Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Assess the expenses associated with beverages and their recipes to determine profit margins and recommended pricing for your menu aimed at enhancing overall profitability. Create orders directly based on your inventory levels, incorporating minimum stock requirements and indicators for items that are out of stock to ensure your bar remains well-supplied while staying within budgetary constraints. Implement user access controls for increased oversight, and utilize color-coded identification to monitor staff performance during inventory management. Access inventory information from any location, equipping yourself with the necessary data to make informed business choices for your bar. Reduce the time spent on inventory tasks by up to fifty percent with a user-friendly mobile application that outperforms traditional spreadsheets, fostering teamwork among staff and simplifying the inventory process. Easily filter products by their stock levels and minimum requirements to quickly identify what needs to be reordered, review associated costs, and streamline the ordering process by placing orders with just one click, enhancing vendor interactions for efficiency. Additionally, this approach not only saves time but also ensures that your bar operates smoothly, allowing you to focus on delivering exceptional service to your customers.
Description
Tairo is a comprehensive restaurant management platform that consolidates cash flow, inventory, orders, and team operations into a singular dashboard for ease of use. This software efficiently tracks financial transactions, automates various calculations, and streamlines the end-of-day reconciliation process. It includes an inventory module that not only alerts users to low stock levels but also assists with planning for replenishment. Additionally, the order management feature keeps tabs on sales across different dining areas and kitchen operations, ensuring a smooth workflow. Tairo allows for the creation of customizable checklists, promoting the standardization of daily tasks, and leverages AI technology for reading receipts and managing menus. Enhanced security is provided through role-based permissions, allowing for better control over access to sensitive information. The reporting module delivers valuable insights into profit margins and key operational metrics, aiding in strategic decision-making. Other notable features encompass recipe management, B2B ordering capabilities, a digital menu that supports WhatsApp ordering, and integrations with popular delivery apps like iFood and 99Food. Tairo caters to various service models, including dining room, counter service, delivery, and self-service, making it a versatile choice for restaurant operators. Furthermore, its user-friendly interface ensures that all team members can easily navigate the system.
API Access
Has API
No
API Access
Has API
No
Screenshots View All
No images available
Integrations
No details available.
Integrations
No details available.
Pricing Details
$79 per month
Billed annually
Free Trial
No
Free Version
Yes
Pricing Details
R$49.90/month
Free Trial
Yes
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
Yes
iPad App
Yes
Android App
Yes
Windows
No
Mac
Yes
Linux
No
Chromebook
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
Yes
Windows
No
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
Yes
Live Rep (24/7)
No
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
No
Vendor Details
Company Name
Backbar
Country
United States
Website
www.getbackbar.com
Vendor Details
Company Name
Tairo
Founded
2025
Country
Brazil
Website
tairoapp.com.br
Product Features
Product Features
Restaurant Management
Billing & Invoicing
No
Built-in Accounting
No
Employee Management
No
Food Costing
No
Inventory Management
No
Kitchen Management
No
Menu Management
No
Payroll Management
No
Point of Sale (POS)
No
Reporting/Analytics
No
Reservations Management
No
Sales Tracking
No
Table Management
No
Wait List Management
No
Waitstaff Management
No