Alternatives to ThreeSquares Dining Management

WiseFins, a web-based app that runs on the cloud, is designed to help food industry professionals effectively manage their expenses related to food or beverages. It offers real-time data analysis and provides real-time data analysis. This tool helps to avoid costly errors and promotes long-term savings. WiseFins empowers F&B chefs and kitchen managers to make informed decisions about operational performance by collecting real-time data. This valuable insight helps them understand how operational aspects affect their overall financial performance and optimize their bottom line.

Winnow Vision is the most advanced food waste technology available. Winnow Vision uses AI to maximize operational efficiency and data accuracy. This makes it easy to reduce food waste. Join hundreds of kitchens around the world to reduce their costs by as much as 8% per year. Commercial kitchens are finding it harder to increase profitability due to rising food costs. We have found that reducing food waste, by connecting the kitchen and technology, is the fastest way for companies to increase their margins. After just 90 days, Winnow customers have seen a remarkable 28% drop in food costs. Winnow's two food-waste tools - one with cutting-edge AI and the other beloved by more than 1,000 kitchens worldwide - can be tailored to different kitchen needs.

Aptean is a world-leading provider of industry-specific software. This software helps distributors and manufacturers run their businesses efficiently and grows their profits. Aptean's products and services, as well as unmatched expertise, allow businesses of all sizes and industries to be ready for what's next, now®. Aptean has offices across North America, Europe, and Asia-Pacific. Its headquarters are in Alpharetta in Georgia. Aptean Food & Beverage ERP provides an end-to-end solution for food and beverage processors, manufacturers, distributors, and distributors.

Aptean is a leading provider of industry-specific software that helps manufacturers and distributors worldwide to effectively run and develop their businesses. Cloud and on-premise deployment options ensure that Aptean’s products, services and expertise help businesses to be Ready for What’s Next, Now®. Headquartered in Alpharetta, Georgia, Aptean has offices in North America, Europe and Asia-Pacific. Aptean Food & Beverage ERP is an end-to-end ERP solution designed to meet the specific challenges of food and beverage organisations across the world.

This is the new paradigm in how back-of house operations are planned, tracked, and executed. BOHA! Restaurant Operations Platform uses the AI and machine-learning capabilities of iOS to speed up previously labor-intensive, paper based processes. BOHA is used by thousands of restaurants worldwide. Modernize your task management, food safety and inventory management processes today.

Afresh is the first fresh operating platform designed specifically for grocers to increase sales, empower their store teams, stock fresher foods, and reduce waste. Technology has not been able to see the importance of fresh departments in grocery stores. Afresh, an AI-powered fresh operating system, is a revolutionary new innovation that unites previously disjointed processes such as forecasting and inventory to store operations. This results in transformative results for grocery retailers and the environment. We provide retailers with the tools they need to succeed in a rapidly changing marketplace. Fresh operating system allows stores to create customer-winning fresh departments using cutting-edge technology, intuitive design and fresh expertise. Our auto-generated predictions are able to adapt to all fresh's challenges. Your team's real-time insights drive continuous improvements to our fresh-specific logic.

Software is available for all sectors: Hospitals, Catering, Restaurants and Canteens, Schools, Hospitals, and Hospitals. The programs can be divided into three groups: HACCP food safety software + traceability (HACCP), specific for hospitality, and management, control, costs, and administration software. Our nutrition software can calculate and create menus and recipes of all types for professional dieticians. Comparing the nutritional values with the feasibility tables for each case. This will allow you to create and calculate weight loss diets that are suitable for athletes, children, pregnant ladies, celiacs, diabetics, etc. It is a great program for nutritionists and dieticians.

Check was founded in 1990 and has been a leader in the development of supply chain management, procurement and inventory software solutions for global hospitality. Check is trusted by thousands of businesses across 60 countries for inventory, purchasing, and cost control. This includes luxury hotels, casinos and resorts, clubs, pubs, stadiums and caterers, as well as quick-service/full-service restaurants. Each Check installation is unique because the system is custom-made to suit the needs of each client. This ensures that the primary objectives of each client are met. The Check system was the first to be developed worldwide. It filled a gap in the hospitality industry, which needed a way of monitoring large-scale purchasing and inventory. Whether it is meeting the demands of hierarchical organizations, large F&B environments, remote locations or centralized/distributed operations, Check has the depth and scope to support businesses.

