GeckoFood's Journal: [food] Detroit Style Pizza

Been reading up on Detroit-style pizza of late and I have decided I have to try it. I ordered my pans last week; hopefully they will be here by this weekend.

The main differences between Detroit and Sicilian are the pans used to bake them and the arrangement of the cheese around the edges. Detroits are made with the cheese pushed up against the sides of the pan so it caramelizes and gets crunchy.

To be continued.