Toast POS
Toast POS is a flexible system that was created exclusively for restaurants and food service businesses. This solution allows restaurant owners to quickly adapt to changing industry trends and customer expectations by offering tools such as online ordering, delivery, takeout and mobile app ordering. Toast POS is a cloud-based platform that offers new features and allows users to access their restaurant data from any location, on any device. Its powerful reporting and analytics suite enables restaurant managers to identify savings opportunities, highlight the best-selling menu items, etc.
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Rezku Point of Sale
Rezku POS is designed exclusively for the busiest restaurants, bars and pizzerias, providing a comprehensive solution that puts your brand in league with national chains.
You can now get your own fully custom-branded, downloadable smartphone ordering app for your restaurant exclusively from Rezku.
Rezku comes packaged with all of the advanced functionality restaurants need, without having to resort to 3rd parties and additional fees, including loyalty perks, gift card program with eGift cards, delivery driver management, custom reporting, and a beautiful, customized white-label online ordering site with zero commission for orders.
Rezku's fully-loaded feature-set spans the entire scope of operational needs including mobile POS, customer facing displays, advanced kitchen display systems and sticky label printing.
Rezku also includes the latest business management functionality industry professionals crave, with an incredibly well-designed manager’s smartphone app that lets you control every aspect of the system, including menus, pricing and time cards, all from the palm of your hand.
Rezku delivers exceptional value, revolutionizing your entire operation, modernizing your operations, and growing your bottom line.
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Advantech Intelligent Kitchen Display System
In the realm of hospitality, the speed of service delivery is a critical factor for success. Utilizing advanced kitchen display systems can facilitate the automated organization and distribution of orders, enabling chefs to efficiently understand and execute requests. These sophisticated systems, such as those offered by Advantech, come equipped with remote management software that allows for monitoring of devices from afar, as well as features for database backups, recovery, and overall data management, which ultimately leads to decreased labor expenses. By automatically sorting and sending orders to the kitchen, these systems ensure that each item is readily identifiable, thus enhancing the management of orders and optimizing the cooking workflow, which in turn boosts staff productivity. Furthermore, these display systems can be programmed to schedule deliveries at predetermined times, assisting chefs in minimizing errors and decreasing food waste. Chefs benefit from the ability to review upcoming orders, which not only helps them prepare for future dishes but also guarantees that food is served promptly and at the right temperature. This integration of technology in the kitchen is reshaping the efficiency and effectiveness of meal preparation in hospitality settings.
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Toast Kitchen Display System
The Toast Kitchen Display System (KDS) creates a smooth connection between your front-of-house personnel and kitchen team, enabling them to serve exceptional meals. It boasts a higher temperature resistance and enhanced durability compared to iPad displays. You can install your KDS anywhere in the kitchen without sacrificing visibility. As soon as a guest places an order, items are sent directly to the KDS, allowing kitchen staff to begin preparation just moments later. Consolidate all orders from kiosks, online platforms, and third-party services onto your KDS. This system lets chefs concentrate more on food preparation rather than managing ticket counts. You can also personalize item names in various languages or even incorporate emojis! Orders can be directed to the appropriate station, whether it’s for dine-in, takeout, or delivery. Analyze ticket times by preparation station to pinpoint any delays. Moreover, notifications can be sent directly to guests or to the handheld devices of servers when orders are complete, ensuring that no dish goes cold while another is still being cooked. With this system, efficiency in meal preparation can greatly improve, leading to a better dining experience overall.
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