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Description

A specialized system designed to oversee stocks, purchase orders, and inventory management, featuring a customizable product structure that accommodates groups, families, and sub-families. This system includes functionalities like recipe cards, butcher tests, and control for banqueting and buffet preparations, making it arguably the most comprehensive food and beverage software available. It also offers a flexible coding system for product nomenclature that supports hierarchical organization through groups, families, sub-families, and individual products. The products can vary in type, including simple items, composed categories, technical files, or portionable goods. It enables management of multiple warehouses and allows for an unlimited number of departments or sections, which may operate with or without inventory. For each section, users can access detailed analyses of profits and costs, as well as consolidated reports that take into account sales alongside internal consumption. Additionally, this system fully integrates with point-of-sale software, ensuring that stock levels are automatically updated when products are sold based on technical files or recipe cards, thereby streamlining inventory management processes. This level of integration ensures that businesses can maintain accurate records and optimize their operational efficiency.

Description

Develop your own OSHA-compliant Safety Data Sheets (SDSs) formatted according to GHS requirements and easily generate them with a single click, resulting in an editable document compatible with word processors. Instead of incurring the costs associated with hiring a consultant for one or two SDSs, invest in an SDS generator that allows you to create SDSs for all your products at an affordable price. The program also includes a feature for generating OSHA-required GHS labels, enhancing your compliance capabilities. For those seeking additional functionality, an optional inventory and production management tool is available, enabling you to prepare batches and effectively track raw material and product inventories, among other tasks. This software is offered as a one-time purchase, with annual upgrades available to keep your system current. You can produce an unlimited number of SDSs without facing per-page or per-document fees, and the layout is meticulously organized, featuring tabs that correspond to each section and subsection of the SDS. Its user-friendly interface highlights critical fields with color-coded titles for easy navigation, and it allows for infinite levels of mixture components when adding ingredients that are themselves mixtures, ensuring a comprehensive approach to safety documentation. This tool not only simplifies the SDS creation process but also provides peace of mind with its thorough compliance features.

API Access

Has API

API Access

Has API

Screenshots View All

Screenshots View All

Integrations

No details available.

Integrations

No details available.

Pricing Details

No price information available.
Free Trial
Free Version

Pricing Details

$1,395 one-time payment
Free Trial
Free Version

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Vendor Details

Company Name

Newhotel Software

Founded

1985

Country

Portugal

Website

www.newhotel.com/en/Main/Prime-Suite/Food-Beverage.aspx

Vendor Details

Company Name

SDScribe

Country

United States

Website

www.sdscribe.com

Product Features

Catering

Banquet Management
Billing & Invoicing
Booking Management
Calendar Management
Contract Management
Costing
Customer Database
Event Management
Facility Management
Inventory Management
Kitchen / Menu Management
Order Management
Quote Management
Recipe Management
Waitstaff Management

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Online Payments / Funding
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking

Inventory Control

Allocation
Barcoding
Cost Tracking
Forecasting
Item Management
Order Management
Procurement Management
Reorder Management
SKU / UPC Codes
Serial Number Tracking
Supplier Management

Product Features

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