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Comment Re:In ur radar, hacking ur storm cloudz (Score 4, Informative) 70

The muppet in the hot seat, Bureau CEO Stuart Minchin, cited switching from HTTP to HTTPS as one of the main points during one of the regular grillings he has been getting from the media over the past few weeks, because apparently the data of Australians was on the line.

On a decent web host, that's a single click to install a free Let's Encrypt certificate, lol.

Comment Re:A FedEx truck... (Score 1) 56

I had a FedEx truck clip a support wire for an electric pole in front of my house. It pulled on the pole so much that it and 2 poles in each direction were all wobbling. The lines where swaying so much that the lines must have arced, and caused power to go out at my house and several of my neighbors. The damage that this drone did was very mundane in comparison. Why would this require an FAA investigation?

Because Amazon! Because capitalism! Heck, probably because Trump somehow!

Sheesh, get with the program! ;)

Comment You are so funny (Score -1, Troll) 102

Y'all would LOVE this if it were set in motion by the autopen corpse of Biden ... and you do know that, deep down, when today's 2-minute hate* wears off. Part of you knows this, under the layer of black and white thinking.

(* Orwell was so prescient, but for the love of all that's holy, if it were only two-minutes ...)

Comment Science? (Score -1, Troll) 95

"It is important to differentiate between the highly toxic PFAS such as PFOA and PFOS for which the EPA has set drinking water standards, versus less toxic PFAS in pesticides that help maintain food security," notes Doug Van Hoewyk, a toxicologist at Maine's Department of Agriculture, Conservation and Forestry. He added that concerns about food residue depend on the PFAS and the quantity.

Don't try to confuse us with your scientific mumbo jumbo about distinguishing different chemicals from each other! And your lying MAGA concepts like "quantity"! We know pure evil when we see it!

Comment Re:Too Simplistic (Score 1) 84

You ... do know that Karo corn syrup is not high-fructose corn syrup, right?

Oh no! By dismissing one example, you've devastated my ... oh wait, no you haven't.

What about the artificial vanilla flavor? Is Grandma the queen of processed-ness?

Is there some percentage of kitchens that something has to be found in, to be free of the "processed-ness" taint? Do they all have to be home kitchens? I mean, since we're being so scientific about all this ...

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