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Average Ratings 2 Ratings
Description
FoodBAM simplifies inventory management, recipe costing, and food cost oversight as effortlessly as placing a burger onto a bun. You can conveniently manage your inventory directly from your mobile device, with on-hand values automatically calculated based on your purchase price. As you create recipes, the pricing for each ingredient is updated in real-time with every transaction, allowing you to easily track menu item price fluctuations and identify which ingredients or menu items are exceeding your food cost targets. It's crucial to keep a close watch on high-turnover ingredients, as they have the greatest impact on your overall food costs. With FoodBAM’s innovative back-of-house restaurant software, you can discover cost-saving opportunities with every interaction. Restaurants can use Inventory View to compare item prices, find item matches along with savings suggestions, and identify rebate opportunities while placing orders. Additionally, savvy restaurant managers can leverage FoodBAM’s analytics tools to analyze purchases by category, distributor, or specific time periods, ultimately enhancing their operational efficiency and profitability. This comprehensive approach allows for better decision-making and more strategic planning in the fast-paced restaurant industry.
Description
A La Calc evaluates your recipes, offering insights into nutrition, allergens, pricing, food labels, and much more. It simplifies the process of achieving FIR compliance, leveraging the McCance & Widdowson database approved by the Food Standards Agency, ensuring that your results are appropriate for the UK and EU retail markets. With a user base of over 10,000 industry experts, from major restaurant chains to new food startups, it’s a reliable tool for generating allergen declarations, QUID ingredient statements, and nutritional information. You can enhance your recipes by adding personal notes and images for better identification. Build a comprehensive product portfolio with access to over 12,000 ingredients from our extensive databases, and if necessary, you can also incorporate your own custom ingredients and component recipes. After crafting your recipes, input your purchase costs and account for preparation waste, and let our system calculate the cost per serving and batch for you, streamlining your cost analysis process significantly. This innovative tool not only simplifies compliance but also enhances your culinary creativity through its versatile features.
API Access
Has API
API Access
Has API
Integrations
No details available.
Integrations
No details available.
Pricing Details
No price information available.
Free Trial
Free Version
Pricing Details
$46.25 per month
Free Trial
Free Version
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Vendor Details
Company Name
FoodBAM
Founded
2015
Country
United States
Website
foodbam.com
Vendor Details
Company Name
Red Hot Rails
Country
United Kingdom
Website
www.alacalc.com
Product Features
Recipe Costing
Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management
Product Features
Nutrition Analysis
Allergen Tracking
FDA Compliance
Food Costing
Menu Planning
Nutrient Database
Nutrition & Ingredient Labels
Recipe / Formula Management
Nutritionist
Appointment Scheduling
Billing & Invoicing
Dietary Analysis
Goal Setting / Tracking
Meal Planning
Nutrient Database
Patient Management
Patient Portal