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Comment: Re:Misleading Summary; Less than exhaustive resear (Score 1) 459

by KiwiRed (#46404975) Attached to: Low-Protein Diet May Extend Lifespan
The point is, none of the funding bodies wants to pay the extremely large sums required for *real* nutritional science, so researchers make do with lots of observational studies and a lot of data massaging that will get treated as SCIENCE by an uncritical and generally scientifically-illiterate press, and by not rocking the boat by coming out with articles that challenge the status quo, they're able to continue to receive funding.

Comment: Re:Organic vs processed (toxic) sugar. (Score 2, Informative) 1017

by KiwiRed (#35862844) Attached to: Is Sugar Toxic?
Please bear in mind that HFCS (in mainstream use) is either 55% Fructose/42% Glucose (used mainly in drinks) or 42% Fructose/53% Glucose (typically used in food and baked goods). Table sugar consists of Sucrose, which when absorbed by the body breaks down into 50% Fructose/50% Glucose. Any difference between the two is a matter of marketing.

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