Comment Re:Depends on how hot it is (Score 1) 398
> It's the lack of water that will get you.
Yeah. Although, we've got a few hundred quarts of home-canned food (mostly fruit) in the basement, which is pretty high in moisture content. (A jar of peaches, for example, is about 40% straight juice in the first place, and then the peach halves themselves have a fair bit of water in them to boot.) I think we (four adults) could survive on canned food for a month or two in a pinch.
That's not why we keep home-canned food around, mind you. (We mainly only bother canning the things you can't buy at the store with any acceptable level of quality: canned peaches, pears, plums, applesauce, spaghetti sauce, etc. Oh, and we also do some pickles, because the stores don't have enough variety.) Nonetheless, regardless of reasons, it remains that we have all this stuff sitting around in the basement, just waiting to be eaten