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Average Ratings 0 Ratings

Total
ease
features
design
support

No User Reviews. Be the first to provide a review:

Write a Review

Description

Introducing the premier menu planning software tailored for educational institutions, CACFP, and various child nutrition organizations, approved by the USDA for K-12 programs. Our dedicated professional services team is here to support you in achieving your objectives. Whether it’s managing data entry or preparing for administrative reviews and recipe crediting, we are committed to providing assistance. The software features an aesthetically pleasing design that includes nutrient analysis and menu planning capabilities, complete with a one-click option for publishing to interactive menus. With color-coded menus, meal planning becomes straightforward while ensuring compliance, all from a single screen. Regular software updates guarantee optimal performance and integration of essential features to facilitate your work. Health-e Pro operates in the cloud, granting you access from any device, at any time. With a library of over 5,000 pre-loaded products and 3,000 recipes, you have all the resources necessary to ensure your recipes meet compliance standards. Effortlessly create compliant menus for SBP, NSLP, CACFP, SFSP, and smart snack regulations, making the process seamless and efficient. Additionally, our user-friendly interface enhances collaboration among staff, allowing for streamlined communication and improved workflow.

Description

Incorporate any menu as a component within another menu, facilitating the easy integration of submenus such as Appetizers and Entrees. Additionally, use any recipe as an ingredient in other recipes, enabling the seamless application of mixes, sauces, batters, and doughs across various products. The system accommodates an unlimited number of ingredients and process steps for each recipe or formula. It also enables the calculation of product costs, taking into account labor, materials, packaging, and overhead for any batch size. Furthermore, it allows for the assessment of gross margin or the establishment of target selling prices for each menu item or product. Additionally, it highlights products whose actual margins differ from their targets, ensuring that all product costs, including labor, materials, packaging, and overhead, are accurately accounted for in any batch size. This comprehensive approach ensures that businesses can maintain profitability while offering a diverse range of menu items and recipes.

API Access

Has API No 

API Access

Has API No 

Screenshots View All

Screenshots View All

Integrations

No details available.

Integrations

No details available.

Pricing Details

No price information available.
Free Trial No 
Free Version No 

Pricing Details

$399 one-time payment
Free Trial Yes 
Free Version No 

Deployment

Web-Based Yes 
On-Premises No 
iPhone App No 
iPad App No 
Android App No 
Windows No 
Mac No 
Linux No 
Chromebook No 

Deployment

Web-Based No 
On-Premises No 
iPhone App No 
iPad App No 
Android App No 
Windows Yes 
Mac No 
Linux No 
Chromebook No 

Customer Support

Business Hours Yes 
Live Rep (24/7) Yes 
Online Support Yes 

Customer Support

Business Hours Yes 
Live Rep (24/7) No 
Online Support Yes 

Types of Training

Training Docs Yes 
Webinars Yes 
Live Training (Online) Yes 
In Person Yes 

Types of Training

Training Docs Yes 
Webinars No 
Live Training (Online) Yes 
In Person No 

Vendor Details

Company Name

Health-e Pro

Founded

2002

Country

United States

Website

www.healthepro.com

Vendor Details

Company Name

SweetWARE

Founded

1989

Country

United States

Website

www.sweetware.com/nutracoster%203.0%20nutrition%20facts%20label%20and%20recipe%20costing%20software.htm

Product Features

Product Features

Bakery

Accounting Management Yes 
Customer Management No 
Inventory Management No 
Labor Cost Calculator Yes 
Nutrition & Ingredient Labels Yes 
Nutrition Analysis Yes 
Production Management No 
Recipe / Formula Costing Yes 
Recipe / Formula Management Yes 
Sales History No 
Sales Management No 

Food Service Management

Costing Yes 
For Cafeterias Yes 
For Healthcare Facilities Yes 
Free / Reduced Meals No 
Inventory Management No 
Menu Planning No 
Nutritional Analysis Yes 
Online Payments / Funding No 
Point of Sale (POS) No 
Purchasing No 
Recipe Management Yes 
Schools Yes 
Tray Tracking No 

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