Culinary Software Services offers cutting-edge restaurant and foodservice software ChefTec and CorTec (and Escoffier), to chefs, operators, chefs, restaurants, and other professionals in the foodservice sector. CSS serves a wide range of foodservice professionals, including caterers, restaurants, hotels, motels and educators. ChefTec is the market leader in restaurant software. ChefTec Software and CorTec Software make CSS a leader in Recipe & Menu Costing and Inventory Control software. We also offer a wide range of restaurant software programs that can be used by chefs, restaurants, and other food service establishments. CorTec and ChefTec are used by a wide range of foodservice businesses, including restaurants, hotels and caterers as well as educators. ChefTec is a leader in Recipe & Menu-Costing and Inventory Control, Purchasing Ordering, Purchasing, and Nutritional Analysis software.

ChefMod is a cloud-based software that offers small, medium and large foodservice establishments, as well as business class, member-focused, purchasing, and recipe management solutions. ChefMod's suite includes SecureOrder, Mobile App and EZRECIPE. It can be accessed from any computer or mobile device. Financials, analytics, financial support, and support for purchasing.

You can create an eCommerce website in minutes. It includes all the tools you need for centralizing your orders, messages and payments, fulfillment, and much more. No more juggling spreadsheets. Order DMs and legal pads, sticky notes, or online forms. Transparency is our obsession. Hidden fees are frustrating and disappointing. We don't have any. We only make money when you buy something. Every transaction is charged a convenience fee. These fees are used to build better products and tools for our customers, not yachts or wild parties. We will all be more successful if we create great stuff that helps others. This is the beauty of our partnership model. Unlimited product listings, free website creation and customization, full eCommerce toolset. Unlimited custom orders and invoices, unlimited customizations such as toppings or fillings, unlimited transactions, accept all credit card, Apple Pay and Google Pay.

Softlogic Australia has developed Chefmax, a state of the art food service management solution. Chefmax was specifically designed for the Healthcare and Aged Care sectors. It offers a wide range of functionalities that cover many aspects of food service, including Inventory Control and Menu Management. Our product platforms include the industry-leading menu manager Suite ChefMax. ChefMax is a state of-the-art solution for food services. It offers many options to assist your organization. You can capture residents' meals using a variety of devices such as tablets, laptops, and BYO devices. Entertainment Systems can also be used. OMR scanners can be used to scan menus that residents have marked. ChefMax provides an automated platform that seamlessly integrates nutrition and dietetic departments with food services. ChefMax can integrate with HL7 real time resident management systems to reduce resident downtime by a matter of seconds.

BlueCart is a wholesale ordering platform that digitalizes the procurement process for both sellers and buyers in the hospitality industry. BlueCart sellers include vendors, manufacturers, and distributors of all levels. Verticals include meat, seafood, produce and baked goods & bread as well as coffee, alcohol, and others. Our Sales Rep app (both Android & iOS) allows sales managers and sales teams to see orders in real-time. It also has intelligent groupings such as customers who have missed their last order date based upon their order frequency. You can also view the order history of your clients at any time. No more calling your finance team. It's easier to assist clients with orders and follow up. BlueCart for Buyers is a mobile ordering platform that's specifically designed for the hospitality sector. Buyers can place orders, create custom orders guides and communicate with vendors from one dashboard. Analytics.

It is a challenging task to manage a restaurant. The most difficult task is managing the inventory. Inventory is the heartbeat of any business. Biz1book solves inventory problems with its extensive set of features. It is difficult to control multiple business locations. It is unlikely that the owner will be physically present at all locations. You can still access all data from all locations from one place. It's all right at your fingertips and you can control everything. Biz1book was created with the goal of providing maximum value to customers. Biz1book offers the option to make it a service. You can send pictures of the daily restaurant data. Biz1book will scan your invoices and enter the data.

xtraCHEF by Toast is a platform for financial and operational management that's specifically designed for restaurants. xtraCHEF combines machine learning, data science and quality control to streamline the supply chain. Restaurants of any size and with any service use xtraCHEF’s industry-leading AP automation to increase productivity and make better purchasing decisions. Operators can easily make sense of their books with the help of food cost management analytics and reporting. This will allow them to cut percentage points off their prime expenses. xtraCHEF puts you in control of the kitchen and your profits.

