Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Bakery and Production Software enables seamless order management by automating repeat order setups tailored to daily, weekly, and other customer schedules as needed. With rapid order entry capabilities, the system features user-friendly routines for daily and weekly orders that showcase upcoming orders for swift processing. Additionally, the call scheduling and contact management tools allow for quick validation of daily order quantities with customers, ensuring accuracy and satisfaction. Users can plan production far in advance, accommodating multiple shifts to optimize workflow. The software also handles allergens and nutritional information by managing in-house statutory data, facilitating the import of supplier lists, and enabling the quick generation of data sheets. For efficient logistics, it offers route maintenance functionalities that allow for the printing of delivery notes and invoices according to round and drop orders. Customer records can be thoroughly managed by storing essential data, defining pricing and discounts, and overseeing account statuses, such as 'Account on hold' or 'Credit limit exceeded.' Furthermore, with flexible pricing options, businesses can configure customized price lists based on individual customers, customer groups, specific products, or product categories, enhancing overall sales strategies while increasing customer satisfaction. This comprehensive solution streamlines operations, allowing bakery owners to focus more on quality and less on administrative tasks.
Description
The system enhances distribution efficiency by optimizing space utilization and enabling faster picking with dual-hand operation. With dispotool, bakeries streamline their product picking processes, resulting in significant cost savings. This solution features a centralized software system that governs all aspects of picking. Utilizing dispotool guarantees language-neutral clarity, user-friendly operation, and minimizes errors during distribution. Employees no longer need clipboards or pens; they simply glance at the parking space display to see the quantities required for distribution. This method eliminates the need for searching or navigating confusing paths, allowing for a direct route from production to the customer. Ultimately, the quality of service remains consistent, regardless of which distributor is managing the product picking. With these advancements, the overall efficiency and accuracy of bakery operations are greatly improved.
API Access
Has API
No
API Access
Has API
No
Integrations
Microsoft Excel
No
Microsoft Outlook
No
Sage 50
No
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
No
Webinars
Yes
Live Training (Online)
Yes
In Person
No
Types of Training
Training Docs
No
Webinars
Yes
Live Training (Online)
No
In Person
Yes
Vendor Details
Company Name
Bowe Digital
Founded
1994
Country
United Kingdom
Website
www.bowe.co.uk/software/bakery-production-software/
Vendor Details
Company Name
ToolBox Software
Founded
1996
Country
United States
Website
www.toolbox-software.com/was-wir-machen/loesungen/dispotool
Product Features
Bakery
Accounting Management
No
Customer Management
Yes
Inventory Management
No
Labor Cost Calculator
No
Nutrition & Ingredient Labels
No
Nutrition Analysis
No
Production Management
Yes
Recipe / Formula Costing
Yes
Recipe / Formula Management
No
Sales History
Yes
Sales Management
No
Product Features
Bakery
Accounting Management
No
Customer Management
Yes
Inventory Management
No
Labor Cost Calculator
No
Nutrition & Ingredient Labels
No
Nutrition Analysis
No
Production Management
Yes
Recipe / Formula Costing
No
Recipe / Formula Management
No
Sales History
No
Sales Management
No