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Description
Bars, restaurants, hotels, and nightclubs worldwide utilize our inventory management software to enhance their control over food and alcohol supplies. Are you finding it tedious to count inventory, facing high pouring costs, struggling with the complexity of vendor orders, or dealing with employee theft? Bar Cop addresses these challenges through precise inventory management solutions. This software offers a fast, accurate, and data-driven approach to help your business achieve improved profitability. By streamlining the inventory process, Bar Cop not only cuts down on costs but also aids in recovering lost revenue. With a connected scale and keyboard wedge program, you can quickly and accurately weigh your bar inventory, seamlessly transferring weights into Bar Cop. Furthermore, you can create and personalize your inventory locations to mirror the exact arrangement of your products on shelves, making the counting process straightforward and efficient. The software also automatically calculates dynamic par levels, ensuring your vendor orders are perfectly aligned with your needs. With Bar Cop, managing your bar inventory becomes a hassle-free experience, allowing you to focus more on providing excellent service.
Description
The US BeerSAVER Beer Control System stands out as the leading draft beer flow metering solution in the hospitality sector. It allows for precise monitoring of unaccounted and over-pours by tracking each ounce of draft beer dispensed by your staff across all taps. Our comprehensive solution effectively reduces the average loss from 23% to just 1% for the majority of our clientele. Additionally, our SelfTAP system empowers customers to self-serve their beers, which not only cuts down on staffing costs but also ensures they pay for every ounce they pour. Research has shown that losses from over-pours and unrecorded sales can vary dramatically, ranging from 5% to as high as 50% within the hospitality industry. On average, this loss is around 23%, meaning nearly one in four beers goes unaccounted for. This issue can arise from various sources, including waitstaff, bartenders, and management, highlighting the need for precise control measures. Implementing our system not only curtails losses but also enhances the overall efficiency of bar operations.
API Access
Has API
API Access
Has API
Integrations
Ordyx
SpotOn
Pricing Details
No price information available.
Free Trial
Free Version
Pricing Details
No price information available.
Free Trial
Free Version
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Deployment
Web-Based
On-Premises
iPhone App
iPad App
Android App
Windows
Mac
Linux
Chromebook
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Customer Support
Business Hours
Live Rep (24/7)
Online Support
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Types of Training
Training Docs
Webinars
Live Training (Online)
In Person
Vendor Details
Company Name
Bar Cop
Founded
1998
Website
www.barcop.com
Vendor Details
Company Name
US BeerSAVER Systems
Founded
2009
Country
United States
Website
www.usbeersaver.com
Product Features
Bar POS
Cash Drawer Management
Employee Management
Gift Card Management
Inventory Control
Loyalty Program
Separate Checks
Split Checks
Tips Management
Product Features
Restaurant Management
Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management