EGS Enggist & Grandjean Software is a leader in providing web-based software and business solutions to the foodservice industry. We have over 30 years combined culinary and technological expertise and developed EGS CALCMENU Web. This complete solution has advanced features and smart tools that will transform the way you manage recipe management. We specialize in optimizing your foodservice workflows and modernizing the way that you manage recipe management. Our solution can help you manage food costing and recipe consistency, supplier pricing as well as HACCP, nutritional information, food wastage, and supplier pricing. Recipe Management Made Simple All your recipes can be encoded and stored in one place. Quick Recipe Analysis Allergens and nutritional information can be accurately analyzed for all dishes. Improved cost control Instantly calculate and track the costs of creating recipes Always comply with legislation Track nutrient and allergen information to ensure compliance with food law and labeling regulations.

reciProfity does more than just provide food costing software. It also features a robust inventory management software. With over 30 years of combined experience, we have developed reciProfity's food costing, recipe costsing, and inventory management software. Food costing, also known as plate costing, involves more than just calculating how much you charge for your recipes and menus. Restaurants, retail prepared foods, ghost kitchens and commissary kitchens are all possible options for food service businesses. Food costing goes beyond calculating selling prices. Yes, reciProfity calculates yields based upon shrinkage to give you more accurate recipe cost estimates. It also imports your order guide, manages your counts (and can take them offline and save them for when there is wifi range), creates invoices, and creates purchase orders from a Shopping Cart that emails.

Aptean is a world-leading provider of industry-specific software. This software helps distributors and manufacturers run their businesses efficiently and grows their profits. Aptean's products and services, as well as unmatched expertise, allow businesses of all sizes and industries to be ready for what's next, now®. Aptean has offices across North America, Europe, and Asia-Pacific. Its headquarters are in Alpharetta in Georgia. Aptean Food & Beverage ERP provides an end-to-end solution for food and beverage processors, manufacturers, distributors, and distributors.

Crunchtime, a leading provider in enterprise-grade restaurant software solutions for the hospitality industry, is a leader in this field. Crunchtime's platform is designed to help restaurants improve labor efficiency, reduce food and beverage costs and better manage consistency and quality in food service operations. Key features include perpetual inventory management, waste tracking, loss prevention, reconciliation of cash and sales, full supply chain management, warehouse management, and distribution.

Food service establishments face a lot of challenges when managing back-of-house (BoH). You need a reliable HACCP compliance solution and temperature monitoring system, regardless of whether you have one store or a nationwide chain. The ComplianceMate system makes it easy to manage food safety and back-of house (BoH), operations. With customizable devices that can be programmed to your specific needs, you can identify waste, increase efficiency, and reduce labor costs. Your staff will spend less time worrying about food safety and more time focusing on the things that matter: activities that increase your bottom line. ComplianceMate is not a standard product. Our wireless temperature monitoring system can be customized to meet your compliance needs. It can also be easily updated as your requirements change. ComplianceMate uses LoRaWAN wireless temperature sensors that transmit data on temperature, humidity levels.

It is difficult to manage all components of food service, given that food represents a large expense in the healthcare supply chain. Operators face the dilemma of whether to automate or maintain a lack of visibility into food spending. It is obvious when it has an impact on operational performance. Foodservice software offers the budgetary control and traceability that every healthcare organization needs. A hospital that uses food production software has real-time access to data to manage foodservice inventory, order food from vendors, create menus, forecast food supply, and generate reports. Accurate data is essential for ordering, preparing, or storing food. This is especially true when it affects patients' nutrition. FOM automation will standardize food supply at the lowest cost.

