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Comment Re:Except... (Score 1) 101

I was looking for specifics primarily because I've never seen a smartphone with shattered glass that could truly, properly function afterwards. The Nokia, though, could keep on chugging even with half its buttons exposed and the screen spotted with holes. And no, I didn't get that from an internet meme.

Comment Re:sampling bias (Score 1) 405

Back when I was young I remember one of the older guys feeling the same way you do when I asked a lot of questions. He saw it as whining, but I was actually just trying to get a full understanding of the issues and why things are done the way they are, not complain about them.

That's my quintessential problem. I want to ask questions and learn everything I can about a problem before I start, because it will save me time. My boss wants me to stop asking question and figure it out myself, because it will save him time.

Comment Re:sampling bias (Score 1) 405

A (face to face) chat is only efficient for the person with all the authority. For the person expected to follow it, it sucks. There's no inherent record. There's little or no time for follow-up. There are so many pieces of needless filler "um," "ah," "you know," and so forth.

But this isn't the problem, the dilemma is not between a face-to-face chat and IM or email. The problem is bad management, caused by managers who don't know how to address their direct reports and ensure that their instructions are delivered appropriately. If Mr. Baby Boomer is perfectly fine with an in-person chat, then a good manager will know that and strive to speak face to face with them. If Ms. Millenial needs to use IM or Email, a good manager will know that and use one of those methods as much as possible.

Comment Re:sampling bias (Score 1) 405

Both my parents, both from rural areas of the Midwest, either had no refrigerator in their childhood or had one in late childhood (1960s). Icebox, sure, but if you were a farmer in the mid 20th century, which a lot of people still were, were you going to pay for ice in summer or just eat perishable goods quickly or less often? Cellars were useful in winter, smokehouses in summer, canning jars all year round, but a lot of people still didn't have an icebox, much less a refrigerator.

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