Average Ratings 0 Ratings
Average Ratings 0 Ratings
Description
Collaborative Kitchens AI is a catering management solution designed specifically for independent caterers and small teams of up to ten, addressing the challenges they face with delayed responses and profit loss due to uncertainty in their operations.
When an inquiry comes through your website, email, or social media, it is centralized in one location, where the system can automatically draft a response, create a personalized menu using your own recipes, and calculate costs based on your ingredient pricing, enabling you to send a quote within minutes rather than days.
In addition to handling customer inquiries, it efficiently manages the entire business, including customer relationship management (CRM) and lead tracking, an event calendar with specified blackout dates, staff scheduling, comprehensive recipe and menu databases, inventory management, shopping lists, vendor invoice extraction from PDFs, delivery routing, Stripe payment processing, detailed reporting, and management of staff documents—such as tracking licenses and certifications until their expiration, while also generating onboarding manuals and training resources tailored to your needs.
Furthermore, it offers nutrition and allergen labeling for each menu item to ensure transparency and safety for your clients.
With pricing plans starting at $99 per month for the Starter package and $149 per month for the Pro version, a free trial is also available to explore its features risk-free.
Description
The Gastronome offers a comprehensive solution ideal for organizations seeking to streamline their event and banquet management processes. With its intuitive graphical interface, you can effortlessly view availability and make reservations with just one click, which significantly reduces the likelihood of errors and scheduling conflicts. Additionally, this platform facilitates the generation of valuable reports, enhancing your operational efficiency. Accessible from multiple stations, its user-friendly nature ensures that staff can easily navigate the system. The Gastronome is crucial for optimizing revenue, particularly for those prioritizing flexibility and efficiency. Furthermore, it includes features such as personalized contracts detailing fee schedules, tailored menu creation, and management of beverage packages. It also allows for the maintenance of waiting lists by room and tracks the first available space, while providing food management based on the order of service. Employee management by department, along with efficient equipment oversight and the coordination of connecting rooms, makes this tool indispensable. Lastly, the system supports client maintenance by allowing up to three contact entries for seamless communication.
API Access
Has API
No
API Access
Has API
No
Screenshots View All
No images available
Integrations
No details available.
Integrations
No details available.
Pricing Details
$99/month
Free Trial
Yes
Free Version
No
Pricing Details
$5000 one-time payment
Free Trial
No
Free Version
No
Deployment
Web-Based
Yes
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
No
Mac
No
Linux
No
Chromebook
No
Deployment
Web-Based
No
On-Premises
No
iPhone App
No
iPad App
No
Android App
No
Windows
Yes
Mac
No
Linux
No
Chromebook
No
Customer Support
Business Hours
No
Live Rep (24/7)
No
Online Support
Yes
Customer Support
Business Hours
Yes
Live Rep (24/7)
Yes
Online Support
Yes
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
Yes
In Person
No
Types of Training
Training Docs
Yes
Webinars
No
Live Training (Online)
No
In Person
Yes
Vendor Details
Company Name
Collaborative Kitchens Management Services LLC
Founded
2026
Country
United States
Website
collaborativekitchens.ai
Vendor Details
Company Name
PremiceSoft
Founded
1997
Country
Canada
Website
premicesoft.com/industry/catering/
Product Features
Catering
Banquet Management
No
Billing & Invoicing
No
Booking Management
No
Calendar Management
No
Contract Management
No
Costing
No
Customer Database
No
Event Management
No
Facility Management
No
Inventory Management
No
Kitchen / Menu Management
No
Order Management
No
Quote Management
No
Recipe Management
No
Waitstaff Management
No
Product Features
Catering
Banquet Management
No
Billing & Invoicing
No
Booking Management
No
Calendar Management
No
Contract Management
No
Costing
No
Customer Database
No
Event Management
No
Facility Management
No
Inventory Management
No
Kitchen / Menu Management
No
Order Management
No
Quote Management
No
Recipe Management
No
Waitstaff Management
No