One platform allows you to streamline your operations, increase safety and experience exponential growth. Intuitive recipe kits, multiple recipe variations, ingredient measurement and conversions. Prep notes, nutritional information, recipe searches, and upload of existing recipes. Rule-based menu creation: control menu from corporate, split favorites, multiple LOB Menus, marketing menus. Manage promotions and templates. Real-time costing, forecasting and purchasing. Inventory sync-up. Calculations of nutrition per item or for the entire menu, label printing and generation, tray and snack ticketing, allergen management and nutritional analysis, as well as USDA compliance reports. Buffer inventory, buffer inventory, alert management and workflow-driven inventory transfers are all options. Mobile device-based inventory counts can also be used. Reconciliation is possible. Integration and interaction with customers, preference tracking and account detail, controlled integration with all modules.

Sensors pre-configured for your kitchen at a cost that pays for themselves. We alert the correct person at the appropriate time so that your team can fix a problem before it becomes a major issue. Automating temperature logs can save you $14,000 per year per location. Instantly connect assets and monitor kitchens in real time. We offer a managed service which means that we are here to help you throughout the entire journey. We'll chat quickly about your environment and requirements, then tailor an automation solution that works for you and your staff. Our team will configure your devices and alert parameters according to your specifications. Everything will be pre-configured and ready to use. Plug in your ConnectedFresh Box and turn on all devices when it arrives. That's it, really. You're now up and running, and the real-time data has already started flowing! Manual temperature logs have become a thing of history. Data logging, alerts and actionable insights can be easily automated.

A cutting-edge kitchen optimization system designed to streamline workflow and enhance communication behind the scenes. This solution ensures smooth operations even during peak hours, significantly reducing ticket times and accelerating table turnovers, thus fostering a stress-free kitchen environment overall.

You have great food, excellent servers, and the atmosphere in your restaurant is perfect. Your staff executes flawlessly, and the dinner rush arrives. The cherry on top? You're making a profit. Do you really need Food Costing Software? If you don't manage your restaurant well, your honeymoon could be over. You could end up like many others and have to close your restaurant. You must be aware of your costs in order to survive in the foodservice industry. Period. The biggest challenge in the restaurant industry is the cost of food and menu design. Your menu items and prices will change as well as the fluctuating food prices. It's not easy to keep costs low and still run day-to-day operations while increasing sales.

CostBrain allows you to manage inventory and gain insight into customers. Communicate with customers to improve your overall operations. CostBrain software allows restaurants to manage their food costs in real time. As a digital copy, we help you track your invoice. Each invoice links to your recipes. The result? In real time, the true cost of each item on your menu. No monthly fees and no transaction costs to create your menu. Restaurants can use our service for free. Track your inventory automatically. Your inventory automatically adjusts as you sell items.

Infor CloudSuite Food & Beverage provides the tools to help food and beverage companies accelerate global supply chains, bring new products to market quicker, and implement efficiencies across all levels. The platform is built on a secure and reliable infrastructure and offers proven food and beverage enterprise planning (ERP), including all major industry segments, such as bakery, dairy, meat, poultry, and food ingredients. It also provides forecasting and demand planning, production scheduling, shelf life and seasonality management, recipe and least cost formulation, modern UI, productivity tools, and networked business intelligence.

The F&B Solution from Semnox, Deliko, focuses on the entertainment industry. Semnox has an active global presence at 2000+ locations in 50+ countries. Deliko is a one-stop solution that provides functionality, service, and cost for all food businesses. Deliko's product ranges capture the complex workflow of the F&B industry in a simplified manner. They offer a single software platform that can tailor-make solutions to your specific needs. Some of the intuitive modules found in our product are: Inventory Management Cashless POS solutions Kitchen & Store management Manage Tasks, Assets, and Checklists with Cashless Prepaid Cards Management Promotions & Discounts Management Employee Clock In and Clock Out Extraordinary Guest Experience Enhanced Operational Efficiency Contactless ordering Checklist, Task & Asset Management Table Management CRM KDS

You can use any menu item as a menu item in a different menu. This allows you to create submenus such as appetizers, entrees, and so on. You can easily combine them. You can use any recipe as an ingredient for another recipe. Mixes, sauces, batters, and doughs can be used in multiple products. There are unlimited ingredients and process steps for each recipe/formula. Calculate the Product Costs, including labor, materials and overhead, for any size batch. Calculate the gross margin, or target selling price, for each product or menu item. Flag products whose margins are not in line with the target. Product costs include labor, materials, packaging, and overhead for any size batch.

