Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Beacon, developed by SystemPath, is an advanced platform for food safety compliance, specifically designed for food manufacturers, processors, and co-packers. It centralizes the management of your entire food safety program, encompassing SQF, HACCP, FSMA, and GFSI documentation, along with audit preparation, corrective and preventive actions, supplier management, and environmental monitoring. Created by experts in food safety who operate SQF-certified facilities, Beacon is well-versed in the practicalities of compliance on the production floor. Utilizing AI technology, it alleviates the burden of manual documentation, identifies gaps before they are discovered by auditors, and ensures your team is always prepared for audits throughout the year. The platform offers three tiers: Essentials, tailored for smaller facilities establishing their compliance groundwork; Professional, designed for managing complex multi-program necessities; and Enterprise, which caters to organizations needing extensive oversight across multiple sites and advanced analytics. Transition from managing food safety through spreadsheets and disjointed documents to a streamlined solution. With Beacon, your quality team will benefit from an integrated, scalable source of truth that grows alongside your operations while enhancing overall efficiency.
Description
Enskel provides a cloud-driven back-office solution tailored for independent eateries, bakeries, quick-service establishments, institutional catering teams, and multiple-location groups. Its comprehensive modules include features for sales forecasting, inventory management, purchasing, recipe costing, staff scheduling, HACCP documentation, and profitability analysis. By integrating POS sales data with local weather patterns and community events, Enskel aids teams in effectively planning their services, staffing needs, and procurement processes. Day-to-day operations are managed by on-site teams, while corporate offices can oversee various locations and analyze discrepancies between projected and actual food costs. Popina POS is seamlessly integrated, while other POS systems are assessed on a case-by-case basis. Enskel offers distinct monthly pricing plans for each establishment: Forecasting at €100, Operations at €35, and HACCP at €15, all prices excluding VAT. A three-month trial for one location does not include the HACCP module. This software is well-suited for both single locations and larger multi-site restaurant operations. Additionally, its user-friendly interface ensures that staff can easily navigate the system to optimize their workflow.
API Access
Has API
No
API Access
Has API
No
Screenshots View All
No images available
Screenshots View All
No images available
Integrations
No details available.
Integrations
No details available.
Pricing Details
No price information available.
Free Trial
No
Free Version
No
Pricing Details
€15/site/month
HACCP is €15 per site per month, Operations is €35, and Forecasting is €100; prices exclude VAT. Packages can be taken separately or combined, with combined prices adding per site. A one-site pilot is free for three months and excludes HACCP.
Free Trial
Yes
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
Yes
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
Yes
Live Rep (24/7)
Yes
Online Support
Yes
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
Yes
Live Training (Online)
Yes
In Person
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Vendor Details
Company Name
SystemPath
Founded
2019
Country
United States
Website
systempath.com
Vendor Details
Company Name
Enskel
Country
France
Website
enskel.com
Product Features
Product Features
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No
Alternatives
Alternatives
No Alternatives