Compare Harvest vs. PRIMS

Contemporary business applications that are user-friendly and appealing to your workforce. Designed by industry professionals to support your food business in reaching its objectives. A single platform to tackle sector-specific challenges and unify all your operational processes across various departments and locations. Whether dealing with primary ingredients, specialty items, or packaging, you can gain enhanced oversight over the procurement and utilization of your raw materials. By integrating sales demand, production forecasts, and material requirements, you can foster greater transparency and accountability within your organization. In the food sector, achieving visibility on costs can often be a challenge, but improving your response time to price fluctuations will help safeguard your profit margins. Access to lot-level costing and improved purchasing controls will further optimize your profitability. Additionally, integrating quality management, food safety protocols, and traceability ensures heightened control over safety and visibility at the lot level, facilitating swift recalls when necessary. This system enables compliance with the stringent requirements of retailers, food service providers, and distribution channels, ultimately enhancing your business's operational efficiency and reputation.

PRIMS (Production Recipe Ingredient Management Software) offers an all-encompassing solution for food manufacturing, empowering users to manage their production workflows effectively. It manages every stage of the manufacturing process, from receipt of materials to the final shipping of products, granting users a holistic view of their operations. With the ability to track ingredients by Lot Numbers throughout the entire process—from receiving to production to shipping—users can maintain clear oversight of the contents of each batch and finished product. This tracking extends to sub-mixes, consumed ingredients, and packaging materials, ensuring complete transparency. Both intermediates and finished goods can have Lot Numbers that are auto-generated, streamlining the process. Additionally, compliance with GFSI traceability and recall requirements can be achieved in a matter of minutes instead of hours, enhancing operational efficiency. The software also allows for quick tracking of non-compliant ingredients, raw materials, and finished products, reducing time and waste. Furthermore, PRIMS simplifies the automation of both wet and dry ingredients, including flour, water, HFCS, oil, brew, and yeast draws, ensuring a more efficient production process overall. This level of detail and management not only improves accountability but also supports better decision-making in the food manufacturing industry.