Enjoy the performance-driven apps of the Vision Production Your Way application suite designed to maximize financial performance. Vision Production Your Way is a software suite from Vision that consists of a number of applications. These applications can be used independently or integrated seamlessly to provide timely and accurate reporting to your leadership. Discover integrated information tracking and cost reporting for your food production operations and kitchen. The implementation of strategic information technology in the foodservice department supports the bottom line financially through dynamic budget and quality control. Vision Software's tools support just-in time inventory and purchasing, with flexible production forecasting and precise recipes scaling. This leads to lower inventory carrying cost, reduced inventory shrinkage and food waste.

Retail dining operations must be flexible and lean in the future. It is crucial to have a technology solution that can help you reduce costs and adapt quickly to changing requirements across all locations. CBORD solutions can help you create a dynamic retail dining experience. CBORD solutions allow you to adjust your retail operations quickly to deal with things like price changes, supply shortages, and physical distancing. CBORD solutions can be used in any convenience or food service environment. They can power full countertop POS terminals as well as tablets, self-order kiosks and online ordering. Modernize and streamline your POS processes with the latest hardware and software. Online ordering and payment options are available that allow social distancing to be supported in all of your retail and dining locations.

meez was created to optimize your recipe workflow, from ideation to execution to iteration. meez allows you to calculate your yield to a total weight using the auto-calculate function. You can create recipes in meez by simply copying/pasting an existing file into the Import Recipes Tool. You may discover an ingredient in your meez database that you need to add to your recipe. Your meez account was not properly created. An ingredient with a red alert icon next it indicates that the ingredient is not defined. Section headers are used to organize and arrange the steps and ingredients in your recipe. You might want to move a particular recipe from one category to another, or add a recipe to multiple concepts. You can create a recipe collection from multiple sources in meez. You can have as many recipe books as possible, so get creative and organized.

Dietech is a comprehensive software program that supports the Dietary department. It can handle all the needs of your department and more. It is easy to use and allows you to manage your purchasing, production, labor, and clinical needs. Enhance Dining Operations and Gain a Marketing Advantage Dietech is a comprehensive dietary software that includes clinical, menu management, nutritional analyses to efficiently manage food production, menu plan, and IDDSI terminology. It can be time-consuming to plan, order and track meals for residents. Your facility's success depends on making sure that special dietary requirements are met, tray cards are accurate, and leftovers are minimized. Dietech interfaces with the profile of your resident to ensure you meet their needs every meal.

Dietary Manager provides all the following components as part a complete food service management software solution. Many companies will charge for each component separately. We want everyone we work with to have the best tool possible. Your success is our success. The Dietary Manager is designed for residents and patients to have more control over the meals they choose. It also reduces the time it takes to create and assign menus. A dietary manager will improve your ability to manage, maintain and use inventory data to support ordering. We will ensure you have the right amount of what you need, in the least amount of time. The Dietary Manager organizes resident/patient data in tabbed forms that are easy to use. This reduces the time it takes to add new residents or to exchange information for existing residents. It is always useful to have easy access to Vendor information. Dietary Manager gives you the ability to manage all your vendor data, from key contacts to delivery days.

TrakNOW has been USDA-approved to perform nutrient analyses for school meal programs, and to verify compliance with the National School Lunch Program's meal pattern requirements.

Through your data, we help you to hear the voice of customers every day. Tibersoft has been focusing on all aspects of the foodservice supply chain: distributor, operator, manufacturer, and distributor for more than 20 years. This detailed insight allows us to deliver exactly what you need in a complex market. Tibersoft provides you with access to location-level operator data. This includes information about foodservice, C-stores, military, as well as away from home insights. You can now benefit from the industry knowledge. Tibersoft allows you to see exactly where and how trade dollars are being spent. To increase your trade promotion effectiveness, you can quickly and easily analyse claims, identify double-dipping, or correct inaccurate bill backs. Tibersoft can help you identify key accounts in foodservice that are missing opportunities. You can now see the location-level ship to data and identify up-sell or cross-sell opportunities that will increase your sales productivity.

