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Average Ratings 0 Ratings

Total
ease
features
design
support

No User Reviews. Be the first to provide a review:

Write a Review

Description

Point of Sale ExceedPOS from H&L gives you total control and transparency over your food and beverage operations. Ultimate customisation To simplify your day, customize your point-of-sale. You can easily add products, set prices and link up your payment and printer systems. Manage your inventory H&L's integrated stock management POS Software system manages both food and beverage items with ease and simplicity. Stocktakes The POS can be used to perform stocktakes. The completed count is processed, and sent to the Stock module for processing. Available portions Let your system handle your available portions For a shift, your staff can view it on every POS. Stock Batches Staff can record stock delivery. You can record information such as weight, temperature, and quantity. Drive incremental sales Enhance staff performance

Description

Our premier offering, this comprehensive restaurant and foodservice inventory and recipe cost management software significantly lowers food and beverage expenses by identifying hidden costs, price increases, excessive usage, and theft. IPro includes features such as both periodic and perpetual inventory tracking for food and supplies, build-to-par ordering capabilities, purchase history management, vendor comparisons, detailed recipe costing and resizing options, recipe printing, stock depletion tracking based on sales or production, as well as insights into sales and profit trends and analysis, among a wide array of additional functionalities. With its robust toolkit, it empowers restaurant operators to maintain tighter control over their costs and improve overall profitability.

API Access

Has API

API Access

Has API

Screenshots View All

Screenshots View All

Integrations

AccountsFlow
Doshii
Hotefy
MYOB Acumatica
NetSuite
Now Book It
PayNuts
Protel Cloud PMS
QuickBooks Online
ResDiary
TSYS
TableCheck
Wageloch
Worldpay
Xero
iVvy Venue Management
roommaster
xDine

Integrations

AccountsFlow
Doshii
Hotefy
MYOB Acumatica
NetSuite
Now Book It
PayNuts
Protel Cloud PMS
QuickBooks Online
ResDiary
TSYS
TableCheck
Wageloch
Worldpay
Xero
iVvy Venue Management
roommaster
xDine

Pricing Details

No price information available.
Free Trial
Free Version

Pricing Details

$179.95 one-time payment
Free Trial
Free Version

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Deployment

Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Customer Support

Business Hours
Live Rep (24/7)
Online Support

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Types of Training

Training Docs
Webinars
Live Training (Online)
In Person

Vendor Details

Company Name

H&L

Founded

1987

Country

Australia

Website

hlpos.com

Vendor Details

Company Name

Advanced Analytical

Founded

1979

Country

United States

Website

www.foodsoftware.com

Product Features

Online Ordering

Integrated Gift Cards
Menu / Product View
Mobile Ordering
Push Notifications
Reporting / Analytics
Rewards / Loyalty Program
Secure Payment Processing
Store Locator
White-Label

Point of Sale

Barcode Scanning
Commission Management
Cryptocurrency Support
Customer Account Profiles
Discount Management
Electronic Signature
Gift Card Management
Loyalty Program
Multi-Location
Restaurant POS
Retail POS
Returns Management
eCommerce Integration

Product Features

Bakery

Accounting Management
Customer Management
Inventory Management
Labor Cost Calculator
Nutrition & Ingredient Labels
Nutrition Analysis
Production Management
Recipe / Formula Costing
Recipe / Formula Management
Sales History
Sales Management

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Online Payments / Funding
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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