on the floor. Food IT-Solutions, which operates all over Europe and overseas, is a major player in this area. Food IT-Solutions developed and designed the product IC-trace. This integrated software allows for logistics, automation, and traceability in food companies.

FoodCo is a revolutionary suite for professional food-costing software specifically designed to increase foodservice profits. This reliable, all-inclusive solution helps food service establishments gain control over their operations and improve their profitability. The software integrates with POS, suppliers, accounting packages, and other tools. It also features powerful features such as food cost accounting, inventory control and menu planning.

LunchTime is a fully integrated school lunch software that connects parents, administrators, and federal programs. LunchTime School Lunch Software is a PowerSchool Business Partner. It streamlines data collection, management, and reduces time spent managing student account information. It also maximizes meal reimbursements and minimizes meal costs. Modules that are powerful include the Point of Sale Module and the Free and Reduced Module, Hosted Solutions and School Payment Portal. The Administration Module is another.

Aptean is a world-leading provider of industry-specific software. This software helps distributors and manufacturers run their businesses efficiently and grows their profits. Aptean's products and services, as well as unmatched expertise, allow businesses of all sizes and industries to be ready for what's next, now®. Aptean has offices across North America, Europe, and Asia-Pacific. Its headquarters are in Alpharetta in Georgia. Aptean Food & Beverage ERP provides an end-to-end solution for food and beverage processors, manufacturers, distributors, and distributors.

Softlogic Australia has developed Chefmax, a state of the art food service management solution. Chefmax was specifically designed for the Healthcare and Aged Care sectors. It offers a wide range of functionalities that cover many aspects of food service, including Inventory Control and Menu Management. Our product platforms include the industry-leading menu manager Suite ChefMax. ChefMax is a state of-the-art solution for food services. It offers many options to assist your organization. You can capture residents' meals using a variety of devices such as tablets, laptops, and BYO devices. Entertainment Systems can also be used. OMR scanners can be used to scan menus that residents have marked. ChefMax provides an automated platform that seamlessly integrates nutrition and dietetic departments with food services. ChefMax can integrate with HL7 real time resident management systems to reduce resident downtime by a matter of seconds.