Lightspeed Restaurant is a restaurant management system that offers a complete solution for running your restaurant. We offer payment processing, a point of sale, and valuable insights that will help you boost your margins while saving time. Our platform is reliable, easy to use, and backed up by our 24/7 U.S. support experts. Cloud-based Restaurant POS will streamline your operations, increase productivity and boost profits. Lightspeed Restaurant POS (formerly Breadcrumb) is more than just an order-taker – it's a centerpiece of exceptional hospitality. Lightspeed Restaurant combines all the features of POS, payment systems, reservation systems, inventory and more into easy-to-digest insights. This allows you to take action in real time on opportunities for increasing profits, improving sales, increasing guest retention and managing costs. Support is available 24/7/365 via email, chat, phone or telephone from people who have been in your shoes.

JAMIX Kitchen Intelligence System, a cutting-edge software that manages any type of restaurant, catering company or other establishment in the food service industry, is a cutting-edge kitchen management system. The JAMIX Kitchen Intelligence System is a comprehensive system that manages all aspects of restaurant kitchen operations, including menu planning, costing, allergen information and nutritional analysis, inventory and procurement, as well as recipe management and costing. All this information is in one place and all information is seamlessly linked together. JAMIX Kitchen Intelligence System can be used for both single-site operations and for restaurants chains or other catering businesses that have multiple locations. JAMIX Kitchen Intelligence System can be found in more than 2,500 kitchens in the food service industry, preparing over 1,000,000 meals each day.

Free POS (Point-of-Sale) and Inventory Management Software. Point of sale system for cafes and retail stores. Loyverse POS makes it easy to manage your store and sales using a smartphone or tablet. It also allows you to visualize sales analytics, manage inventory, analyze sales, engage customers, and acquire, retain and engage them. Loyverse software can be installed on your smartphone or tablet. Sign up customers, start sales. You can manage one or more stores from the same account. Analytics are always available in the cloud. You can increase customer retention, create your own loyalty program, and boost your sales.

One platform for all of your restaurant's needs. LimeTray's restaurant software suite will help you grow your online business, manage your restaurant operations, and market your brand more effectively. End-to-end technology and marketing solutions for restaurants. Our support team is available to you via live chat and phone 24/7. A dedicated account manager will be assigned to you to assist with all aspects of our products and services. All LimeTray products can talk to each other, which gives you visibility into your entire business from one platform. LimeTray allows you to manage all necessary integrations - POS, third-parties, and online payments. All your restaurant integrations can be managed from one platform. All third-party online orders can be brought straight to your POS. All orders are on one screen. No more entering orders manually into your POS systems. LimeTray merge allows orders to be sent directly to your POS. Integration with CRM, Loyalty & Analytics is seamless

Aptean is a world-leading provider of industry-specific software. This software helps distributors and manufacturers run their businesses efficiently and grows their profits. Aptean's products and services, as well as unmatched expertise, allow businesses of all sizes and industries to be ready for what's next, now®. Aptean has offices across North America, Europe, and Asia-Pacific. Its headquarters are in Alpharetta in Georgia. Aptean Food & Beverage ERP provides an end-to-end solution for food and beverage processors, manufacturers, distributors, and distributors.

Jolt is a cloud-based platform that allows you to manage your business' operations. Jolt has been trusted by thousands of business owners from many industries. It is a one-stop shop to find productivity tools that will help businesses stay on top of their operations. -Jolt Solutions: -Jolt Lists -Jolt Labeling System -Jolt Time Clock -Jolt Information Library -Jolt Sensors -Jolt Employee Scheduling -Jolt Temperature Probes -Jolt Communication Manager

Specialized system to manage inventory, purchase orders and stock. Supports groups, families, and sub-families with configurable product structure. Recipe Cards, Butcher Test, Buffet preparation and control. This is the most comprehensive F&B software available. Flexible product coding allows for a hierarchical organization using Groups, Families and Sub-Families. Products can be either simple, complex, technical files, or portionable. This allows you to control multiple warehouses and unlimited sections or departments with or without inventory.

