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Comment Pet Hate: What makes this a "Robot"? (Score 1) 39

Dunno about you - but isn't a "robot" a "a machine that has an onboard computer and moves autonomously"? This doesn't look like it has any onboard compute or battery - so it's more like a remote-controlled vehicle or something,

This has annoyed me about a bunch of other so-called "robots" too - the RoboWars competition is mostly just a bunch of radio-controlled vehicles.

The whole idea of autonomous control, sensors and self-containment seems important in the definition of the term.

I'm sure this machine could eventually become a component of an actual robot - but it's not one yet.

    -- Steve

Comment Re:Well, sure, but... (Score 1) 295

You get just under 3kbytes on a QRCode - so there would still be sharp limits on what could be stored there - but certainly it could contain a tiny URL *and* a bunch of other data. Also, there is an issue with very small items in that a max-resolution QRcode would be too small to print cheaply. a QR code that only has to contain a URL could be smaller than the current bar code (because it's 2D).

Comment Re:Well, sure, but... (Score 1) 295

What it would take is for government to step in and require it. That's how come we have food labeling at all. They could specify the rules for what has to be recorded and how - just like they do now.

All I'm proposing is that the argument that there isn't enough room on the label for any more information is kinda silly. You only need a pointer to the information to be printed onto the label - not the information itself.

Comment Re:Well, sure, but... (Score 5, Insightful) 295

There is plenty of room on the label for a tinyurl.

If you were to accept that you needed a smartphone in order to read food labels (a big "IF") - then the entire label could be replaced by a QRCode which links to a page with *ALL* of the information. The actual label could then be simplified to a really simple "UNHEALTHY/HEALTH" number going from 1..10 as proposed previously to simplify things for the 95% of people who aren't going to read anything more detailed than that anyway.

For people like you - I'd imagine that using a phone to get vitally important data that would never fit on a label is less of an imposition. Furthermore, it would be easy to have software provided for you that would allow you to scan the product and get a personalized "OK TO EAT"/"DO NOT EAT!" indicator as set by your doctor.

Come to think of it - you wouldn't even need any extra printing at all...pretty much all labelled food already has a bar-code on it - it would be simple enough to prepend a standard URL onto that number to turn it into something that a special app could use to pull all of the necessary information. Legislation to make product vendors add this information would then be simple enough.

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