Compare CooksTime vs. Rezku Point of Sale

CooksTime is a restaurant accounting and management system that helps SMBs operate more efficiently. It also helps them identify problems quicker and understand what it takes to make a restaurant profitable. We can help whether you are a new restaurant owner or a seasoned owner who wants to upgrade your current accounting software. Bookkeeping, analytics and cost management, budgeting and more. Built by restaurant accountants, for restaurant operators. CooksTime is focused on your business and not every business. We make it simple for restaurants to create menus, track waste, calculate the yield, cost out menus and more. Our free mobile bar code scanner will help you inventory your bar items in half as much time. Track your inventory, get text alerts when inventory is low, order online and more.

Rezku POS is designed exclusively for the busiest restaurants, bars and pizzerias, providing a comprehensive solution that puts your brand in league with national chains. You can now get your own fully custom-branded, downloadable smartphone ordering app for your restaurant exclusively from Rezku. Rezku comes packaged with all of the advanced functionality restaurants need, without having to resort to 3rd parties and additional fees, including loyalty perks, gift card program with eGift cards, delivery driver management, custom reporting, and a beautiful, customized white-label online ordering site with zero commission for orders. Rezku's fully-loaded feature-set spans the entire scope of operational needs including mobile POS, customer facing displays, advanced kitchen display systems and sticky label printing. Rezku also includes the latest business management functionality industry professionals crave, with an incredibly well-designed manager’s smartphone app that lets you control every aspect of the system, including menus, pricing and time cards, all from the palm of your hand. Rezku delivers exceptional value, revolutionizing your entire operation, modernizing your operations, and growing your bottom line.