Our innovative kitchen design software allows you to create detailed drawings quickly. KCL gives you access to a library of kitchen CAD block types, Autodesk Revit family types, spec sheets and 268 manufacturers' spec sheet all in one place. You can access KCL's extensive collection of kitchen design files by top foodservice manufacturers from any device or browser. KCL NapkinSketch allows you to design anywhere on any computer, tablet or full-size laptop. No additional design tools required. Our support team is available to answer your questions or provide a tutorial when you need it. For a quick reply, use our live chat. KCL's categories and user interface are available in English and Spanish to serve a global audience.

Fully integrated MealSuite software is a one-stop solution for all types of communities. It can be customized to meet your specific goals and operational requirements. A great dining program is a key differentiator in all living communities. MealSuite Culinary offers "upscale" recipes and a starter menu that can be customized to meet residents' needs. This increases resident satisfaction. You can track and deliver to each resident's specific needs, such as allergies, diets, requirements for dining assistance, and level of care. MealSuite Culinary makes it easier than ever for you to implement HACCP controls and produce Week-at-a–Glance and Average Nutritional Ana reports. This is even when you have multiple dining venues. Automatic recipe scaling, costing, and inventory forecasting mean food cost savings and less waste. This will help you create a more sustainable future in your community.

From invoices to insights, without the headaches. We are restaurant operators and have created the restaurant management solution that we had always wanted but couldn’t find. MarginEdge connects systems, automates tedious tasks, and streamlines key activities like ordering, cost-tracking and recipes. Our app allows you to snap photos of all your invoices, receipts, and bills. We also capture all line item information. We make your systems more efficient. You have a POS. You also have an accounting system. They should really talk! You can say goodbye to the spreadsheets and the clipboards. You will get better insights, better control, and more time - across all locations. You can focus on the plate and not the math. MarginEdge is able to calculate your ingredient costs. Spreadsheets can't do that. MarginEdge is a tool that's exclusively for recipe development. It's too late if you don't realize you're out of budget.

Nutritics provides menu management software, as well as nutrition, allergen, cost analysis, and menu management software, to businesses to help them gain new insights, unlock new opportunities, and unlock new food information. Nutritics allows you to streamline your New Product Development processes, adhere to regulation and provide reliable information for your customers. Nutritics is the only system that EuroFIR has accredited to Gold Standard for recipe calculation methods. This allows you to create accurate food labels and recipe specifications with just a few clicks. Every day, thousands of forward-thinking nutrition professionals and food producers use Nutritics to make better food decisions. We are committed to making food information more valuable and accessible to all who need it. Nutritics combines nutrition science, technology and food law to save you time and money. It unlocks new opportunities for your business.

MySchoolAccount allows schools to connect, transact, and manage all school fees, lunch registrations, and fees. MySchoolAccount's Online Payment Solution allows parents and schools to manage their students' lunch accounts, make secure deposits and pre-order meals. They can also pay school fees and pay fees online. We are agile and can adapt our systems to the needs of our clients, rather than our clients fitting our systems to their clients. We work closely with you to improve communication, convenience, and productivity for your organization and parent base. Our goal is to improve what you do and take the hassle out of it. We'll send you additional information after you fill out the form. Fill out the demo request form to learn more about MySchoolAccount and its pricing details. A representative will contact you shortly.

MYR is a POS System that can be used online to order take-out or delivery. It's designed for restaurants that offer quick service. Our platform is powered by intuitive technology that allows thousands of restaurants to grow and run their business.

Nutritionix's web-based restaurant management platform is trusted by industry leaders to cover more than 25,000 restaurants. It allows restaurants to publish nutrition data to online, digital, and mobile menu boards instantly to comply with FDA menu labeling regulations. Nutritionix's Interactive Nutrition Menu was developed based on customer feedback. It is easy to use and intuitive to help customers find answers to their nutrition queries quickly and easily. This interactive menu's interactive functionality is optimized to simplify and allows you to access all aspects of your menu nutrition from one place. You can take your commitment to nutrition transparency one step further. Customers can create their own meal and view the nutrition information. Customers can customize their favorite dishes by ordering customizations or build-yourself items.