Comment Re:"Not Reproduclibe" (Score 2) 618
see: http://youtu.be/ceFyF9px20Y?t=... ... in this case we're talking the food industry, and in an example a few minutes prior to where this is tagged to begin, Lustig describes how it was the food industry got away with not admitting to people what they were putting in our food (i.e., because it was proprietary information that their competitors could duplicate.)
But the point is, some science MUST rely on causal inference. You can't go around infecting thousands of people with HIV to run a study. You can't make someone smoke for 70 straight years to see what happens. You can't spike their food with high fructose corn syrup and trans fat, en masse, and be doing ethical science... and so you must instead examine the statistics that came FROM the fact that industries have already subjected us to these things and make a strong inference. And yet, because of the methods we're limited to, the food industry keeps getting to set the goal line back. 'We need better data,' 'more research to be sure...' and as long as they're 'never sure' we can never say, with any authority, 'okay, this explicative deleted is bad stuff.'
I actually kinda LIKE the idea of complete transparency... but if they're going to force it on the EPA, FDA, CDC, etc, they must ACCEPT it upon themselves as well. No product can be sold to the public before it is ABSOLUTELY PROVEN TO BE SAFE. Let's see how they like that one?