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The Molecular Secrets of Cream Cheese 211

Roland Piquepaille writes "The June issue of Wired Magazine carries a story about one of the two university labs in the U.S. dedicated to cream cheese research. This one is -- where else? -- in Madison, Wisconsin, where researchers are exploring the molecular mysteries of cream cheese. You may not know, but this cheese is tricky to produce because the acid-secreting bacteria used to coagulate the milk need to be killed at the right time. The researchers are now writing a guidebook about the secrets of cream cheese, a book which will be available to anyone, in a process similar to the open source movement for software. For more information, please read the entertaining article of Wired magazine, 'Schmear Campaign' or this summary to discover little-known facts about cream cheese."

An Underground Radio to Save Lives 82

Roland Piquepaille writes "The Duluth News Tribune wrote last week about a communication device which could be a lifesaver for miners. This invention is the brainchild of David Reagor, a physicist at Los Alamos National Laboratory (LANL). His prototype radio works at depths of 500 feet and is based on very low frequency electromagnetic radiation and digital signal processors. A commercial version is in the works and could be used not only by workers trapped in a mine, but also by firefighters and other emergency workers to communicate with people in collapsed buildings or subways."

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